Sweet Pea Autumn Casserole From Country Crock Recipes
COUNTRY CROCK® HONEY BUTTER SPREAD
Our Honey Butter Spread recipe takes just minutes to whip up and is delicious on just about everything. Spread it on breads or muffins, use it to top fish, chicken or pork, or toss it with cooked veggies.
Provided by Country Crock®
Categories Trusted Brands: Recipes and Tips Country Crock®
Time 5m
Yield 8
Number Of Ingredients 3
Steps:
- In small bowl, combine Country Crock® Spread with all ingredients. Cover and refrigerate until ready to use. Serve, if desired, on biscuits, toast and/or muffins.
Nutrition Facts : Calories 8.2 calories, Carbohydrate 2.2 g, Sodium 0.1 mg, Sugar 2.2 g
SWEET PEA CASSEROLE
A Southern favorite at holiday time. We combine sweet early peas with cream, cheddar and French fried onions rings.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 40m
Yield 6
Number Of Ingredients 11
Steps:
- Heat oven to 350° F. In large saucepan, melt butter over medium heat. Add onions and garlic, cook 2 minutes or until onions are tender. Stir in flour, salt, pepper; cook stirring constantly, 1 minute. Slowly stir in milk and cream; cook stirring constantly 4 to 5 minutes or until thickened.
- Stir in cheese until melted and smooth. Add peas; stir gently to combine.Spoon mixture into 8 inch square baking dish. Bake 20 minutes. Top with french fried onions; bake an additional 5 minutes. Serve immediately.
Nutrition Facts : Calories 355.4, Carbohydrate 26.6 g, Cholesterol 57.3 mg, Fiber 5.3 g, Protein 11.3 g, SaturatedFat 12.3 g, ServingSize 1 serving, Sodium 702.9 mg, Sugar 8.1 g
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