GINGER SAUCE
Provided by Food Network Kitchen
Time 10m
Number Of Ingredients 0
Steps:
- Mix 2 tablespoons each grated ginger, finely chopped ginger and finely chopped scallion in a small bowl. Add 1/2 teaspoon kosher salt and 1/4 teaspoon white pepper. Heat 3 tablespoons vegetable oil in a small saucepan until smoking; pour over the ginger-scallion mixture and stir. Add a splash of water if the sauce is too thick. Season with salt.
GINGER SHRIMP STIR-FRY
Michelle Bentley of Waukesha, Wisconsin knows how to throw together a mouthwatering stir-fry. Ginger and red pepper flakes perk up this appealing seafood dish.-Michelle Bentley, Waukesha, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine the first eight ingredients; set aside. In a small skillet, stir-fry shrimp in oil for 1-2 minutes or until shrimp turn pink., Stir sauce mixture; add to the pan. Bring to a boil; cook and stir for 2 minutes or until heated through. Sprinkle with cilantro. Serve with rice.
Nutrition Facts : Calories 246 calories, Fat 5g fat (1g saturated fat), Cholesterol 168mg cholesterol, Sodium 537mg sodium, Carbohydrate 29g carbohydrate (5g sugars, Fiber 1g fiber), Protein 21g protein. Diabetic Exchanges
STIR-FRIED GINGER NOODLES
Steps:
- Bring a large heavy-based saucepan of salted water to a boil and blanch the noodles for about 2 minutes. Refresh under cold water.
- Peel and finely chop the ginger and garlic. Cut the chile in half lengthwise, deseed, and finely chop. Shred the spring onions and pick the leaves from the cilantro. Wipe and slice the shiitake mushrooms.
- Heat the sunflower oil in a large heavy-based wok. When hot, fry the garlic, ginger, chile, and mushrooms until brown, about 3 minutes. Add the noodles and spring onion; stir to combine, about 3 minutes.
- To serve, arrange the noodles in a serving dish and garnish with cilantro leaves.
GINGER PORK STIR FRY (WITH MUSHROOM)
Tasty easy to prepare recipe that can be cooked with chicken, pork, or beef.
Provided by RoxysCookHouse
Categories World Cuisine Recipes Asian
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- Heat oil until smoking in a wok or large skillet over high heat. Stir-fry the onion for 1 minute, then add the ginger and garlic, and cook for 30 seconds more. Stir in the pork and cook for 2 minutes until browned. Then stir in the mushrooms and carrot; cook another two minutes.
- Stir together the soy sauce, rice wine, sugar, and cornstarch in a small bowl. Pour into stir-fry, and bring to a boil. Cook for 30 seconds until the sauce has thickened, and has turned clear. Remove from the heat and transfer to a serving dish.
Nutrition Facts : Calories 228.1 calories, Carbohydrate 10.9 g, Cholesterol 73.7 mg, Fat 7.7 g, Fiber 1.5 g, Protein 26.8 g, SaturatedFat 1.9 g, Sodium 751.6 mg, Sugar 6 g
STIR FRY- CHICKEN WITH LEMON MUSHROOM GINGER SAUCE
Make and share this Stir Fry- Chicken With Lemon Mushroom Ginger Sauce recipe from Food.com.
Provided by Derf2440
Categories One Dish Meal
Time 28m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Mix first 6 ingredients in a small bowl for sauce; whisk cold water and cornstarch together and add to sauce; whisk together.
- Cut chicken into strips, sprinkle with pepper.
- Heat wok over medium high heat one minute. Add oil and tilt to coat. Add chicken, stir fry 2 minutes. Add mushrooms, bell pepper and garlic, stir fry until mushrooms are browned at edges, about 3 minutes. Add sauce, cook until sauce is reduced to glaze, about 1 1/2 minutes. Mix in spinach and toss one minute.
Nutrition Facts : Calories 200.2, Fat 8, SaturatedFat 1.9, Cholesterol 36.3, Sodium 578.5, Carbohydrate 10.9, Fiber 2.3, Sugar 3.9, Protein 16.3
STIR-FRIED GINGER MUSHROOMS
Who dosn't like mushrooms? This so quick and easy, and so good. You can use whatever mushrooms your grocery store has on hand. I like to mix and match them. I serve these over rice or pasta.
Provided by Jackie H.
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil in pan.
- Add garlic and pepper flakes, and tumeric, stir constantly for 1 minute.
- Add mushrooms and ginger, stir fry for two minutes.
- Stir in coconut milk and bring to boil.
- Add remaining ingredients stir well, heat through.
- Serve over rice or pasta.
Nutrition Facts : Calories 282, Fat 13.9, SaturatedFat 6.8, Sodium 573.4, Carbohydrate 35, Fiber 3.8, Sugar 28.5, Protein 10.4
More about "stir fried mushrooms with ketchup ginger sauce recipes"
STIR FRIED MUSHROOMS WITH GARLIC AND GINGER - MEG IS …
From megiswell.com
Ratings 1Category Sides And SnacksServings 2Estimated Reading Time 4 mins
- Thinly slice the mushrooms or if they are small and grouped together at the base, cut off the base to break them apart.
- Add the mushrooms and stir-fry until they begin to soften and release their moisture, about 2 to 3 minutes.
- Add the garlic, ginger, and chili garlic sauce. Cook for about 30 seconds to 1 minute or until the garlic begins to brown but not burn and get crispy.
10 BEST SOY GINGER STIR FRY SAUCE RECIPES | YUMMLY
From yummly.com
STIR-FRIED MUSHROOMS WITH SOY AND GINGER RECIPE
From goodfood.com.au
MUSHROOM STIR FRY - HOW TO COOK IN 30 MINS (EASY RECIPE)
From tasteasianfood.com
GINGER BEEF, MUSHROOM & KALE STIR-FRY RECIPE | RECIPES.NET
From recipes.net
DINNER - TOFU STIR FRY NOODLES RECIPE
From findallrecipe.com
STIR-FRIED CHICKEN WITH MUSHROOM SAUCE RECIPE - SIMPLE CHINESE …
From simplechinesefood.com
99 EASY AND TASTY KOREAN STIR FRIED RECIPES BY HOME COOKS
From cookpad.com
STIR FRIED MUSHROOMS WITH KETCHUP GINGER SAUCE RECIPES
From tfrecipes.com
STIR FRIED BROCCOLI WITH GARLIC GINGER AND CHILLI - FIND ALL RECIPE
From findallrecipe.com
STIR-FRIED MUSHROOMS WITH KETCHUP-GINGER SAUCE RECIPE | EAT YOUR …
From eatyourbooks.com
3 FRIED MUSHROOM DIPPING SAUCE RECIPES | RECIPE SELF
From recipeself.com
SPICY STIR-FRIED MUSHROOMS RECIPE - BBC FOOD
From bbc.co.uk
STIR FRIED SHRIMP WITH KETCHUP SAUCE (CHINESE STYLE)
From busybutcooking.com
ALLPLANTS | MUSHROOM AND GINGER STIR FRY RECIPE
From allplants.com
BROCCOLI STIR FRIED WITH CHILLI AND GARLIC - FIND ALL RECIPE
From findallrecipe.com
STIR-FRIED MUSHROOMS WITH KETCHUP-GINGER SAUCE – RECIPES NETWORK
From recipenet.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love