Swiss Omelet Roll Up Recipes
BAKED OMELET ROLL
Steps:
- Place eggs and milk in a blender. Add the flour, salt and pepper; cover and process until smooth. Pour into a greased 13x9-in. baking pan. Bake at 375° until eggs are set, 20-25 minutes. , Sprinkle with cheese. Roll up omelet in pan, starting with a short side. Place seam side down on a serving platter. Cut into 3/4-in. slices. If desired, sprinkle with green onions.
Nutrition Facts : Calories 204 calories, Fat 12g fat (6g saturated fat), Cholesterol 238mg cholesterol, Sodium 393mg sodium, Carbohydrate 11g carbohydrate (3g sugars, Fiber 0 fiber), Protein 13g protein.
HAM AND SWISS OMELET
Steps:
- In a small nonstick skillet, melt butter over medium-high heat. Whisk the eggs, water, salt and pepper. Add egg mixture to skillet (mixture should set immediately at edges)., As eggs set, push cooked edges toward the center, letting uncooked portion flow underneath. When the eggs are set, place ham on one side and sprinkle with cheese; fold other side over filling. Slide omelet onto a plate.
Nutrition Facts : Calories 530 calories, Fat 40g fat (19g saturated fat), Cholesterol 726mg cholesterol, Sodium 1551mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 39g protein.
HAM 'N' CHEESE OMELET ROLL
This brunch dish has easy ingredients and an impressive look all rolled into one! I love hosting brunch, and this special omelet roll is one of my very favorite items to prepare and share. A platter of these pretty swirled slices disappears fast. -Nancy Daugherty, Portland, Ohio
Provided by Taste of Home
Time 50m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Line the bottom and sides of a greased 15x10x1-in. baking pan with parchment; grease the paper and set aside. , In a small bowl, beat cream cheese and milk until smooth. Add flour and salt; mix until combined. In a large bowl, whisk eggs until blended. Add cream cheese mixture; mix well. Pour into prepared pan., Bake at 375° until eggs are puffed and set, 30-35 minutes. Remove from the oven. Immediately spread with mustard and sprinkle with 1 cup cheese. Sprinkle with ham, onions and 1 cup cheese. , Roll up from a short side, peeling parchment away while rolling. Sprinkle top of roll with the remaining cheese; bake until cheese is melted, 3-4 minutes longer.
Nutrition Facts : Calories 239 calories, Fat 17g fat (9g saturated fat), Cholesterol 260mg cholesterol, Sodium 637mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 17g protein.
BACON OMELET ROLL WITH SALSA
Chop up red peppers and green onions to make a tasty Bacon Omelet Roll with Salsa. This omelet roll with salsa is definitely a party waiting to happen!
Provided by My Food and Family
Categories Dairy
Time 28m
Yield 8 servings
Number Of Ingredients 9
Steps:
- Heat oven to 350ºF.
- Line 15x10x1-inch pan with parchment paper, with ends extending over shortest sides of pan. Spray with cooking spray.
- Beat eggs, milk and flour in large bowl with whisk until blended. Stir in next 4 ingredients. Pour into prepared pan. Bake 14 to 16 min. or until edges are almost set. Top with cheese; bake 2 min. or until melted.
- Roll up omelet immediately, starting at one short end and peeling off paper as omelet is rolled. Place on platter; cut into slices. Serve with salsa.
Nutrition Facts : Calories 200, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 205 mg, Sodium 550 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 14 g
More about "swiss omelet roll up recipes"
BAKED OMELETTE ROLL-UP | FAVORITE FAMILY …
Web Feb 19, 2023 Your favorite omelette toppings (such as): bacon or sausage or ham tomatoes onions peppers spinach avocado …
From favfamilyrecipes.com
Estimated Reading Time 5 mins
From favfamilyrecipes.com
Estimated Reading Time 5 mins
- Preheat oven to 450 degrees. In a medium size bowl beat together the milk and flour. Add the eggs, salt, and pepper and beat until it is well blended. Pour the egg mix into a 9x13 glass pan lined with cooking spray.
- Bake in preheated oven for about 6 to 7 minutes, the layer of egg should be fully cooked, no runny spots.
- Top the egg with cheese and your favorite omelette toppings, for ours we did bacon and tomatoes. Return to oven for one minute, or until cheese melts.
- Remove from oven and use a rubber spatula to loosen up the sides. You can roll it from either the long end or short end, depending on how big of rolls you want.
See details
MUSHROOM SWISS OMELETTE - THE BEST KETO RECIPES
Web In a 6 inch skillet melt 1/2 tablespoon of butter over medium heat, sauté the mushrooms and garlic, stirring occasionally, until the mushrroms are tender, about 6 minutes. Remove the mushrooms …
From thebestketorecipes.com
From thebestketorecipes.com
See details
OMELETTE ROLL-UP RECIPE BY CHEFCLUB US ORIGINAL
Web Beat the eggs and season with pepper. Pour half of the eggs into the hot pan and add half of the ham and half of the mozzarella cheese on top. Step 2/3. When the underside of the omelet is cooked, roll the …
From chefclub.tv
From chefclub.tv
See details
SHEET PAN OMELET ROLL UPS | RECIPES
Web Nov 13, 2020 Sheet Pan Omelet Roll Ups Ingredients 6 large eggs 1/4 cup (59ml) 2% milk 1/4 cup (6g) chopped fresh basil 1/4 teaspoon salt 1/4 teaspoon pepper 1/4 cup (60g) soft goat cheese, room …
From blog.myfitnesspal.com
From blog.myfitnesspal.com
See details
BEST OMELET ROLL (TASTY BAKED HAM & CHEESE OMELET …
Web Dec 20, 2021 Start the omelet roll by preheating your oven to 375°F (190°C). Then, line a 10x15 or 11x14 baking dish with a layer of parchment paper, leaving enough to hang …
From bakeitwithlove.com
Ratings 15Servings 12Cuisine AmericanTotal Time 50 mins
From bakeitwithlove.com
Ratings 15Servings 12Cuisine AmericanTotal Time 50 mins
See details
SWISS OMELET ROLL-UP | RECIPES, CHRISTMAS BREAKFAST RECIPE, …
Web Jan 21, 2016 - My family always enjoys this scrumptious and unique omelet on Christmas morning after we've opened gifts. Its special taste and appearance make the preparation …
From pinterest.com
From pinterest.com
See details
BEST WESTERN OMELET ROLL-UPS RECIPE - HOW TO MAKE WESTERN
Web Jan 17, 2020 Directions Preheat oven to 350°. In a large skillet over medium heat, heat 1 tablespoon oil. Add onion and bell peppers and cook until soft. Remove from skillet. In a …
From delish.com
From delish.com
See details
MUSHROOM SWISS OMELET - BAKE IT WITH LOVE
Web Making A Mushroom Swiss Omelet Start by beating the eggs. Whisk 3 large eggs, a pinch of salt, and 2 teaspoons of milk or water ( optional ). It should be well combined. Melt the …
From bakeitwithlove.com
From bakeitwithlove.com
See details
HAM AND CHEESE OMELET ROLL UP (BASED ON A PAMPERED CHEF RECIPE)
Web Aug 9, 2022 Preheat the oven to 375. Prepare the milk and cheese sauce. To soften the cream cheese, microwave it for 30 seconds in a glass bowl. When it's soft enough, whisk …
From feelslikehomeblog.com
From feelslikehomeblog.com
See details
HAM & CHEESE OMELETTE ROLL-UPS RECIPE | GET CRACKING - EGGS.CA
Web Whisk together eggs, 4 tsp (20 mL) water, salt and pepper. Heat half of the butter in 10-inch (25 cm) nonstick skillet set over medium heat; pour in half of the egg mixture, swirling to …
From eggs.ca
From eggs.ca
See details
EGG OMELETTE ROLL (GYERAN MARI) - MOMSDISH
Web Oct 18, 2013 Sprinkle the top with all the fixings and half the cheese and bake the eggs at 350°F for about 14 minutes. Top with Cheese: Pull the omelette out of the oven and top …
From momsdish.com
From momsdish.com
See details
ROLLED HAM AND SWISS OMELET - MAYO CLINIC
Web Sep 14, 2021 Directions Preheat the oven to 350 F. Line a jellyroll pan (15 1/2 inches by 10 1/2 inches) with aluminum foil. Coat generously with cooking spray. In a large bowl, …
From mayoclinic.org
From mayoclinic.org
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
