Strawberry Sauce Sugar Free Recipes

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STRAWBERRY SAUCE - SUGAR FREE



Strawberry Sauce - Sugar Free image

Make and share this Strawberry Sauce - Sugar Free recipe from Food.com.

Provided by internetnut

Categories     Sauces

Time 15m

Yield 2 cups, 6-8 serving(s)

Number Of Ingredients 3

16 ounces frozen unsweetened strawberries, thawed
1 tablespoon lemon juice
6 teaspoons Equal sugar substitute (6 packets) or 1/4 cup Equal Spoonful

Steps:

  • Process strawberries in food processor or blender until smooth.
  • Stir in lemon juice and Equal®, refrigerate until serving time.

Nutrition Facts : Calories 30.8, Fat 0.1, Sodium 1.5, Carbohydrate 8, Fiber 1.6, Sugar 4.3, Protein 0.4

SUGAR-FREE STRAWBERRY SAUCE



Sugar-Free Strawberry Sauce image

Sugar-Free Strawberry Sauce for ice cream, waffles, french toast, peanut butter toast you name it! I've been using this sauce on top of the banana ice cream and it is to die for.

Provided by Jenna

Categories     Jams

Time 30m

Number Of Ingredients 1

1 lb of strawberries, sliced1 tsp of lemon juice3 tablespoons of water

Steps:

  • Slice strawberries. Pour into medium sized saucepan. Add water and lemon juice and cook the strawberries on low to medium heat for 20 minutes.
  • Check and stir the sauce frequently. Make sure to keep an eye on it so it doesn't burn.

Nutrition Facts : ServingSize 1 tablespoon, Calories 14, Sugar 2g, Fat 0g, SaturatedFat 0g, UnsaturatedFat 0g, Carbohydrate 3g, Fiber 1g, Protein 0g

SIMPLE STRAWBERRY SAUCE



Simple Strawberry Sauce image

This simple tasty strawberry sauce requires no cooking and is great for summer!

Provided by bluegirl

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 15m

Yield 12

Number Of Ingredients 2

2 quarts fresh strawberries, cleaned, hulled and sliced
½ cup white sugar

Steps:

  • Place the strawberries in a large bowl. Sprinkle the sugar evenly over the berries, and stir to evenly coat all of the fruit. Let stand at room temperature for 10 minutes, stirring occasionally. Cover and chill until ready to serve.

Nutrition Facts : Calories 65 calories, Carbohydrate 16.2 g, Fat 0.3 g, Fiber 2 g, Protein 0.7 g, Sodium 1 mg, Sugar 13.3 g

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