Summer Salsa Picante Recipes
SALSA PICANTE
Whether you serve this Salsa Picante recipe on tacos or with chips, it will immediately become your new favorite homemade salsa recipe. Fresh vegetables, chiles, and herbs combine for a remarkably flavorful topping or dip.
Provided by BHG Test Kitchen
Time 1h55m
Number Of Ingredients 11
Steps:
- Place tomatoes in a blender or food processor. Cover and blend or process until coarsely chopped. Add onion, cilantro, chile peppers, and garlic. Cover and blend or process until finely chopped.
- Transfer tomato mixture to a medium saucepan. Stir in sweet pepper, lemon juice, oregano, bay leaf, sugar, and salt. Bring to boiling; reduce heat. Simmer, uncovered, about 30 minutes or until salsa reaches desired consistency.
- Discard bay leaf. Cool salsa slightly. Cover and chill for 1 hour to 1 week before serving.
- Serve as a dip for chips, as a barbecue sauce or marinade, or as a condiment for main dishes.
Nutrition Facts : Calories 6 kcal, Carbohydrate 1 g, Sodium 18 mg, UnsaturatedFat 0 g
SALSA PICANTE
I got this recipe from my sister. There are so many ways to use this, and it is so good, much better that salsa in a jar.
Provided by KittyKitty
Categories Sauces
Time 8h15m
Yield 1 1/2 quarts
Number Of Ingredients 11
Steps:
- Combine all ingredients in a bowl, mixing well. Cover and chill 8 hours.
SALSA PICANTE
Homemade salsa picante can dress up tacos or serve as a table sauce for chips.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 3 cups
Number Of Ingredients 7
Steps:
- Preheat broiler. Place tomatoes, jalapenos, onion, and garlic on a rimmed baking sheet. Broil, turning vegetables often and rotating baking sheet frequently, until tomatoes are blistered with dark spots and flesh is tender, about 5 minutes. Let cool. When vegetables are cool enough to handle, peel garlic. Puree garlic, tomatoes, jalapenos, onion, water, vinegar, and salt in a blender until almost smooth. Serve warm or chilled. Sauce can be refrigerated for up to 3 days.
FRESH SALSA PICANTE
This salsa is very flavorful and we make it every summer with garden tomatoes. I got this recipe from a friend years ago.
Provided by freona
Categories Low Protein
Time 2h30m
Yield 6-7 pints
Number Of Ingredients 9
Steps:
- Simmer all ingredients until thick.
- Seal in hot, sterile jars and place in hot water bath for 15 minutes.
- Makes 6 pints.
- One cup jalapenos makes rather warm salsa, use 1/2 c.
- if you prefer milder.
Nutrition Facts : Calories 152.2, Fat 0.9, SaturatedFat 0.2, Sodium 1332.4, Carbohydrate 33.8, Fiber 6.5, Sugar 22.6, Protein 4.5
SUPER SUMMER SALSA
This is a different, sweet salsa that is perfect for summer and receives rave reviews! It stars sweet white corn and black beans, with red onion, red pepper, sugar, and the crisp tang of rice wine vinegar. Serve with chips.
Provided by Carizona
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Corn Salsa Recipes
Time 10m
Yield 6
Number Of Ingredients 7
Steps:
- In a large bowl, stir together corn, beans, onion, red pepper, and sugar. Stir in rice wine vinegar, and season with salt.
Nutrition Facts : Calories 206.4 calories, Carbohydrate 46.5 g, Fat 1.1 g, Fiber 6.7 g, Protein 6.7 g, SaturatedFat 0.2 g, Sodium 542.1 mg, Sugar 19.9 g
More about "summer salsa picante recipes"
SALSA PICANTE - HUNGRY HEALTHY HAPPY
From hungryhealthyhappy.com
Ratings 15Calories 37 per servingCategory Sauce/Spread
SALSA PICANTE~ COOKED TOMATO SALSA - LA PIñA EN LA …
From pinaenlacocina.com
Reviews 10Servings 3Cuisine Tex MexCategory Salsa
- Transfer the tomatoes to food processor and pulse to chop. Transfer to a large heavy pot and heat to medium heat.
- Continue cooking the salsa at a low simmer, stirring now and then, for 1 hour or more. You want the salsa to reduce and become thick. A good way to taste the salsa for salt is to spoon out about 1/4 cup and let it come to room temperature before tasting. Recipe yields over 3 quarts. Once cool, store salsa in glass jars with a tight lid in the refrigerator for up to 3 weeks.
TONY'S RIDICULOUSLY EASY HOMEMADE SALSA | AMBITIOUS KITCHEN
From ambitiouskitchen.com
5/5 (25)Total Time 1 hr 15 minsCuisine American, HispanicPublished Aug 6, 2023
SALSA PICANTE RECIPE: 1 ULTRA DELICIOUS RECIPE - GARDENFRONTIER
From gardenfrontier.com
SALSA PICANTE - MEXICAN APPETIZERS AND MORE!
From mexicanappetizersandmore.com
HOMEMADE PICANTE SAUCE RECIPE - CHILI PEPPER …
From chilipeppermadness.com
SPICY STRAWBERRY MANGO SALSA RECIPE | SALSA DE …
From theedgyveg.com
THE BEST HOMEMADE MEXICAN SALSA RECIPE - DELISHABLY
From delishably.com
HOW TO MAKE THE BEST AUTHENTIC SALSA PICANTE
From youtube.com
SALSA PICANTE ROJA (SPICY RED) - SKINNYTASTE
From skinnytaste.com
SALSA DE AJI PICANTE: COLOMBIAN HOT PEPPER SALSA RECIPE - THE …
From thespruceeats.com
OUR FAVORITE SALSA RECIPES - ENJOYING SUMMER AND …
From oldworldgardenfarms.com
SALSA PICANTE RECIPE | MYRECIPES
From myrecipes.com
BEST SUMMER SALSA PICANTE RECIPES
From alicerecipes.com
POCO PICANTE SALSA | EPICURE.COM
From epicure.com
HOMEMADE PICANTE SAUCE - A THIN SALSA RECIPE FOR CANNING
From oldworldgardenfarms.com
EASY HOMEMADE PICANTE SALSA | ONCE A MONTH MEALS
From onceamonthmeals.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love