Sugar Dusted Broccoli Recipes

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BROCCOLI SIDE DISH



Broccoli Side Dish image

With just a few ingredients, this makes a special side that kids of all ages would enjoy. A touch of brown sugar makes it a great dish for parents trying to get the kids to eat more veggies! -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Side Dishes

Time 10m

Yield 4 servings.

Number Of Ingredients 5

5 cups fresh broccoli florets
2 tablespoons butter, melted
4 teaspoons soy sauce
2 teaspoons brown sugar
1/2 teaspoon minced garlic

Steps:

  • Place broccoli in a large microwave-safe bowl. Combine the remaining ingredients; pour over broccoli. Cover and microwave on high for 3-4 minutes or until tender. Serve with a slotted spoon.,

Nutrition Facts : Calories 88 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 389mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges

BAKED BROCCOLI



Baked Broccoli image

A delicious and rich alternative to bland steamed broccoli! It caramelizes perfectly, and the spices give it a great flavor that kids and parents will love.

Provided by BreanneElyse

Categories     Side Dish     Vegetables     Broccoli

Time 20m

Yield 4

Number Of Ingredients 10

¼ cup olive oil
2 tablespoons brown sugar
1 ½ tablespoons lemon juice
½ teaspoon cayenne pepper
½ teaspoon garlic powder
½ teaspoon dried oregano
½ teaspoon dried thyme
1 pinch salt
1 pinch fresh ground black pepper
1 pound broccoli florets

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a bowl, mix together the olive oil, brown sugar, lemon juice, cayenne pepper, garlic powder, oregano, thyme, salt, and black pepper until thoroughly combined. Add the broccoli florets, and toss until evenly coated with the seasoning. Spread the broccoli florets out onto an baking sheet with a rim.
  • Bake in the preheated oven until the broccoli is just browned on the top, 10 to 15 minutes.

Nutrition Facts : Calories 188.7 calories, Carbohydrate 15.5 g, Fat 14 g, Fiber 3.3 g, Protein 3.4 g, SaturatedFat 1.9 g, Sodium 40.1 mg, Sugar 8.8 g

SUGAR DUSTED CRANBERRIES



Sugar Dusted Cranberries image

I wasn't sure how bitter, raw cranberries could turn into this tart-sweet holiday treat. They would be great year-round; however, you must start with fresh cranberries. The following is the original recipe. I had a 7.5 oz pkg of organic cranberries, so I reduced everything by a third. I also only had the ground versions of the cinnamon and cloves. It stilled turned out great, but I would use the whole versions next time.

Provided by Lawsome

Categories     Candy

Time 10h15m

Yield 12-16 serving(s)

Number Of Ingredients 6

3 cups sugar, raw cane
2 cinnamon sticks
6 whole cloves
3 cups water
3 cups fresh cranberries, rinsed and drained
1 cup superfine sugar

Steps:

  • Combine cane sugar, cinnamon sticks, cloves and 3 cups of water in saucepan.
  • Bring to a boil over medium heat. Simmer until sugar dissolves, stirring occasionally.
  • Pour into a glass bowl, and stir in cranberries. Cover, and refrigerate 8 hours.
  • Drain cranberries. Reserve liquid, straining out cinnamons sticks and cloves, for use as a syrup to add to Cosmos or Cape Cods.
  • Toss cranberries with superfine sugar in large bowl until coated.
  • Place on baking sheet lined with parchment paper.
  • Let dry 2 hours.

Nutrition Facts : Calories 268.9, Sodium 1.7, Carbohydrate 69.5, Fiber 1.1, Sugar 67.6, Protein 0.1

SUGAR DUSTED BROCCOLI



Sugar Dusted Broccoli image

Broccoli doesn't need doused in cheese or sauce to taste yummy: just a dust of sugar! I 'invented' this recipe after making a pork dish with the same flavors. I wanted the flavors to carry through the whole meal. I encourage you to alter seasonings to your liking! I eat this broccoli straight out of the pan.

Provided by Rebam98

Categories     Vegetable

Time 15m

Yield 1 Cup, 2 serving(s)

Number Of Ingredients 8

1 tablespoon olive oil
1 teaspoon butter
1 garlic clove, minced
1 teaspoon fresh ground pepper
1 teaspoon salt
1 teaspoon garlic powder
1 tablespoon brown sugar
1 cup broccoli floret, chopped

Steps:

  • Heat a frying pan on medium-low heat until pan is hot.
  • Add oil and butter to cover bottom of pan (I dot the pan 3 times with oil and add just a little butter for flavor and swirl).
  • Let oil heat up for 1-2 minutes.
  • Add minced garlic. Let cook for one minute, stirring.
  • Add broccoli to pan.
  • Sprinkle fresh ground pepper, salt, and garlic power or desired spices on broccoli.
  • Toss broccoli to coat.
  • Cook for 2-3 minutes more. Toss again. Cook another 2-3 minutes.
  • Turn heat off. Sprinkle with brown sugar. Toss one more time.

Nutrition Facts : Calories 122.9, Fat 8.8, SaturatedFat 2.2, Cholesterol 5, Sodium 1192.5, Carbohydrate 11, Fiber 0.5, Sugar 6.8, Protein 1.6

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