PASTA NACHOS
Inspired by Olive Garden's mashup favorite, we loaded up fried wonton wrappers with layers of meaty marinara, mozzarella and creamy alfredo sauce for the ultimate stuff-your-face appetizer.
Provided by Food Network Kitchen
Categories appetizer
Time 40m
Yield 6 to 8 servings
Number Of Ingredients 15
Steps:
- Preheat the oven to 400 degrees F. Pulse the carrot, onion and garlic in a food processor until finely chopped.
- Heat the olive oil and 2 tablespoons water in a medium saucepan over medium-high heat until the water starts to boil. Add the sausage link and cover the pan. Cook until browned in spots, 4 to 5 minutes. Remove the lid and continue to cook until all the water has evaporated and only the oil is left, about 5 minutes. Remove the sausage from the pan and slice into half-moons and set aside.
- Add the carrot mixture to the pan and cook, stirring, until the onions begin to soften and the garlic is fragrant, 2 to 3 minutes. Add the ground beef, 1/2 teaspoon salt and a few grinds of pepper cook, breaking up the beef into very small pieces with a wooden spoon, until cooked through, 5 to 6 minutes. Stir in the marinara, tomato paste, sausage, and 1/4 cup water and bring to a boil. Reduce to a simmer and cook, stirring occasionally, until the sauce begins to thicken, about 15 minutes. Keep warm.
- Attach a deep-fat fry thermometer to the side of a large heavy bottom pot. Fill with about 1-inch of vegetable oil to 375 degrees F.
- Working in batches of 2 to 3, fry the wontons, until golden brown and crisp, 1 to 2 minutes. (Be sure to return the oil to 375 degrees F between batches.) Sprinkle with salt to taste.
- Lay 6 wontons on the back of a baking sheet, overlapping slightly. Spread half of the meat sauce over the chips. Sprinkle with 1/2 cup mozzarella, 2 tablespoons Parmesan, half of the alfredo sauce and 1/4 cup of the cherry peppers. Lay the remaining 6 wontons on top and repeat with the remaining ingredients in the same order. Bake until the cheese has melted, about 10 minutes. Slide the chips off the back of the baking sheet onto a serving platter.
TEX-MEX NACHOS (RESTAURANT STYLE)
Enjoyed these nachos as an appetizer in several restaurants in the Dallas/Fort Worth area. These are authentic. No velveeta cheese sauce here. Number of servings is approximate and depends on your appetite.
Provided by bshemyshua
Categories Lunch/Snacks
Time 10m
Yield 6-10 serving(s)
Number Of Ingredients 3
Steps:
- Spread tortilla chips on a cookie sheet completely covering cookie sheet so that edges of chips are touching and occasionally overlapping a little.
- Evenly spread grated cheese over tortilla chips.
- Last sprinkle slivered jalapenos over grated cheese, if using jalapenos slices, try to place one slice on each chip.
- Run under broiler, watching carefully until cheese is melted. Serve Hot.
Nutrition Facts : Calories 430.8, Fat 25.5, SaturatedFat 9, Cholesterol 35.8, Sodium 466.4, Carbohydrate 39.1, Fiber 3.5, Sugar 1.4, Protein 13.6
More about "tex mex mozzarella stick nachos recipes"
THE EASY, CHEESY TEX MEX NACHO RECIPE TO MAKE TONIGHT …
Web Oct 29, 2021 15 min COOK TIME 10 min YIELDS 4-6 servings The key to any good plate of nachos is ooey gooey cheese, and lots of it! To …
From foodnetwork.ca
5/5 (2)Servings 4-6Cuisine American,MexicanTotal Time 25 mins
From foodnetwork.ca
5/5 (2)Servings 4-6Cuisine American,MexicanTotal Time 25 mins
See details
TEX MEX CHEESY NACHOS RECIPE | ARMSTRONG CHEESE
Web Ingredients 15 mL (1 tbsp) olive oil 60 mL ( ¼ cup) ¼" diced onion 15 mL (1 tbsp) finely chopped garlic 454 g (1 lb) ground chicken 5 mL (1 tsp) ground cumin 5 mL (1 tsp) …
From armstrongcheese.ca
Servings 4-6Total Time 25 mins
From armstrongcheese.ca
Servings 4-6Total Time 25 mins
See details
THE BEST NACHOS RECIPE - SIMPLY RECIPES
Web Feb 3, 2006 My recipe has a beef and refried bean mixture—which not only makes the nachos easier to eat, because the beans help the beef stick to the tortillas, but as a …
From simplyrecipes.com
5/5 (33)Calories 1237 per serving
From simplyrecipes.com
5/5 (33)Calories 1237 per serving
See details
TEX MEX NACHO RECIPE | SIMPLOT FOODS
Web Step 1. Mix and heat ground beef, refried beans and seasoning to 165°F for 15 seconds; then hold at 135°F or higher. CCP: Hold at 135°F or higher. Step 2. Divide Corn and Black Bean Fiesta into steam table pans and …
From simplotfoods.com
From simplotfoods.com
See details
FOOD NETWORK TEX-MEX MOZZARELLA STICK NACHOS RECIPE
Web Nutritional information for Food Network Tex-mex Mozzarella Stick Nachos. 10 servings (110g). Per serving: 308 Calories | 22g Fat | 8g Carbohydrates | 2g Fiber | 2g Sugar | …
From ketofoodist.com
From ketofoodist.com
See details
TEX-MEX MOZZARELLA STICK NACHOS | RECIPE - PINTEREST
Web Apr 11, 2018 - Get Tex-Mex Mozzarella Stick Nachos Recipe from Food Network. Apr 11, 2018 - Get Tex-Mex Mozzarella Stick Nachos Recipe from Food Network. Pinterest. …
From pinterest.com
From pinterest.com
See details
LOADED TEX-MEX NACHOS WITH SWEET POTATO CHIPS
Web Oct 8, 2014 Instructions. . Preheat your oven to 425 degrees F and line two large baking sheets with foil. Place two wire racks on top of the baking sheets. Spray with a non-stick spray and set aside. . In a large bowl, …
From cookingandbeer.com
From cookingandbeer.com
TEX-MEX MOZZARELLA STICK NACHOS | RECIPE | FOOD NETWORK RECIPES ...
Web Mar 28, 2018 - Get Tex-Mex Mozzarella Stick Nachos Recipe from Food Network. Mar 28, 2018 - Get Tex-Mex Mozzarella Stick Nachos Recipe from Food Network. Pinterest. …
From pinterest.com
From pinterest.com
See details
FULLY LOADED TEX-MEX NACHOS | JEN SCHMIDT - BEAUTY …
Web Jan 25, 2014 Bake at 350 for about 10 minutes or until cheese is fully melted. Remove and garnish your favorite toppings including salsa, jalapenos, cilantro, scallions, sour cream, guacamole, etc! Preparation …
From beautyandbedlam.com
From beautyandbedlam.com
See details
30 BEST TEX-MEX RECIPES - INSANELY GOOD
Web Jun 8, 2022 The only thing you need to do is mix it well, breaking the ground beef down a little, and then come back to stir a few times in the first half-hour or so. 18. Tex-Mex Shepherd’s Pie. Shepherd’s pie is such a …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
BEST-EVER CLASSIC NACHOS (WITH VIDEO) | HOW TO FEED A …
Web Apr 21, 2020 Heat oil to 365°F and preheat oven to 400°F. Working in batches, place the tortillas in the hot oil, flipping occasionally with metal tongs, or a couple of forks, until golden and crispy, about 2 minutes per …
From howtofeedaloon.com
From howtofeedaloon.com
See details
TEX-MEX MOZZARELLA STICK NACHOS – RECIPES NETWORK
Web May 18, 2019 Step 1. Cook the mozzarella sticks according to the package directions, then transfer to a platter. Pour the queso over the top and sprinkle with the black beans, …
From recipenet.org
From recipenet.org
See details
TEX-MEX MOZZARELLA STICK NACHOS | PUNCHFORK
Web Tex-Mex Mozzarella Stick Nachos, a vegetarian recipe from Food Network. 15 mins · 6 ingredients · Makes 8 to 10 servings · Recipe from Food Network ... Tex-Mex Mozzarella Stick Nachos Vegetarian · 15 …
From punchfork.com
From punchfork.com
See details
NACHOS TOPPED WITH TEX MEX CHEESE RECIPE | ARMSTRONG CHEESE
Web Directions. Preheat the oven to 200° C (400° F). In a non-stick frying pan, heat the olive oil and brown the sausage meat for 4 to 5 minutes. As it cooks, break up the sausage meat …
From armstrongcheese.ca
From armstrongcheese.ca
See details
MOZZARELLA STICK NACHOS RECIPE - TABLESPOON.COM
Web Steps. 1. Form your mozzarella log into a triangle by slicing off 3 edges. If you cut them off cleanly you can also cut triangles out of the sides for additional pieces. Once you have the long triangle, cut it into 1/4 to 1/3 …
From tablespoon.com
From tablespoon.com
See details
HOW TO MAKE MEXICAN NACHO RECIPE (IT'S REALLY …
Web Jul 31, 2016 Place on top of the oven racks on the lower shelf and preheat oven to 350 F degrees. (Please check the ingredients list below) To prepare the Herdez refried beans, bring 1 ½ cup of water to a boil, on a 1 to 2 qt. …
From mexicoinmykitchen.com
From mexicoinmykitchen.com
See details
CRAZY NACHOS | HOMESICK TEXAN
Web Instructions. To make the chipotle taco meat, in a large skillet, heat the oil over medium-low heat. Add the beef and onion and cook, stirring occasionally, until the beef is lightly …
From homesicktexan.com
From homesicktexan.com
See details
TEX-MEX MOZZARELLA STICK NACHOS RECIPE | FOOD NETWORK KITCHEN
Web Sausage and Peppers Sheet Pan Dinner. Trending Recipes. Roasted Baby Potatoes with Rosemary
From foodnetwork.cel29.sni.foodnetwork.com
From foodnetwork.cel29.sni.foodnetwork.com
See details
BAKED NACHO MOZZARELLA STICKS | METRO
Web Arrange frozen cheese sticks on a large parchment-lined baking sheet. Bake in a preheated 450°F oven for 8-10 minutes until lightly golden and crisp. Sprinkle with chives.
From metro.ca
From metro.ca
See details
27 TEX-MEX RECIPES THAT ARE MEATY, CHEESY, AND MARGARITA-Y
Web August 29, 2017. Alex Lau. Though the line between Mexican and Tex-Mex cooking is becoming more and more blurred, you can usually count on your food being "Tex-Mex" if …
From bonappetit.com
From bonappetit.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love