Sweet Barley Pudding Recipes

SWEET BARLEY PUDDING

Sweet Barley Pudding image

Make and share this Sweet Barley Pudding recipe from Food.com.

Provided by makochic

Categories Breakfast

Time 55m

Yield 12 serving(s)

Number Of Ingredients 10

Ingredients

3 cups cooked barley (1 cup dry-add 3 cups water, and simmer for 45 mins)
2 1/2 cups skim milk or 2 1/2 cups soymilk (*)
6 ounces espresso (*)
3 egg whites
12 packets Sweet 'n Low, plus
12 packets Equal sugar substitute (or 1 cup sugar)
2 teaspoons almond extract (or your choice extract)
1 teaspoon cinnamon
1/2 teaspoon salt
1 cup raisins (optional)

Steps:

*NOTE:if you want to save time from brewing espresso, just go to a coffee shop, and get a 20oz latte with skim/soy.
Preheat the oven to 325 degrees.
Spray a large glass 9X11X13 baking pan with cooking spray.
Dump everything in your mixer, and blend it until it's mixed.
Add it to the prepared pan.
Bake for 50 minutes, and let cool before eating.

Nutrition Facts : Calories 83.6, Fat 0.3, SaturatedFat 0.1, Cholesterol 1, Sodium 148.4, Carbohydrate 16, Fiber 1.6, Sugar 1.9, Protein 3.9

OLD FASHIONED BARLEY PUDDING

Old Fashioned Barley Pudding image

Make and share this Old Fashioned Barley Pudding recipe from Food.com.

Provided by Charlotte J

Categories Breakfast

Time 2h5m

Yield 6 serving(s)

Number Of Ingredients 12

Ingredients

2/3 cup pearl barley
3 cups boiling water
1 teaspoon salt
1 1/3 cups milk
1/8 teaspoon salt
1/4 cup brown sugar
1 tablespoon butter or 1 tablespoon margarine
1 teaspoon vanilla
2 eggs, lightly beaten
1/2 teaspoon grated lemon rind
1 teaspoon lemon juice
1/3 cup raisins

Steps:

Boil water and add barley and salt.
Cook slowly for 45 minutes or until barley is tender.
Cool.
Combine milk, salt, sugar, butter, vanilla and eggs and beat well.
Then add cooked barley, raisins, lemon rind and juice.
Turn into a well-greased 1 ½ quart baking pan.
Set pan into a larger baking pan in oven.
Pour hot water into the larger pan to within an inch of the top of the custard.
Bake at 325 degrees, for about 1 hour until a knife inserted in the center comes out clean.
Serve hot or cold.

BAKED BARLEY PUDDING

Baked Barley Pudding image

Make and share this Baked Barley Pudding recipe from Food.com.

Provided by dicentra

Categories Dessert

Time 55m

Yield 8 serving(s)

Number Of Ingredients 10

Ingredients

1 1/4 cups water
1/2 cup uncooked barley
1/4 teaspoon salt
2 cups milk
1 cup heavy whipping cream
1/2 cup sugar
2 eggs
1 teaspoon vanilla
1/2 cup golden raisin
1/4 teaspoon cinnamon

Steps:

In a saucepan, bring water to a boil. Stir in barley and salt. Reduce heat; simmer, uncovered for 15 minutes, stirring occasionally.
Add milk; cook over medium heat for 10 minutes or until barley is almost tender, stirring frequently.
In a bowl, whisk the cream, sugar, eggs and vanilla; gradually stir into the barley mixture.
Spoon into eight greased 6 ounce custard cups. Sprinkle with raisins and cinnamon. Place custard cups in baking pans. Fill pan with one inch of boiling water.
Bake, uncovered, at 350 for 30-35 minutes or until a knife inserted near the center comes out clean.

Nutrition Facts : Calories 278.2, Fat 14.8, SaturatedFat 8.7, Cholesterol 102.2, Sodium 134.6, Carbohydrate 32, Fiber 2.4, Sugar 18.1, Protein 5.9

FINNISH BARLEY PUDDING

Finnish Barley Pudding image

Provided by Nika Standen Hazelton

Categories Milk/Cream Side Bake High Fiber Barley Winter Boil House & Garden

Yield Serves 4

Number Of Ingredients 5

Ingredients

1 1/3 cups barley, large grain variety
6 cups boiling milk
1 teaspoon salt
1/2 teaspoon pepper
1/3 cup butter

Steps:

Soak barley overnight, or according to package directions, in 4 cups water. Cook in same water. As barley begins to absorb the water, gradually add the boiling milk and seasonings, stirring constantly. Cook barley over very low heat about 30 minutes, stirring frequently to prevent scorching. Transfer to buttered 1 1/2-quart or 2-quart baking dish. Dot with butter and bake in 250°F. oven until golden brown, about 2 hours.

More about "sweet barley pudding recipes"

SCOTTISH BARLEY PUDDING - THE DARING GOURMET

Web Nov 6, 2017 Place the barley in a medium pot with the salt and lemon zest. Bring to a boil. Reduce the heat and simmer, covered, for 60 …
From daringgourmet.com
4.3/5 (3)
Total Time 1 hr 20 mins
Category Breakfast, Dessert
Calories 346 per serving

Place the barley in a medium pot with the salt and lemon zest. Bring to a boil. Reduce the heat and simmer, covered, for 60 minutes. Remove the lemon zest. Add the currants and simmer for another 15 minutes, adding a little more water if needed, until the barley is soft. Stir in the sugar and cream.

See details

DELICIOUS AND NUTRITIOUS OLD FASHIONED BARLEY PUDDING RECIPE

Web Sep 1, 2023 This pudding is made with pearl barley, which is boiled until tender and then combined with milk, sugar, eggs, and vanilla to create a rich and creamy custard. The …
From lifekirecipe.com
Category Dessert
Calories 215 per serving

See details

SLOW COOKER OLD FASHIONED SWEET BARLEY PUDDING

From traditionalplantbasedcooking.com
Ratings 1
Category Breakfast, Dessert
Cuisine British
Total Time 3 hrs 50 mins

See details

COCONUT BARLEY PUDDING - A PRETTY LIFE IN THE SUBURBS

Web Dec 4, 2017 Instructions. Rinse the raw barley in cold water. Place in a large saucepan and cover with 6 cups of water. Bring to a boil and simmer, covered, for 15 minutes. …
From aprettylifeinthesuburbs.com

See details

APPLE CINNAMON AND BARLEY PUDDING - ROBUST RECIPES

Web Mar 7, 2016 Apple Cinnamon and Barley Flummery Pudding is an unusual treat. It’s thick, smooth and creamy, apple-y, perfectly sweetened with honey, and has just the right amount of cinnamon. Oh, and it’s got a …
From robustrecipes.com

See details

DELICIOUS SCOTTISH BARLEY PUDDING RECIPE FOR FOODIES

Web Scottish barley puddings are made from humble ingredients such as pearl barley, water, dried fruits, and sugar. These simple ingredients are transformed into a rich and creamy …
From britishbrewpub.com

See details

BARLEY PUDDING - GREAT BRITISH PUDDINGS

Web Barley Pudding. Sir Kenelm Digby (July 11, 1603 – June 11, 1665) was an English courtier and diplomat. He was also a highly reputed natural philosopher, and known as a leading …
From greatbritishpuddings.com

See details

BURBARA (WHEAT BERRY PUDDING) - THE MEDITERRANEAN …

Web Dec 1, 2021 Brown sugar or honey -for subtle sweetness Spices and seasoning- Anise seeds, fennel seeds, and cinnamon. Licorice-like anise and fennel pair beautifully with warm ground cinnamon Nuts - almonds, …
From themediterraneandish.com

See details

ARMENIAN SWEET BARLEY PUDDING (ANOUSHABOUR) RECIPE - EAT YOUR …

Web Armenian sweet barley pudding (Anoushabour) from Feast Magazine, November 2012 (#15) (page 50) Shopping List; ... If the recipe is available online - click the link “View …
From eatyourbooks.com

See details

BARLEY AND APPLE PUDDING | RICARDO

Web Ingredients 2 tablespoons (30 ml) unsalted butter 1/2 cup (125 ml) pearl or hulled barley 1 cup (250 ml) 35% cream 1/4 cup (60 ml) raisins 4 cups (1 litre) milk 2 apples, peeled and diced 1/2 cup (125 ml) sugar
From ricardocuisine.com

See details

APPLE CINNAMON BARLEY PUDDING • THE HEALTHY FOODIE

Web Nov 16, 2017 While the milk is coming up in temperature, melt a few tablespoons of ghee in a large skillet or saute pan set over medium-low heat; throw in the apples and barley and stir until the grains of barley …
From thehealthyfoodie.com

See details

OLD FASHIONED BAKED BARLEY PUDDING | GOBARLEY

Web Aug 28, 2017 In a medium saucepan, bring water to a boil; add barley and 1 tsp (5 mL) salt. Reduce heat, cover and simmer for 45 minutes or until barley is tender. Cool. In a medium bowl, combine eggs, milk, sugar, …
From gobarley.com

See details

PEARL BARLEY MILK PUDDING – FOOD ADVENTURE

Web Jan 6, 2019 Instructions. Wash the pearl barley thoroughly in a sieve, and then place in slow cooker. Add milk, water and sugar and give it a good stir. Sprinkle cinnamon or nutmeg over the top. Cook on low for 7-8 hours, or …
From foodadventure.org.uk

See details

BARLEY PUDDING - THE BIG SWEET TOOTH

Web Jan 1, 2016 In a pressure cooker, pour water at least three inches over the barley and cook for three whistles on high flame. Allow the pressure to go by itself. Drain the cooked barley of the water and set aside.
From thebigsweettooth.com

See details

SWEET BARLEY PUDDING RECIPES

Web Preheat the oven to 325 degrees. Spray a large glass 9X11X13 baking pan with cooking spray. Dump everything in your mixer, and blend it until it's mixed. Add it to the prepared …
From tfrecipes.com

See details

ARMENIAN SWEET BARLEY PUDDING (ANOUSHABOUR) | SBS FOOD

Web Rinse barley under cold running water, then place in a saucepan with sugar, sultanas, spices and enough water to just cover barley. Bring to the boil, stirring occasionally, then …
From sbs.com.au

See details

BARLEY PUDDING RECIPE | HEALTHY SWEET | - WEBBCORNER

Web Dec 2, 2022 Here is a simple barley pudding recipe. Ingredients : 1/2 Bowl Barley; Water as per Barley’s quantity; 500 ml Milk; 1/2 Tsp Cardamom Powder; 8 Tbsp Sugar; Some …
From webbcorner.in

See details

SWEET BARLEY DESSERT - ALBERTA MILK

Web Directions. In a large pot with a tight fitting lid, combine barley, water and anise. Bring to a boil over high heat. Reduce heat to low, cover and simmer for 35 minutes or until liquid is absorbed.
From albertamilk.com

See details

MARY BERRY’S CHRISTMAS PUDDING RECIPE - SOMETHING SWEET …

Web 3 days ago Step two – Place the self raising flour, fresh breadcrumbs, suet or grated cold butter in a large mixing bowl. Briefly stir to combine. Step three – Add the eggs, treacle …
From somethingsweetsomethingsavoury.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #breakfast #desserts #eggs-dairy #fruit #easy #beginner-cook #diabetic #low-fat #vegetarian #puddings-and-mousses #eggs #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-in-something #brunch