STRAWBERRY YOGURT PIE II
This is a recipe for yogurt lovers! Creamy strawberry yogurt and fluffy whipped topping surround chunks of juicy strawberries in this refreshing pie.
Provided by Celia
Categories Desserts Pies No-Bake Pie Recipes
Time P1DT10m
Yield 8
Number Of Ingredients 5
Steps:
- Place strawberries and yogurt in blender or food processor. Blend until strawberries are in small chunks.
- In a large bowl, mix together whipped topping and gelatin. Stir in strawberry mixture. Pour mixture into baked pastry shell and chill overnight.
Nutrition Facts : Calories 246.2 calories, Carbohydrate 31.5 g, Cholesterol 1.2 mg, Fat 12.3 g, Fiber 1.2 g, Protein 4.1 g, SaturatedFat 7.8 g, Sodium 150.6 mg, Sugar 21.5 g
STRAWBERRY YOGURT PIE
I had this recipe for years, before I decided to make it. I thought there were not enough ingredients to make it a good recipe. But, boy was I ever wrong. Once I made it, it became a family & friend favorite right away. Sometimes the simplest of ingredients makes the best recipe, and this one is no exception. You can make it in...
Provided by Rose Mary Mogan
Categories Pies
Time 15m
Number Of Ingredients 11
Steps:
- 1. NOTE:If you are using a premade graham crust, use 8 ounce size cool whip, if you are using a SPRINGFORM PAN then use 12 ounce of cool whip. FOR THE CRUST:Toast the pecans in preheated 375 degree oven for 5 -7 minutes. COOL. Mix cooled nuts with remaining ingredients and press into bottom and up the sides at least one inch, of a 9 inch spring form pan. Freeze at least 15 minutes before filling.
- 2. Empty yogurt into a large bowl, then add the tub of whipped topping. Stir to blend. Add red food color if using, then add the chopped strawberries, and stir gently till mixed. Spoon mixture into prepared crust. Freeze for about 4 hours or over night.
- 3. Note: You may top the pie with additional cool whip if desired, and garnish top with additional slices of fresh strawberries. Remove pie from freezer about 20 minutes prior to serving for easier cutting. Quick easy and refreshing.
EASY FRESH STRAWBERRY PIE
For my mother's birthday, I made this strawberry pie recipe instead of a cake. Since it was mid-May in Oklahoma, the berries were absolutely perfect. It was a memorable occasion for the whole family. -Josh Carter, Birmingham, Alabama
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 450°. Unroll crust into a 9-in. pie plate. Trim edge. Line unpricked crust with a double thickness of heavy-duty foil or parchment. Bake 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack., In a small saucepan, combine the sugar, cornstarch and water until smooth. Bring to a boil; cook and stir until thickened, about 2 minutes. Remove from the heat; stir in gelatin until dissolved. Refrigerate until slightly cooled, 15-20 minutes., Meanwhile, arrange strawberries in the crust. Pour gelatin mixture over berries. Refrigerate until set. If desired, serve with whipped cream.
Nutrition Facts : Calories 264 calories, Fat 7g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 125mg sodium, Carbohydrate 49g carbohydrate (32g sugars, Fiber 2g fiber), Protein 2g protein.
More about "strawberry yogurt pie i recipes"
FROZEN YOGURT PIE (WITH STRAWBERRIES!) – A …
From acouplecooks.com
Reviews 27Category DessertCuisine AmericanEstimated Reading Time 6 mins
- Butter a 9” pie pan. In a food processor, process the oats, maple syrup, cinnamon, and kosher salt for a few seconds until crumbly, scraping down the bowl once and processing again. Add the butter (cut into tablespoons) and pulse until combined and evenly distributed. Add the water and pulse again until integrated. Remove the oat mixture from the processor and press it evenly into the pie pan. Take a few minutes to evenly press the oat mixture up the sides of the pan evenly (pressing right where the sides start to slope up can help).
- Bake the crust for 20 minutes until golden brown. Remove and allow it to cool completely (about 30 minutes or so).
- Wash out the food processor. Cut the tops from the strawberries, half them, and measure out 2 cups. Add the strawberries, vanilla, and maple syrup to the food processor and puree for a few seconds until evenly combined into a juice-like texture. Add the yogurt and pulse a few times to combine.
STRAWBERRY YOGURT PIE RECIPE
From old-fashion-recipe.com
STRAWBERRY FROZEN YOGURT PIE | THE RECIPE …
From therecipecritic.com
NO-BAKE YOGURT AND COOL WHIP PIE RECIPE
From thespruceeats.com
NO-BAKE STRAWBERRY YOGURT PIE – ART OF …
From artofnaturalliving.com
STRAWBERRY YOGURT PIE » MOTHER THYME
From motherthyme.com
STRAWBERRY YOGURT PIE | TASTY KITCHEN: A …
From tastykitchen.com
STRAWBERRY FROZEN YOGURT PIE WITH PRETZEL …
From wellplated.com
STRAWBERRY CHOCOLATE FROZEN YOGURT PIES
From reciperunner.com
5 MINUTE STRAWBERRY YOGURT RECIPE
From ifoodreal.com
TOP 46 STRAWBERRY JELLO YOGURT PIE RECIPE RECIPES
From kasur.keystoneuniformcap.com
STRAWBERRY HEAVEN ON EARTH CAKE - COOKIE DOUGH AND OVEN MITT
From cookiedoughandovenmitt.com
HOW TO MAKE A NO BAKE STRAWBERRY YOGURT PIE | GLUTEN FREE
From glutenfreeonashoestring.com
FROZEN STRAWBERRY YOGURT PIE RECIPE - CUPCAKES AND CUTLERY
From cupcakesandcutlery.com
STRAWBERRY YOGURT PIE - FED & FIT
From fedandfit.com
STRAWBERRY KIWI YOGURT PIE | ALLRECIPES
From allrecipes.com
YOPLAIT® PARFAITPRO® STRAWBERRY YOGURT PIE | GENERAL MILLS …
From generalmillscf.com
THIS 3-INGREDIENT YOGURT CREAM PIE IS THE EASIEST DESSERT EVER!
From hip2save.com
EASY STRAWBERRY BROWNIES RECIPE (MADE WITH CAKE MIX)
From kathrynskitchenblog.com
STRAWBERRY YOGURT PIE RECIPE FOR TWO - DESSERT FOR TWO
From dessertfortwo.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love