SWEET AND SALTY POPCORN SNACK MIX
This Sweet and Salty Popcorn Snack Mix is a special treat on movie night, a great tailgate snack or just perfect for birthday party treat bags!
Provided by Valerie Brunmeier
Categories Snack
Time 25m
Number Of Ingredients 8
Steps:
- Preheat oven to 300 degrees F. Line a large rimmed baking sheet with heavy duty foil and spray lightly with non-stick cooking spray.
- Pour popped popcorn out onto foil lined baking sheet. Pick out any kernels. Add Crispix and pretzels and spread out evenly with popcorn.
- Melt butter in a large, heavy saucepan over medium heat. Add brown sugar, corn syrup, and salt. Bring to a boil, stirring constantly, and then allow to boil for two minutes, stirring occasionally. Remove from heat and use a spoon to drizzle the mixture over the popcorn mixture in an even stream. Toss the popcorn mixture lightly to distribute and then spread it back out in an even layer.
- Bake for 10 minutes. Use a spatula to stir the mixture and bake for an additional 10 minutes. Remove from oven and stir once more. Spread the mixture back out in an even layer and allow to cool for 10 minutes or until cool enough to handle. Break apart and allow to cool completely. Add peanut M&M's and toss to combine.
- Store in an airtight container or zippered plastic storage bags.
SWEET AND CRUNCHY POPCORN SNACK MIX
This sweet and crunchy snack not only tastes great but looks so appealing that when I serve it at tailgating parties, passers-by stop and ask for the recipe.
Provided by JVAND
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 50m
Yield 20
Number Of Ingredients 12
Steps:
- Line a large baking sheet with waxed paper.
- Combine crispy corn and rice cereal, honey graham cereal, peanut butter corn puff cereal, popcorn, chocolate pieces, and peanuts in a large bowl.
- Melt butter in a large saucepan over medium heat; whisk in flour until smooth, 2 to 3 minutes. Add brown sugar and corn syrup; bring to a boil, stirring occasionally, until sugar is dissolved, about 1 minute. Stir peanut butter into sugar mixture until creamy, about 3 minutes; pour over cereal mixture and gently toss until coated.
- Spread cereal mixture over prepared baking sheet and allow to cool, about 30 minutes. Once cooled, break mixture into chunks and store in an airtight container.
Nutrition Facts : Calories 291.2 calories, Carbohydrate 37.3 g, Cholesterol 13.8 mg, Fat 14.9 g, Fiber 1.7 g, Protein 4.6 g, SaturatedFat 5.7 g, Sodium 228.4 mg, Sugar 23.8 g
SWEET POPCORN SNACK MIX
"Pack a sandwich bag of this treat in each of your children's lunches and watch their eyes light up." relates Shirley Glaab of Hattiesburg, Mississippi. Coated with cocoa and cinnamon-sugar, the munchable medley also is a yummy after-school snack.
Provided by Taste of Home
Categories Snacks
Time 15m
Yield about 2-1/2 quarts.
Number Of Ingredients 6
Steps:
- Place popcorn in a large bowl. Combine cinnamon-sugar and cocoa; sprinkle over popcorn and toss to coat. Stir in graham snacks, pretzels and M&M's. Store in an airtight container.
Nutrition Facts :
SWEET SNACK MIX
Tempt your troops with a twist on caramel corn, sent by Dee Georgiou of Omaha, Nebraska. "When I set out this nutty snack, the bowl empties fast," Dee says.
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 5-6 quarts.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the popcorn, cereal and peanuts. In a microwave, melt coating and peanut butter, stirring occasionally. , Pour over popcorn mixture; stir to coat. Spread evenly on waxed paper. Allow to set for at least 2 hours. Store in an airtight container.
Nutrition Facts :
17 EASY SWEET POPCORN RECIPES
Time 1h31m
Number Of Ingredients 7
Steps:
- Pop popcorn and place it in a large bowl, and preheat the oven to 250 degrees.
- Melt butter in a medium saucepan. Stir over medium heat and mix in salt, brown sugar, and corn syrup. Stir constantly while bringing to a boil
- Boil without stirring for 4 minutes and then remove from heat. Mix in vanilla and soda.
- Pour slowly over popcorn, stirring to coat.
- Place in 2 shallow baking dishes and pop in the oven to bake for 1 hour. Stir every 15 minutes. Let cool completely before breaking up the popcorn and eating!
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