Sweet Potato Bread Bread Machine Recipes

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SWEET POTATO BREAD I



Sweet Potato Bread I image

A Southern delight with a 'more-ish' taste. One bite and you want more! This bread freezes well.

Provided by Mary E. Crain

Categories     Bread     Quick Bread Recipes

Yield 12

Number Of Ingredients 11

1 ½ cups white sugar
½ cup vegetable oil
2 eggs
1 ¾ cups sifted all-purpose flour
1 teaspoon baking soda
¼ teaspoon salt
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
⅓ cup water
1 cup cooked and mashed sweet potatoes
½ cup chopped pecans

Steps:

  • Combine sugar and oil; beat well. Add eggs and beat. Combine flour, baking soda, salt, cinnamon and nutmeg. Stir flour mixture into egg mixture alternately with water. Stir in sweet potatoes and chopped nuts.
  • Pour batter into greased 9x5 inch loaf pan (or 2 small loaf pans). Bake at 350 degrees F (175 degrees C) for about one hour.

Nutrition Facts : Calories 303.3 calories, Carbohydrate 43.2 g, Cholesterol 31 mg, Fat 13.5 g, Fiber 1.6 g, Protein 3.7 g, SaturatedFat 1.8 g, Sodium 171.4 mg, Sugar 26.4 g

INSTANT SWEET POTATO BREAD FOR YOUR BREAD MACHINE



Instant Sweet Potato Bread for Your Bread Machine image

This is a very easy recipe to make an awesome loaf of potato bread using your bread machine with a twist: This recipe uses Betty Crocker instant sweet potato flakes instead of the traditional instant mashed potato flakes and is incredibly addictive and delicious.

Provided by DavidC

Categories     Yeast Breads

Time 3h15m

Yield 1 1/2 lb loaf, 12-15 serving(s)

Number Of Ingredients 10

1 2/3 cups water
1 1/2 tablespoons margarine or 1 1/2 tablespoons butter, softened
1 1/2 teaspoons salt
3 cups bread flour
1/2 cup betty crocker sweet potato instant potato flakes
3 tablespoons dark brown sugar
3 tablespoons nonfat dry milk powder
1/2 teaspoon ground cinnamon
1/4 teaspoon nutmeg
1 1/2 teaspoons bread machine yeast

Steps:

  • Measuring carefully, place all ingredients, in the order listed, into your bread machine pan.
  • Program your machine to the basic cycle and desired crust setting (medium is recommended), and 1-1/2 pound loaf size. Press start.
  • When complete, remove the bread pan from the bread machine and let cool for 15 minutes.
  • Use a spatula to separate the top edges of the crust from attaching to the bread pan.
  • Remove the bread loaf from the pan and let cool for an additional 15 minutes before serving.
  • Serving Suggestions:You can serve the bread with a delicious homemade herb butter. To make, combine 1/2 cup softened butter and 1 tablespoon of your favorite chopped fresh herbs in a small bowl.

Nutrition Facts : Calories 157.3, Fat 1.8, SaturatedFat 0.4, Cholesterol 0.4, Sodium 322.8, Carbohydrate 30.6, Fiber 1.2, Sugar 4.5, Protein 4.3

INSTANT SWEET POTATO BREAD FOR THE BREAD MACHINE



Instant Sweet Potato Bread for the Bread Machine image

Quick and easy recipe to make an awesome loaf of sweet potato bread using your bread machine with a twist. This recipe uses Betty Crocker instant sweet potato flakes instead of the traditional instant mashed potato flakes and is incredibly addictive and delicious.

Provided by DavidC

Categories     Quick Breads

Time 55m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 10

1 2/3 cups water
1 1/2 tablespoons margarine or 1/2 tablespoon butter, softened
1 1/2 teaspoons salt
3 cups bread flour
1/2 cup betty crocker sweet potato instant potato flakes
3 tablespoons dark brown sugar
3 tablespoons nonfat dry milk powder
1/2 teaspoon ground cinnamon
1/4 teaspoon nutmeg
1 1/2 teaspoons bread machine yeast

Steps:

  • Measuring carefully, place all ingredients in the order listed into your bread machine pan.
  • Program your machine to the basic cycle and desired crust setting (medium is recommended). Use the 1-1/2 pound loaf size.
  • Start the cycle on your bread machine.
  • When complete, remove the bread pan from the bread machine and let cool for 15 minutes.
  • Use a spatula to separate the top edges of the crust from the bread pan.
  • Remove the bread loaf from the pan and let cool for an additional 15 minutes before serving.
  • Serving Suggestion: You can serve the bread with a delicious homemade herb butter. To make, combine 1/2 cup softened butter and 1 tablespoon of your favorite chopped fresh herbs in a small bowl. The bread is also great toasted and used to make a peanut butter and jelly snadwich!

Nutrition Facts : Calories 236, Fat 2.7, SaturatedFat 0.6, Cholesterol 0.6, Sodium 484.2, Carbohydrate 45.9, Fiber 1.8, Sugar 6.8, Protein 6.5

SWEET POTATO BREAD (BREAD MACHINE)



Sweet Potato Bread (Bread Machine) image

Make and share this Sweet Potato Bread (Bread Machine) recipe from Food.com.

Provided by goushiangirl

Categories     Yeast Breads

Time 3h10m

Yield 2 lb loaf

Number Of Ingredients 10

1/2 cup very warm water
1 teaspoon vanilla extract
1 cup mashed sweet potatoes (nothing added)
4 cups flour
1/2 teaspoon cinnamon
2 tablespoons butter, softened
1/3 cup brown sugar, packed
1 1/2 teaspoons salt
2 teaspoons yeast
2 tablespoons powdered milk

Steps:

  • Add the ingredients in the order listed. Set bread machine for "white bread" with desired crust. I use "light" or "medium.".

POTATO BREAD (BREAD MACHINE)



Potato Bread (Bread Machine) image

This is a light and delicious loaf of bread made with instant mashed potato flakes. It was my first truly successful attempt at using my new bread machine, and I plan on making it again and again! If I didn't screw it up it must be foolproof! I found this online somewhere, but I'm ashamed to say I forgot where. This makes one 1 1/2 pound loaf.

Provided by Kree6528

Categories     Yeast Breads

Time 3h10m

Yield 1 loaf

Number Of Ingredients 9

3/4 cup milk or 3/4 cup soymilk
1/2 cup water
2 tablespoons vegetable oil or 2 tablespoons canola oil
1 1/2 teaspoons salt
3 cups bread flour
1/2 cup instant potato flakes
1 tablespoon sugar
1/4 teaspoon white pepper (optional-i omit)
2 teaspoons active dry yeast

Steps:

  • Add all ingredients to bread machine in order listed, or as recommended by your bread machine.
  • Select desired setting and press start.
  • I make this using the basic cycle and the lightest crust setting.

POTATO BREAD (BREAD MACHINE)



Potato Bread (Bread Machine) image

Potato bread made easy with instant potatoes and powdered milk. I sometimes put the machine on dough cycle and remove the dough and make it into 2 small loaves for dinner

Provided by Abby Girl

Categories     Yeast Breads

Time 15m

Yield 1 loaf

Number Of Ingredients 9

3/4 cup water
2/3 cup instant potato flakes (or 1/2 cup mashed potatoes)
1 egg
2 tablespoons butter
2 tablespoons sugar
1/4 cup powdered milk
1 teaspoon salt
3 cups flour
1 1/2 teaspoons yeast

Steps:

  • In the bowl of your bread machine, add the ingredients in the order that they are listed. Make sure that the yeast is not touching the water.
  • Select basic setting.

Nutrition Facts : Calories 2029.4, Fat 40.6, SaturatedFat 22.1, Cholesterol 303.6, Sodium 2726.1, Carbohydrate 352.4, Fiber 13.6, Sugar 40, Protein 58.7

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