SAUCY MEATLOAF
Make and share this Saucy Meatloaf recipe from Food.com.
Provided by cuisinebymae
Categories Meat
Time 55m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F.
- Beat egg.
- Stir in crumbs and pasta sauce.
- Stir in ground beef.
- Stir in garlic, salt, pepper, onion, and celery.
- Put mixture in an 8-inch round cake pan.
- Combine ketchup, brown sugar, and dry mustard.
- Spread on top of meatloaf.
- Bake at 375°F for 40 minutes.
Nutrition Facts : Calories 367.3, Fat 14.4, SaturatedFat 5.3, Cholesterol 126.6, Sodium 895.4, Carbohydrate 31.2, Fiber 1.3, Sugar 19.6, Protein 27.5
SUE'S SAUCEY MEATLOAF
This meatloaf is quite moist and flavorful. You can leave the sauce off and simply serve at the table. However it is delicious cooked on top.
Provided by Susan Ferguson
Categories Meatloafs
Time 1h30m
Number Of Ingredients 14
Steps:
- 1. Combine first 10 ingredients and shape into loaf.Bake at 350degrees one hour and 15 minutes.
- 2. Make sauce with remaining 4 ingredients. Pour over loaf during final 15 minutes.Save some sauce and serve with slices of meatloaf.
SUE'S TUESDAY MEATLOAF
Make and share this Sue's Tuesday Meatloaf recipe from Food.com.
Provided by PalatablePastime
Categories Meat
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Mix together beef, onion, garlic, egg substitute, and ketchup in a mixing bowl.
- Pinch bread into small pieces and add to meat mixture; add milk slowly, trying to achieve a sticky but firm loaf consistency.
- You may need slightly less milk, or a little more, depending on the water and texture of your beef.
- Spray a loaf baking pan with non-stick spray; shape meat into loaf and place in pan.
- Bake at 350 degrees for 1 hour.
- Serve with gravy, or top with bbq or marinara sauce before baking.
Nutrition Facts : Calories 258.6, Fat 8.4, SaturatedFat 3.6, Cholesterol 94.4, Sodium 298.3, Carbohydrate 7.6, Fiber 0.4, Sugar 4.2, Protein 36.2
MEATLOAF SAUCE
Make and share this Meatloaf Sauce recipe from Food.com.
Provided by spring219
Categories Sauces
Time 10m
Yield 1 loaf
Number Of Ingredients 5
Steps:
- Combine all ingredients.
- Mix well with a whisk until everything is dissolved.
- Add more/less water and brown sugar to desired taste and consistency.
- Pour over cooked meatloaf and continue baking until sauce bubbles (approx. 5 minutes).
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