SWEET POTATO CASSEROLE WITH BUTTER PECAN CRUMBLE TOPPING
This is the BEST sweet potato casserole ever! The sweet potatoes are tender and creamy, while the streusel topping adds a delightful buttery crunch thanks to the pecans.
Provided by Averie Sunshine
Categories Sides, Salads & Vegetables
Time 1h15m
Number Of Ingredients 15
Steps:
- To a large stockpot, add the sweet potato chunks, cover with water, and bring to a boil. Cook over high heat until sweet potatoes are fork tender. Drain well and transfer to a large bowl.
- Preheat oven to 350F and spray a 2.5 to 3-quart baking dish or a 9×13-inch baking pan with cooking spray; set aside.
- To the large bowl with the sweet potatoes, add the eggs, butter, milk, brown sugar, granulated sugar, vanilla, salt, optional nutmeg, optional cinnamon, and beat with a handheld electric mixer on medium-high speed until combined and fluffy.
- Turn out into baking dish, smoothing the top lightly with a spatula; set aside.
- To a large microwave-safe bowl, add the butter and heat on high power to melt, about 1 minute.
- Add the brown sugar, flour, salt, and toss with a fork or your fingers until moist crumbs form.
- Add the pecans and toss to incorporate.
- Evenly turn topping out over filling.
- Bake the sweet potato casserole for about 45 minutes (or cover and refrigerate for up to 24 hours if you're prepping it in advance), or until top is lightly golden browned, set on the edges, and mostly set in the center. Mine took 50 minutes because I started with it cold from the fridge because I prepped it the night before. Baking time will vary based on pan used (glass or ceramic baking dishes will bake for longer than metal pans), oven, climate, ingredient variances, etc. Start checking at 30 minutes.
- Serve immediately. Extra will keep airtight for up to 1 week in the fridge.
Nutrition Facts : Calories 569 calories, Carbohydrate 84 grams carbohydrates, Cholesterol 82 milligrams cholesterol, Fat 24 grams fat, Fiber 8 grams fiber, Protein 8 grams protein, SaturatedFat 10 grams saturated fat, ServingSize 1, Sodium 358 grams sodium, Sugar 39 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 13 grams unsaturated fat
ROASTED SWEET POTATO CASSEROLE WITH PECAN CRUMBLE
This roasted sweet potato casserole gets the special treatment with a spiced pecan crumble topping.
Provided by Andrew J
Categories Side Dish Vegetables Sweet Potatoes
Time 1h55m
Yield 8
Number Of Ingredients 14
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Combine sweet potatoes and oil in a bowl and toss to coat. Lay on a shallow baking sheet.
- Roast until slightly charred, about 45 minutes, turning regularly to prevent burning on the bottom.
- While potatoes are roasting, combine 1/3 cup brown sugar and flour in a medium-sized bowl. Add 3 tablespoons butter and cut into the dry ingredients. Stir in pecans until evenly mixed. Set crumble mixture aside.
- Combine 1/3 cup brown sugar, remaining 7 tablespoons butter, eggs, evaporated milk, vanilla extract, cinnamon, salt, cloves, and nutmeg in a large mixing bowl. Set aside until potatoes are done roasting.
- Remove potatoes from oven and reduce heat to 325 degrees F (165 degrees C). Transfer sweet potatoes to the brown sugar mixture in the large mixing bowl. Toss until well combined.
- Spoon sweet potato mixture into a 1 1/2-quart casserole dish. Top with crumble mixture, distributing evenly to form a crust.
- Bake in the hot oven until lightly browned on top, 30 to 40 minutes. Let rest for 10 minutes before serving.
Nutrition Facts : Calories 408.5 calories, Carbohydrate 42.1 g, Cholesterol 89.2 mg, Fat 25.3 g, Fiber 3.5 g, Protein 5.3 g, SaturatedFat 11.2 g, Sodium 233.8 mg, Sugar 23.4 g
SWEET POTATO CASSEROLE WITH PECAN TOPPING
Thanksgiving wouldn't be the same for Scott Jones without this sensational side dish. "The caramelized pecan topping is a great change from marshmallows, but I don't think it's any lighter," he writes from Tulsa, Oklahoma. "Can you trim it down?"
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Place the sweet potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. , Drain and place in a food processor. Add the eggs, butter, milk and extracts; cover and process until smooth. Pour into a greased 1-1/2-qt. baking dish. , In a small bowl, combine brown sugar and flour. Cut in butter until crumbly. Sprinkle over sweet potato mixture; sprinkle with pecans. Bake, uncovered, at 350° for 35-40 minutes or until set.
Nutrition Facts :
More about "sweet potato casserole with butter pecan crumble topping recipes"
SWEET POTATO CASSEROLE WITH PECAN CRUMBLE TOPPING
From suebeehomemaker.com
5/5 (4)Total Time 1 hr 40 minsCategory Side DishCalories 521 per serving
- Preheat oven to 400 degrees. Wash sweet potatoes and pat dry. Place on baking sheet and bake for approximately one hour or until soft, depending on the size of the potatoes. Let the potatoes sit about 10 minutes, until cool enough to handle. Reduce oven temp to 350 degrees.
- In a medium mixing bowl, combine the pecans, flour, cinnamon and brown sugar. Melt butter and add to dry ingredients. Stir to combine.
SWEET POTATO CASSEROLE WITH PECAN TOPPING - BUILD YOUR …
From buildyourbite.com
Reviews 92Calories 329 per servingCategory Thanksgiving Recipes
- Peel and boil the sweet potatoes until they are soft and fall apart easily. You can do this the day before to save time on prep work.
- To the sweet potatoes, add butter, milk, maple syrup, brown sugar, vanilla extract, cinnamon, and salt and stir well
SWEET POTATO CASSEROLE WITH PECAN CRUMBLE TOPPING
From recipessimple.com
5/5 (1)Category Side DishCuisine AmericanTotal Time 35 mins
- Mash the drained sweet potatoes. Add the melted butter, sugar, milk, vanilla, and beaten eggs. Mix well.
SWEET POTATO CASSEROLE WITH PECAN CRUMBLE TOPPING
From connoisseurusveg.com
VEGAN SWEET POTATO CASSEROLE WITH PECAN CRUMBLE …
From cleangreensimple.com
SWEET POTATO CASSEROLE {BEST TOPPING!} - COOKING CLASSY
From cookingclassy.com
EASY SWEET POTATO CASSEROLE WITH PECAN CRUMBLE TOPPING
From dishingdelish.com
SWEET POTATO CASSEROLE WITH BUTTER PECAN CRUMBLE TOPPING
From mealplannerpro.com
THE BEST SWEET POTATO CASSEROLE WITH BUTTER PECAN CRUMBLE …
From pinterest.com
SWEET POTATO CASSEROLE WITH BUTTER PECAN CRUMBLE TOPPING
From pinterest.ca
SWEET POTATO CASSEROLE WITH BUTTER PECAN CRUMBLE TOPPING
From pinterest.com
SWEET POTATO CASSEROLE WITH BUTTER PECAN CRUMBLE TOPPING
From pinterest.ca
THE BEST SWEET POTATO CASSEROLE WITH BUTTER PECAN CRUMBLE …
From pinterest.com
SWEET POTATO CASSEROLE WITH BUTTER PECAN CRUMBLE TOPPING
From pinterest.com
SWEET POTATO CASSEROLE WITH BUTTER PECAN CRUMBLE TOPPING
From pinterest.com
SWEET POTATO CASSEROLE WITH PECAN CRUMBLE TOPPING | RECIPE
From pinterest.ca
SWEET POTATO CASSEROLE WITH PECAN CRUMBLE TOPPING
From recipegoldmine.com
SWEET POTATO CASSEROLE WITH BUTTER PECAN CRUMBLE TOPPING
From getrecipecart.com
SWEET POTATO CASSEROLE WITH BUTTER PECAN CRUMBLE TOPPING
From frankspigglywiggly.com
SUPER EASY SWEET POTATO CASSEROLE WITH PECAN CRUMBLE RECIPE
From under500calories.com
SWEET POTATO CASSEROLE WITH PECAN TOPPING - OH SO DELICIOSO
From ohsodelicioso.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love