TASSIMO BANANA MOCHA CAKE
Moist, rich and chocolatey, this TASSIMO Banana Mocha Cake has something for everyone. (Or at least for the chocolate, banana and coffee lovers!)
Provided by My Food and Family
Categories Dairy
Time 59m
Yield 24 servings
Number Of Ingredients 10
Steps:
- Heat oven to 350ºF.
- Prepare 1 T DISC in large mug; use same mug to prepare remaining T DISCS. Refrigerate 15 min. or until cooled.
- Mix flour, baking powder and salt. Beat butter and sugar in large bowl with mixer until light and fluffy; blend in egg and coffee. Gradually beat in flour mixture. Stir in bananas.
- Spread onto bottom of 13x9-inch pan sprayed with cooking spray; sprinkle with nuts and chocolate chips.
- Bake 32 to 34 min. or until toothpick inserted in center comes out clean. Cool completely.
Nutrition Facts : Calories 200, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
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