SWISS PORK STEAKS
I've been making it for 40 years. My husband loves it!
Provided by Janice Karberg
Categories Steaks and Chops
Time 1h30m
Number Of Ingredients 5
Steps:
- 1. Salt & pepper pork steaks on both sides
- 2. Brown in extra virgin olive oil in skillet on both sides
- 3. Add 1/2 of the tomato sauce in an electric skillet
- 4. Drain pork steaks after browning & place in electric skillet
- 5. Add the remainder of the tomato sauce & pour some over the pork steaks.
- 6. Add the celery & onion to the skillet, cover & cook at 200-300 degrees - depending on your skillet - for 1 hr.
MERTZIE'S SLOW COOKED SWISS STEAK & CHOPS
Swiss steak was my very favorite thing my mom made growing up. Hers is the best I've ever tasted. She forgets now how she made it (insert sad face), but I've been making it for a long time, trying to recapture the goodness of her Swiss steak. This is a little twist on it, with pork chops or spare ribs added. Gives it a lovely...
Provided by Michelle Koletar/Mertz
Categories Steaks and Chops
Time 8h10m
Number Of Ingredients 14
Steps:
- 1. Bring steak to room temperature and cut into quarters. Tenderize the steak with a meat mallet (sometimes your butcher will do it for you or run it through a cuber). Pound it w/ a mallet until it starts to thin out (you show that steak who's boss, baby!).
- 2. Lightly salt & then pepper the steak. I pour worcestershire sauce on it at this point & rub in well & let it sit a bit longer. Heat a skillet w/ some oil for browning the steak. Rub the steak into the flour.
- 3. Fry for a few minutes each side, working in batches, if needed. Brown the pork chops or ribs a few minutes also, (I don't add flour or seasonings to the chops).
- 4. Meawhile, add about 3/4 of the canned tomatoes to your crockpot. Sprinkle a little sugar over top, and then add the A1, if using. Add 1 can of tomato paste & beef stock, celery seed, and stir. I add more ground black pepper. Add some more salt, if you want. Add half of the chopped green pepper & onions.
- 5. Add the cooked steak & chops. Top w/ remaining onions and peppers & the rest of the tomatoes. Cook on low for about 6-7 hours.
- 6. Check & see if your sauce is too thin. If it is, add the rest of the tomato paste & continue cooking until you can cut the steak easily with just a fork. You also can add some garlic to this recipe or chopped carrots. I usually don't just because my mom didn't & I like it how she did it! :)
- 7. Enjoy!
SWISS PORK STEAK
I always have pork in the freezer. One day I was hungry for swiss steak and was out of beef, I fixed it with pork instead of beef. True comfort food served over mashed potatoes or rice yummmmm. We really like it..hope you do too!!
Provided by Country Cook in Okl
Categories One Dish Meal
Time 1h30m
Yield 2 steaks, 2 serving(s)
Number Of Ingredients 13
Steps:
- Wash pork to remove bone crumbs. Pat and partially dry steaks with paper towel,but leave moist enough for flour mixture to adhere to meat.
- Combine salt,pepper and garlic powder with flour.
- Push steak into flour mixture with hands making sure to coat both sides well. Let sit while oil is heating in pan.
- Add oil to pan and brown steak on both sides,remove from pan when golden and let drain on paper towel.
- Add green pepper,onion and celery to pan and lightly brown.
- Add tomatoes,beef stock,worcestershire (and drained mushrooms if using) to skilet and boil for about three minutes.
- Reduce heat to a simmer and return pork steak to pan.
- Cook slow until meat is tender and broth has thickened. May be thickened with cornstarch and water if you like.
- Serve over mashed potatoes or rice.
- I also have made this for my picky eater by adding a can of cream of mushroom soup.
Nutrition Facts : Calories 771.4, Fat 28.4, SaturatedFat 5.2, Cholesterol 66.6, Sodium 708.1, Carbohydrate 95.4, Fiber 7.7, Sugar 12.9, Protein 34.1
More about "swiss pork steak recipes"
SWISS STEAK (EASY RECIPE WITH VIDEO) | HOW TO FEED A LOON
From howtofeedaloon.com
DUMP-AND-BAKE SWISS STEAK - THE SEASONED MOM
From theseasonedmom.com
EASY SWISS STEAK - SPEND WITH PENNIES
From spendwithpennies.com
PORK SWISS STEAK - RECIPE - COOKS.COM
From cooks.com
SWISS STEAK RECIPE (EASY AND TENDER) | THE KITCHN
From thekitchn.com
SLOW COOKER SWISS PORK CHOPS - COOK WHAT YOU LOVE
From cookwhatyoulove.com
PORK STEAK RECIPE (20-MINUTE DINNER!) - WHOLESOME YUM
From wholesomeyum.com
SWISS-STEAK STYLE PORK CHOPS, THYME FOR COOKING GOURMET MAIN …
From thymeforcooking.com
SLOW COOKED SWISS PORK - RECIPE GIRL®
From recipegirl.com
PORK STEAK RECIPE - THE ANTHONY KITCHEN
From theanthonykitchen.com
EASY SWISS STEAK - SOUTHERN BITE
From southernbite.com
SWISS STEAK RECIPE [SO FLAVORFUL!] - OUR ZESTY LIFE
From ourzestylife.com
SKILLET SWISS STEAK • CURIOUS CUISINIERE
From curiouscuisiniere.com
SWISS STEAK RECIPE - SIMPLY RECIPES
From simplyrecipes.com
EASY INSTANT POT SWISS STEAK | RECIPES FROM A PANTRY
From recipesfromapantry.com
PIONEER WOMAN'S SWISS STEAK RECIPE - HALF-SCRATCHED
From halfscratched.com
30 DELICIOUS TRADITIONAL SWISS RECIPES YOU’LL LOVE
From ourbigescape.com
SWISS STEAK - GONNA WANT SECONDS
From gonnawantseconds.com
OLD FASHIONED SWISS STEAK - MY HOMEMADE ROOTS
From myhomemaderoots.com
EASY SWISS STEAK - JO COOKS
From jocooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #main-dish #pork #american #southern-united-states #dietary #one-dish-meal #comfort-food #inexpensive #meat #pork-chops #pork-loins #taste-mood #savory #number-of-servings #4-hours-or-less
You'll also love