Talea Espresso Martini Recipes
ESPRESSO MARTINI RECIPE WITH VODKA AND BAILEYS
This smooth, richly bitter and slightly sweet espresso martini is made with strong espresso vodka, baileys and a shot of strong espresso. The best pick-me-up cocktail you have ever had!
Provided by Julie & Debbie
Categories Drinks
Time 5m
Number Of Ingredients 3
Steps:
- First fill a martini shaker full of ice. Then pour in the Espresso, Vodka and Baileys.
- Shake the martini shaker well and pour into a martini glass along with some of the ice.
Nutrition Facts : ServingSize 1 cocktail, Calories 235 kcal, Carbohydrate 14 g, Sodium 14 mg, Sugar 13 g
ESPRESSO MARTINI
Learn how to make this classic coffee cocktail. Our easy recipe uses freshly brewed espresso, a dash of coffee liqueur and a simple sugar syrup.
Provided by Miriam Nice
Categories Cocktails, Drink
Time 10m
Number Of Ingredients 6
Steps:
- Start by making the sugar syrup. Put the caster sugar in a small pan over a medium heat and pour in 50ml water. Stir, and bring to the boil.
- Turn off the heat and allow the mixture to cool. Put 2 martini glasses in the fridge to chill.
- Once the sugar syrup is cold, pour 1 tbsp into a cocktail shaker along with a handful of ice, the vodka, espresso and coffee liqueur. Shake until the outside of the cocktail shaker feels icy cold.
- Strain into the chilled glasses. Garnish each one with coffee beans if you like.
Nutrition Facts : Calories 258 calories, Fat 0.1 grams fat, Carbohydrate 26 grams carbohydrates, Sugar 25 grams sugar, Protein 0.1 grams protein, Sodium 0.02 milligram of sodium
TALEA ESPRESSO MARTINI
A drink made with Talea (Cream of Amaretto) It comes from the SAQ (where we buy our liquors in Quebec). The recipe is for 1 martini but it's too much. It gave me 2 glasses of martini and a bit more left in the shaker.
Provided by Boomette
Categories Beverages
Time 5m
Yield 1-2 serving(s)
Number Of Ingredients 4
Steps:
- Put the Talea and coffee in a shaker with ice crushed.
- Shake well and strain into a chilled martini glass.
- Garnish with cacao and serve.
Nutrition Facts : Calories 0.8, Fat 0.1, Sodium 6, Protein 0.1
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