Tangy Cheese Ball Recipes

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PARTY CHEESE BALLS



Party Cheese Balls image

These tangy cheese balls are guaranteed to spread cheer at your next gathering. The ingredients create a colorful presentation and a savory combination of flavors. -Shirley Hoerman, Nekoosa, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 2 cheese balls (1-3/4 cups each).

Number Of Ingredients 11

1 package (8 ounces) cream cheese, softened
2 cups shredded cheddar cheese
1 jar (5 ounces) sharp American cheese spread
1 jar (5 ounces) pimiento cheese spread
3 tablespoons finely chopped onion
1 tablespoon lemon juice
1 teaspoon Worcestershire sauce
Dash garlic salt
1/2 cup chopped pecans, toasted
1/2 cup minced fresh parsley
Assorted crackers

Steps:

  • In a large bowl, beat the first 8 ingredients until blended. Cover and refrigerate until easily handled, about 45 minutes. , Shape into 2 balls; roll in parsley and pecans. Cover and refrigerate. Remove from the refrigerator 15 minutes before serving with crackers.

Nutrition Facts : Calories 99 calories, Fat 9g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 188mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.

THE BEST CHEESEBALL



The Best Cheeseball image

For a slightly spicy cheeseball with lots of zing, try this easy recipe. If you don't care for cilantro, you can roll the ball in shredded Cheddar cheese or fresh chopped parsley.

Provided by Anita Moree

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 15m

Yield 10

Number Of Ingredients 7

2 (8 ounce) packages cream cheese, softened
¾ cup shredded Cheddar cheese
¼ cup shredded pepperjack cheese
½ green bell pepper, minced
1 jalapeno peppers, seeded and minced
1 teaspoon Worcestershire sauce
½ teaspoon garlic salt

Steps:

  • In a medium bowl combine the cream cheese, Cheddar cheese, Monterey Jack cheese, green bell pepper, jalapeno pepper, Worcestershire sauce and garlic salt. Mix together and form mixture into a ball. Roll ball in cilantro and serve with your favorite crackers.

Nutrition Facts : Calories 205.7 calories, Carbohydrate 1.9 g, Cholesterol 61.7 mg, Fat 19.5 g, Fiber 0.1 g, Protein 6.3 g, SaturatedFat 12.2 g, Sodium 301.6 mg, Sugar 0.4 g

MY SISTER'S SPICY CHEESE BALL



My Sister's Spicy Cheese Ball image

This cheese ball is always a big hit in our family. They also make a nice gift. My cousin made them smaller and gave them to her coworkers last Christmas.

Provided by Dreamer in Ontario

Categories     Spreads

Time P1DT20m

Yield 1 cheese ball

Number Of Ingredients 9

16 ounces cream cheese
1 bunch green onion, chopped
1 teaspoon Tabasco sauce
1 teaspoon Accent seasoning (optional)
1 teaspoon paprika
1/2 teaspoon garlic salt
1/2 teaspoon garlic powder
1/2 teaspoon cayenne pepper
1/2 cup pecans, chopped (or ground)

Steps:

  • Let cream cheese come to room temperature.
  • Combine all ingredients in a medium glass bowl.
  • Mix well.
  • Shape like a ball and roll in nuts.
  • Refrigerate overnight for best flavour.
  • Serve with your favourite crackers.

SPICY CHEESE BALL



Spicy Cheese Ball image

Make and share this Spicy Cheese Ball recipe from Food.com.

Provided by Dudemickgal

Categories     < 15 Mins

Time 5m

Yield 1 ball

Number Of Ingredients 3

1 (1 ounce) package ranch fiesta dip mix
2 (8 ounce) packages cream cheese, 1/3 less fat
Lawry's Seasoned Pepper

Steps:

  • Mix together the cream cheese and Fiesta Ranch Dip mix.
  • Form mixture into a ball and roll in seasoned Pepper.
  • Refrigerate until ready to serve.

Nutrition Facts : Calories 1583.1, Fat 158.2, SaturatedFat 99.6, Cholesterol 499, Sodium 1342.7, Carbohydrate 12.1, Sugar 0.9, Protein 34.2

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