Tajin For Mexican Street Food Recipes
HOMEMADE TAJIN SEASONING RECIPE
Tajin seasoning is a popular Mexican spice blend made with a combination of salt, chili peppers, and dehydrated lime. It adds just the right touch of zing. Learn more about it.
Provided by Mike Hultquist
Categories Seasonings
Number Of Ingredients 9
Steps:
- Mix all of the ingredient together in a small bowl.
- Use as desired to season your dish.
Nutrition Facts : Calories 32 kcal, Carbohydrate 6 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 589 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving
"TAJIN" FOR MEXICAN STREET FOOD
A homemade "Tajin" spice will be much fresher than the storebought one and you can adjust the amount of salt, which is pretty high in storebought. Cut planks of fruits and vegetables and sprinkle with this homemade tajin for some awesome Mexican Street food.
Provided by dorothy stainbrook
Categories Snack
Number Of Ingredients 7
Steps:
- For the seasoning blend: With a whisk or slotted spoon, thoroughly blend together the salt, True lime and the chile powder
- For the fruit: wash and peel the fruit you choose to use. Cut into planks or spears (see youtube video above for cutting illustration)
- Place fruit spears in a large bowl and sprinkle with the chile lime salt. Cut wedges of lime and serve fruit/vegetable spears on a plate with lime wedges for people to squeeze over the fruit/vegetables.
Nutrition Facts : Calories 48 kcal, Carbohydrate 11 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 1166 mg, Fiber 4 g, Sugar 6 g, ServingSize 1 serving
MEXICAN STREET CORN SALAD
Mexican Street Corn Salad is a favorite with its spicy and savory taste. With Avocado, Canned or Frozen Corn, Parmesan Cheese, and a touch of Tajin to add a bit of flavor, this Easy Salad Recipe is guaranteed to gratify!
Provided by Katie Clark
Categories Salad
Time 35m
Number Of Ingredients 9
Steps:
- Sauté corn in oil on the stove top until browned
- Mix together corn with Tajín, garlic, mayo, parmesan, and jalapeño
- Fold in Avocado
- Toss with cilantro vinaigrette dressing
- Chill at least an hour before serving
Nutrition Facts : Calories 269 calories, Carbohydrate 10 grams carbohydrates, Cholesterol 15 milligrams cholesterol, Fat 25 grams fat, Fiber 3 grams fiber, Protein 4 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 692 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 19 grams unsaturated fat
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- Micheladas with Tajin. A popular Latin American cocktail, micheladas are made from a combination of beer, tomato juice, and a blend of sauces and spices.
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- Vampiros Mexicanos (Mexican Vampires) "Worth tracking down the authentic ingredients," says acglock. "The taste is sweet, tangy, salty, and spicy!"
- Roasted Tajin Pumpkin Seeds. Pumpkin seeds make a deliciously crunchy snack or topping when roasted with tangy Tajin. Toss these over tacos, salads, or wraps for extra texture and taste.
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