TAMMY'S IRISH STEW
This is not an American stew i.e. no liquid gravy with ingredients floating in it (like a soup) but a thick meat and vegetable stew with the meat being used to flavor, not as the main part of the dish. Serving: Serve with good crusty bread - can use ketchup on it, etc. (Some do but I don't - I prefer HP Sauce®.) Will taste even better if made 1 day in advance.
Provided by TIMEL
Categories Irish Stew
Time 2h35m
Yield 12
Number Of Ingredients 8
Steps:
- Crumble the ground beef in a large, deep pot. Pour in 4 cups of water, and season with 1 teaspoon of salt. Cover and soak beef for about 20 minutes at room temperature. Add whole potatoes, carrots, parsnips, and onions. Stir in additional water, if needed, until potatoes are nearly submerged.
- Cover and bring to a boil slowly over medium-low heat. Reduce heat to low and simmer until the potatoes begin to fall apart, about 1 hour, adding water one cup at a time, as needed, to keep the potatoes moist. Stir the stew with a wooden spoon, breaking apart smaller potatoes to create a gravy-like consistency. Season with salt to taste. Cover, remove from heat, and allow stew to rest for 10 minutes before serving.
Nutrition Facts : Calories 305.9 calories, Carbohydrate 43.3 g, Cholesterol 32.2 mg, Fat 10.4 g, Fiber 6.8 g, Protein 10.9 g, SaturatedFat 4.2 g, Sodium 250.2 mg, Sugar 4.9 g
TAMMY'S IRISH STEW
This is not an American stew i.e. no liquid gravy with ingredients floating in it (like a soup) but a thick meat and vegetable stew with the meat being used to flavor, not as the main part of the dish. Serving: Serve with good crusty bread - can use ketchup on it, etc. (Some do but I don't - I prefer HP Sauce®.) Will taste even better if made 1 day in advance.
Provided by TIMEL
Categories Irish Stew
Time 2h35m
Yield 12
Number Of Ingredients 8
Steps:
- Crumble the ground beef in a large, deep pot. Pour in 4 cups of water, and season with 1 teaspoon of salt. Cover and soak beef for about 20 minutes at room temperature. Add whole potatoes, carrots, parsnips, and onions. Stir in additional water, if needed, until potatoes are nearly submerged.
- Cover and bring to a boil slowly over medium-low heat. Reduce heat to low and simmer until the potatoes begin to fall apart, about 1 hour, adding water one cup at a time, as needed, to keep the potatoes moist. Stir the stew with a wooden spoon, breaking apart smaller potatoes to create a gravy-like consistency. Season with salt to taste. Cover, remove from heat, and allow stew to rest for 10 minutes before serving.
Nutrition Facts : Calories 305.9 calories, Carbohydrate 43.3 g, Cholesterol 32.2 mg, Fat 10.4 g, Fiber 6.8 g, Protein 10.9 g, SaturatedFat 4.2 g, Sodium 250.2 mg, Sugar 4.9 g
More about "tammys irish stew recipes"
TRADITIONAL IRISH STEW RECIPE - THE SPRUCE EATS
2022-06-30 Add the remaining stock to the Dutch oven, cover with a tight-fitting lid, and cook in the preheated oven for 1 hour. Add the cabbage (if using), replace the lid, and cook for another hour. Check from time to time to make sure the …
From thespruceeats.com
From thespruceeats.com
See details
TAMMY'S IRISH STEW | RECIPE | LAMB STEW RECIPES, IRISH STEW, IRISH …
Dec 9, 2020 - Potatoes, carrots, and parsnips are simmered until they fall apart in this thick, vegetable stew with bits of beef throughout. Pinterest. Today. Explore. When the auto …
From pinterest.co.uk
From pinterest.co.uk
See details
TAMMY'S IRISH STEW | RECIPE | IRISH STEW, IRISH STEW RECIPE, STEW
Mar 14, 2019 - Potatoes, carrots, and parsnips are simmered until they fall apart in this thick, vegetable stew with bits of beef throughout. Pinterest. Today. Explore. When autocomplete …
From pinterest.com
From pinterest.com
See details
RECIPES/TAMMYS-IRISH-STEW.JSON AT MASTER · DPAPATHANASIOU/RECIPES
A collection of cooking recipes in json format. Contribute to dpapathanasiou/recipes development by creating an account on GitHub.
From github.com
From github.com
See details
IRISH STEW RECIPE FOR A RICH DEEPLY FLAVOURED TRADITIONAL IRISH BEEF …
While the beef is marinating, in a flat-bottomed wok, skillet or frying pan over medium-high heat fry the lightly pounded garlic cloves in two tablespoons of olive oil until golden and fragrant, …
From grantourismotravels.com
From grantourismotravels.com
See details
MAMMY’S IRISH STEW - ILOVECOOKING
Heat a casserole pot, add the oil and sweat the vegetables, starting with the garlic and onion and followed by the carrot, leek and parsnip. Add the sprigs of thyme and the remaining bay leaf. …
From ilovecooking.ie
From ilovecooking.ie
See details
TAMMY'S IRISH STEW | RECIPESTY
Crumble the ground beef in a large, deep pot. Pour in 4 cups of water, and season with 1 teaspoon of salt. Cover and soak beef for about 20 minutes at room temperature.
From recipesty.com
From recipesty.com
See details
TAMMY'S IRISH STEW | RECIPE | IRISH STEW RECIPE, IRISH STEW, …
Nov 3, 2013 - Potatoes, carrots, and parsnips are simmered until they fall apart in this thick, vegetable stew with bits of beef throughout. Nov 3, 2013 - Potatoes, carrots, and parsnips are …
From pinterest.com
From pinterest.com
See details
TAMMY'S IRISH STEW BEST DISHES
2020-05-12 Crumble the ground pork in a big, deep pot. Pour in four cups of water, and season with 1 teaspoon of salt. Cover and soak pork for about 20 mins at room temperature.
From iluvuue-ihateuue-imissuue.blogspot.com
From iluvuue-ihateuue-imissuue.blogspot.com
See details
TAMMY'S IRISH STEW PHOTOS - ALLRECIPES.COM
Ingredient Search. Create a profile + — Go
From allrecipes.com
From allrecipes.com
See details
BEST COOKING CARROT RECIPES: TAMMY'S IRISH STEW
cover and bring to a boil slowly over medium-low heat. reduce heat to low and simmer until the potatoes begin to fall apart, about 1 hour, adding water one cup at a time, as needed, to keep …
From worldbestcarrotrecipes.blogspot.com
From worldbestcarrotrecipes.blogspot.com
See details
TAMMY'S IRISH STEW - BRITISH CUISINE
Crumble the ground beef in a large, deep pot. Pour in 4 cups of water, and season with 1 teaspoon of salt. Cover and soak beef for about 20 minutes at room temperature.
From britishcuisine.co.uk
From britishcuisine.co.uk
See details
TAMMY'S IRISH STEW - NONONSENSE.RECIPES
Crumble the ground beef in a large, deep pot. Pour in 4 cups of water, and season with 1 teaspoon of salt. Cover and soak beef for about 20 minutes at room temperature.
From nononsense.recipes
From nononsense.recipes
See details
IRISH STEW RECIPES | ALLRECIPES
Our best dark and hearty Irish stew recipes, whatever the occasion. Find authentic recipes for stew with lamb, stout beer, and more traditional Irish ingredients.
From test.element.allrecipes.com
From test.element.allrecipes.com
See details
WWW.ALLRECIPES.COM
www.allrecipes.com
From allrecipes.com
From allrecipes.com
See details
TAMMYS IRISH STEW RECIPES
Steps: Crumble the ground beef in a large, deep pot. Pour in 4 cups of water, and season with 1 teaspoon of salt. Cover and soak beef for about 20 minutes at room temperature.
From tfrecipes.com
From tfrecipes.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love