Sweet Pineapple Cream Fruit Dip Recipes

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PINEAPPLE FRUIT DIP



Pineapple Fruit Dip image

This Pineapple Cream Cheese Fruit Dip is so quick and easy to make. It is an easy party favorite and a recipe for kids to make all by themselves!

Provided by Sweet Basil

Categories     30+ Easy Dip Recipes You Can't Stop Eating

Time 5m

Number Of Ingredients 3

6 ounces Pineapple Cream Cheese Spread
8 ounces Marshmallow Fluff
Assorted Fruit (, for serving)

Steps:

  • Stir together the cream cheese and marshmallow fluff. Serve with fresh fruit.

Nutrition Facts : ServingSize 1 g, Calories 80 kcal, Carbohydrate 15 g, Protein 1 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 8 mg, Sodium 56 mg, Sugar 10 g

WORLD'S BEST CREAM CHEESE AND PINEAPPLE DIP



World's Best Cream Cheese and Pineapple Dip image

I have been making this dip for over 25 years and it is always the first to be eaten at parties. Delicious! Serve in a dipping bowl and eat with crisps of French bread.

Provided by Glyn Turbin

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 10m

Yield 24

Number Of Ingredients 4

1 (8 ounce) package cream cheese, softened
2 cups crushed pineapple, drained with juice reserved
1 teaspoon onion powder
2 cloves garlic, peeled and crushed

Steps:

  • In a medium bowl, mix together cream cheese, crushed pineapple, onion powder and garlic. Mix in reserved juice from pineapple as desired. Chill in the refrigerator until serving.

Nutrition Facts : Calories 45.2 calories, Carbohydrate 3.5 g, Cholesterol 10.3 mg, Fat 3.3 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 2.1 g, Sodium 27.9 mg, Sugar 2.9 g

SWEET PINEAPPLE CREAM FRUIT DIP



Sweet Pineapple Cream Fruit Dip image

This recipe came out of a recent cookbook on diabetic cooking. A friend of mine made a copy of the recipe but couldn't recall the name of the cookbook!

Provided by Sydney Mike

Categories     Pineapple

Time 5m

Yield 1 cup, 4 serving(s)

Number Of Ingredients 4

1/4 cup light cream cheese, whipped
1/4 cup nonfat sour cream
3 tablespoons sugar substitute (measure for measure)
1 (8 ounce) can crushed pineapple with juice

Steps:

  • Combine cream cheese, sour cream & sugar substitute in small bowl.
  • Place pineapple in a fine mesh strainer, & using the back of a spoon, press down firmly to release excess liquid.
  • Combine drained pineapple with cream cheese mixture, & stir until completely blended.
  • Serve immediately or cover with plastic wrap & refrigerate until ready to serve. Can be made up to 24 hours in advance.

SWEET PINEAPPLE DIP



Sweet Pineapple Dip image

Sweet Pineapple Dip is the perfect dessert dip for any and all occasions. This is a fast recipe with a sweet flavor that everyone will love!

Provided by Jennifer Shreckengost

Categories     Dips & Sauces

Time 10m

Number Of Ingredients 5

8 oz cream cheese - softened
20 oz crushed pineapple
1 package (3.4 oz.) vanilla instant pudding mix
1 cup original Cool Whip whipped topping
Fresh fruit - strawberries, blueberries, blackberries, pineapple

Steps:

  • In a large mixing bowl, add the softened cream cheese and beat with a hand mixer until smooth and creamy.
  • Add in the crushed pineapple and vanilla pudding mix to the bowl, mix until combined.
  • Lastly, fold in the Cool Whip whipped topping by hand until thoroughly combined.
  • Serve with fresh fruit.

Nutrition Facts : Calories 215 calories, Carbohydrate 24 grams carbohydrates, Cholesterol 30 milligrams cholesterol, Fat 13 grams fat, Fiber 1 grams fiber, Protein 3 grams protein, SaturatedFat 8 grams saturated fat, ServingSize 1, Sodium 143 grams sodium, Sugar 17 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat

FRUIT DIP I



Fruit Dip I image

One of the most popular appetizers I know of. Fruit always disappears first, especially when served with this dip! Goes especially well with cantaloupe, pineapple, strawberries and honeydew melon.

Provided by J Edin

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 5m

Yield 5

Number Of Ingredients 2

1 (8 ounce) package cream cheese, softened
2 (7 ounce) jars marshmallow creme

Steps:

  • Using an electric mixer, beat the cream cheese until smooth. Add marshmallow creme and blend the mixture until smooth. Enjoy!

Nutrition Facts : Calories 408.8 calories, Carbohydrate 63.1 g, Cholesterol 49.3 mg, Fat 15.9 g, Fiber 0.1 g, Protein 4 g, SaturatedFat 9.9 g, Sodium 195.3 mg, Sugar 36.8 g

FRUIT KABOBS WITH CREAM CHEESE DIP



Fruit Kabobs with Cream Cheese Dip image

These fruity kabobs are so refreshing on a warm day. They're also a quick and easy meal for get-togethers. -Kathleen Hedger, Godfrey, Illinois

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 6 kabobs (1-1/4 cups dip)

Number Of Ingredients 7

6 ounces cream cheese, softened
1/3 cup confectioners' sugar
1/3 cup sour cream
1/4 teaspoon almond extract
12 fresh strawberries, trimmed
12 green grapes
12 fresh pineapple cubes (1 inch)

Steps:

  • In a small bowl, beat cream cheese, confectioners' sugar, sour cream and extract until smooth. Refrigerate until serving. On 6 wooden skewers, alternately thread strawberries, grapes and pineapple. Serve with dip.

Nutrition Facts : Calories 184 calories, Fat 13g fat (7g saturated fat), Cholesterol 32mg cholesterol, Sodium 94mg sodium, Carbohydrate 17g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein.

SWEET FRUIT DIP



Sweet Fruit Dip image

Make and share this Sweet Fruit Dip recipe from Food.com.

Provided by Michelle_My_Belle

Categories     Dessert

Time 1h10m

Yield 16 serving(s)

Number Of Ingredients 3

4 ounces Philadelphia Cream Cheese, softened
1 cup whole berry cranberry sauce
1 cup Cool Whip Topping, thawed

Steps:

  • BEAT cream cheese and cranberry sauce with electric mixer on medium speed until well blended.
  • Gently stir in whipped topping; cover.
  • Refridgerate at least 1 hour or until ready to serve.
  • serve with strawberries, red and green grapes, pineapple, kiwi or pears, cut into bite-sized pieces for dipping.

Nutrition Facts : Calories 76.3, Fat 5.2, SaturatedFat 3.1, Cholesterol 18.1, Sodium 30.7, Carbohydrate 7.2, Fiber 0.2, Sugar 6.8, Protein 0.6

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