Tavern Dip Recipes

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SAVORY TURNIP DIP



Savory Turnip Dip image

I stumbled upon this recipe when I was both desperate for some dip and looking for a way to use up some frozen turnip greens I had in the freezer. I am not normally a huge turnip fan, but this recipe is so incredibly delicious, I even prefer it to spinach dip. I make this recipe with beef soujouk (beef sausage) from the Middle Eastern foods store instead of bacon because of a pork allergy, but it tastes great either way.

Provided by Squirrely

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 39m

Yield 8

Number Of Ingredients 10

6 slices bacon, diced
½ small onion, diced
3 cloves garlic, minced
¼ cup tarragon vinegar
1 (12 ounce) package chopped frozen turnip greens
3 (4 ounce) packages cream cheese
1 (8 ounce) container sour cream
¾ cup grated Parmesan cheese
½ teaspoon paprika
¼ teaspoon salt

Steps:

  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until some of the fat is rendered, about 5 minutes. Add onion and garlic; cook and stir until fragrant, 2 to 3 minutes. Pour in tarragon vinegar; cook for 2 minutes.
  • Place turnip greens in a large saucepan over medium heat. Cook and stir until tender, 5 to 10 minutes. Stir in bacon mixture. Add cream cheese, sour cream, Parmesan cheese, paprika, and salt. Cook over medium-low heat, stirring occasionally, until creamy and heated through, about 15 minutes.

Nutrition Facts : Calories 293.5 calories, Carbohydrate 6 g, Cholesterol 73.3 mg, Fat 25.9 g, Fiber 1.5 g, Protein 10.3 g, SaturatedFat 15.3 g, Sodium 504.1 mg, Sugar 0.4 g

TAVERN DIP



Tavern Dip image

From a friend of mine. She makes this every year for her Superbowl party and it is one of the first things to be devoured.

Provided by Sherrybeth

Categories     Spreads

Time 15m

Yield 2 1/2 cups

Number Of Ingredients 5

1 (8 ounce) package cream cheese
1 (10 ounce) jar Kraft Old English cheese spread
1/3 cup beer
1 1/2 teaspoons Worcestershire sauce
2 tablespoons bacon bits (real, not imitation)

Steps:

  • Combine the ingredients in a 1 1/2 quart bowl.
  • With your microwave set on MEDIUM, cook 6 to 8 minutes, rotating and stirring one-quarter turn every minute.
  • Remove from microwave, stir well and serve with crackers or chips.

Nutrition Facts : Calories 332.5, Fat 31.6, SaturatedFat 19.9, Cholesterol 99.8, Sodium 303.1, Carbohydrate 4.2, Sugar 0.5, Protein 7

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