Teddy Bear Salad Recipes

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TEDDY BEAR SANDWICHES



Teddy Bear Sandwiches image

Having a teddy bear party or picnic? These kid-friendly sandwiches are a "bear" necessity!

Provided by Betty Crocker Kitchens

Categories     Lunch

Time 20m

Yield 20

Number Of Ingredients 9

3/4 pound unsliced bologna, finely chopped (3 cups)
6 ounces American cheese, cut into 1/4-inch cubes (1 1/2 cups)
1/3 cup sweet pickle relish
1/3 cup mayonnaise or salad dressing
4 large honey-wheat steak or sandwich buns (4 1/2 inches each), split
16 small wheat turkey buns (3 inches each), split
20 small leaf lettuce leaves
1 pitted ripe olive, cut in half
1 piece red bell pepper

Steps:

  • Mix bologna, cheese, relish and mayonnaise.
  • Line bottoms of large and small buns with lettuce. Spread with bologna mixture; add tops of buns. Cut 2 large buns in half. Cut 2 small buns in half.
  • Arrange whole large buns and bun halves for bear body and head on serving tray, as shown in photo. Add 4 small bun halves for ears and arms. Add 2 whole small buns for legs. Add olive halves for eyes and bell pepper for mouth. Arrange remaining sandwiches on separate platter to serve with bear.

Nutrition Facts : Calories 200, Carbohydrate 18 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 2 g, Protein 7 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 390 mg

"BEARS" SPECIAL SALAD



Number Of Ingredients 10

large box corkscrew colored noodles (rotini)
1 large bunch broccoli with florets, cut small
2 cucumbers , seeded, cut in bite-size pieces
2 packages imitation crab meat
2 packages fresh mushrooms , chopped
5 tomatoes , cubed
1 large purple onion , cut in rings
3 stalks celery , cut in bite-size pieces
3 green bell peppers , cubed
3 large bottles Zesty Italian salad dressing

Steps:

  • Boil rotini noodles until tender; drain. In large bowl, mix noodles and all other ingredients, except salad dressing. Mix vegetables and crabmeat well. Pour salad dressing over vegetables and rotini, and toss gently. Chill. Fun Fact: A Mississippi bear hunt inspired the "Teddy Bear." In 1902, President Theodore Roosevelt visited Mississippi to settle a border dispute between Mississippi and Louisiana. During his visit, he went bear hunting near Onward, Mississippi. After a while with no success, a member of the hunting party located a bear and offered the President the opportunity to shoot the bear. Roosevelt refused to shoot the helpless bear that was exhausted and possibly injured. News of the president's actions became national news and inspired Morris Michtom, a New York merchant, to create a stuffed toy bear and name it "Teddy's Bear." The rest is history.

Nutrition Facts : Nutritional Facts Serves

TEDDY BEAR



Teddy Bear image

Calling all teddy bear lovers. Create an edible bear with an easy-to-shape cereal mixture.

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 1h

Yield 8

Number Of Ingredients 6

3 tablespoons butter or margarine
3 cups miniature marshmallows
5 cups Cheerios™ cereal
4 large black gumdrops
2 small black gumdrops
1 roll (0.75 oz) Betty Crocker™ Fruit by the Foot™ chewy fruit snack (any flavor; from 4.5-oz box)

Steps:

  • In large microwavable bowl, microwave butter and marshmallows uncovered on High 1 to 2 minutes, stirring after each minute, until mixture is smooth. Remove from microwave. Stir in cereal until evenly coated.
  • On sheet of waxed paper, make 4 mounds of cereal mixture using 1/4 cup of mixture for each. Make another mound using 1 1/4 cups of cereal mixture. Lightly spray hands with cooking spray; shape all mounds into balls, pressing tightly.
  • Shape remaining cereal mixture into a cone shape, about 4 inches wide at bottom and 6 inches tall, pressing tightly. Slightly flatten top of cone. Press large ball onto top of cone to make head. Press 4 small balls to front of cone to make arms and legs.
  • Slightly flatten 1 large gumdrop; press onto head to form snout. Press 2 large gumdrops at top of head for ears. Press remaining large gumdrop on back of cone at bottom for tail. Press small gumdrops above snout for eyes. Tie fruit snack roll around neck for scarf.

Nutrition Facts : Calories 210, Carbohydrate 39 g, Cholesterol 10 mg, Fat 1, Fiber 9 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 120 mg, Sugar 15 g, TransFat 0 g

TEDDY BEAR SALAD



Teddy Bear Salad image

Provided by My Food and Family

Categories     Recipes

Time 1h10m

Number Of Ingredients 6

1 bags blackberries
1 units whipped topping
0.5 cups sugar
1 cups almonds
1 cups coconut
2.5 cups graham crackers

Steps:

  • Mix berries with topping, crushing some of the berries to give color to the topping. Stir in sugar, mixing well. Fold in pecans and coconut.
  • Refrigerate one hour at least, if possible, but can eat immediately, if desired. Stir in cinnamon flavored teddy bear graham crackers just before serving.
  • If crackers aren't cinnamon flavored, add a dash of cinnamon to mixture. You can make this using frozen strawberries and chocolate teddy bear grahams.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

TEDDY BEAR SNACK MIX



Teddy Bear Snack Mix image

The perfect on-the-go snack for busy families! Great for camping, ball games, or sleep-overs! Every kid loves Teddy Grahams!

Provided by Kizzikate

Categories     Lunch/Snacks

Time 10m

Yield 6 cups

Number Of Ingredients 5

1 cup Teddy Grahams chocolate graham snacks
1 cup Teddy Grahams honey graham snacks
1 cup honey-roasted peanuts
1/2 cup raisins
2 cups Honey Nut Cheerios

Steps:

  • Mix well, store in an airtight container.

Nutrition Facts : Calories 216.6, Fat 13.2, SaturatedFat 2.1, Sodium 131.1, Carbohydrate 20.4, Fiber 3.4, Sugar 11.2, Protein 8.1

TEDDY BEAR FRUIT SALAD



Teddy Bear Fruit Salad image

My Kid's favorite! My husband insists it is a dessert not a salad! Cook time is the Cooling time to let flavours blend.

Provided by Pamela

Categories     Dessert

Time 3h5m

Yield 8-10 small servings

Number Of Ingredients 6

1 package instant vanilla pudding
1 1/4 cups buttermilk
1 (16 ounce) container Cool Whip
1 can mandarin orange, drained
1 can crushed pineapple, drained
1 cup teddy grahams chocolate cookies

Steps:

  • Mix pudding, and buttermilk together and let stand 10 minutes.
  • Add the rest of ingredients and refridgerate for 2-3 hours.
  • Garnish with additional teddy grahams.
  • Enjoy!

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