Tater Tot Fish Recipe 315 Recipes

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FISH AND TATER TOTS BAKE



Fish and TATER TOTS Bake image

Here's the easiest way we know of to get delicious potato-crusted fish. Top cod fillets with ORE-IDA TATER TOTS and bake until awesome.

Provided by My Food and Family

Categories     Home

Time 45m

Yield 4 servings

Number Of Ingredients 8

4 cod fillets (1 lb.)
1 can (10-3/4 oz.) condensed cream of shrimp soup
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 green onion, sliced
1 Tbsp. KRAFT Prepared Horseradish
1/2 tsp. paprika
1/4 tsp. hot pepper sauce
4 cups (1/2 of 32-oz. pkg.) ORE-IDA TATER TOTS

Steps:

  • Heat oven to 400ºF.
  • Place fish in single layer in shallow baking dish sprayed with cooking spray.
  • Mix all remaining ingredients except TATER TOTS until blended; spoon over fish. Top with TATER TOTS.
  • Bake 30 to 35 min. or until fish flakes easily with fork and TATER TOTS are heated through.

Nutrition Facts : Calories 420, Fat 20 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 80 mg, Sodium 1200 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 26 g

TATER TOT FISH RECIPE - (3.1/5)



Tater Tot Fish Recipe - (3.1/5) image

Provided by amymchu

Number Of Ingredients 8

1 package (16oz) frozen broccoli, carrots, and cauliflower, or fresh cooked veggies
1 pound tilapia
1 can (10 3/4 oz) condensed cream of celery soup
1 package (8oz) shredded sharp cheddar cheese
1/4 cup milk
3 cups frozen tater tots
1/8 teaspoon pepper
parsley

Steps:

  • - preheat oven to 425 degrees. - cook frozen veggies according to directions on package, or cook fresh veggies until soft - place veggies on bottom of a baking dish - place fish fillets on top of veggies - combine soup, 1 cup cheese, 1/4 cup milk, and pepper. stir well - spread mixture over fish fillets - top with tater tots - bake for about 20 mins, until fish is fully cooked - sprinkle on remaining 1 cup of cheese - bake 5 mins or until cheese is melted and sauce is bubbly

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