ORIENTAL STIR FRY VEGETABLES WITH OYSTER SAUCE
This is a real favourite vegetable dish at my parties. I make salads or stir fried vegetables for every party and they are usually well recd. From the Readers Digest cookbook.
Provided by Girl from India
Categories Vegetable
Time 35m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Prepare the vegetables.
- Heat the vegetable oil and the sesame oil in a wok.
- Add the garlic and stir fry a minute Add the remaining vegetables except the bean sprouts and add the oyster sauce too.
- Stir fry for 3-4 minutes Add the remaining ingredients including the bean sprouts but excluding the lime juice and stir to mix well for another 2-3 minutes.
- Sprinkle the lime juice and check the seasonings add more if reqd.
- Serve immediately.
BABY BOK CHOY WITH OYSTER SAUCE
This is among the easiest, most flavorful preparations of greens imaginable, and it pairs beautifully with almost any vaguely Asian roasted meat or fish. It is also exceptional on its own, with rice. You could swap out the bok choy for broccoli, if that's all you have, or chard, or beet greens.
Provided by Sam Sifton
Categories easy, quick, vegetables, side dish
Time 10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Combine soy sauce, oyster sauce, sugar and rice vinegar in a bowl and set aside.
- Heat oil in a skillet or wok set over high heat. When it shimmers, add garlic, then bok choy, and stir-fry for 2 minutes. Add 2 to 3 tablespoons water to the skillet or wok, then cover it and allow to cook for 2 to 3 minutes more, until bok choy has softened nicely at its base.
- Remove bok choy from the skillet or wok and place it on a warmed platter. Drizzle the reserved sauce over the greens and serve.
Nutrition Facts : @context http, Calories 61, UnsaturatedFat 3 grams, Carbohydrate 6 grams, Fat 4 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 0 grams, Sodium 659 milligrams, Sugar 1 gram, TransFat 0 grams
VEGETABLES AND CABBAGE STIR-FRY WITH OYSTER SAUCE
This is an authentic and simple Chinese recipe for doing a healthy vegetable dish without losing any vitamins. It's easy and fast to make and loved by young and old alike. Oyster sauce is easy to find in any Asian food store and most grocery stores.
Provided by Lynn Wheaton
Categories Side Dish Vegetables Broccoli
Time 20m
Yield 6
Number Of Ingredients 6
Steps:
- Heat olive oil in a large skillet or wok over medium-high heat; saute broccoli, cauliflower, cabbage, and garlic in the hot oil until tender-crisp, about 5 minutes.
- Remove pan from heat and drizzle oyster sauce over the vegetables mix and toss to coat.
Nutrition Facts : Calories 111.2 calories, Carbohydrate 15.2 g, Fat 5 g, Fiber 6.3 g, Protein 5 g, SaturatedFat 0.7 g, Sodium 102.1 mg, Sugar 6.3 g
STIR-FRIED GREENS WITH OYSTER SAUCE
A great side dish for a DIY Chinese take-away, or an filling quick meal.
Provided by Good Food team
Categories Dinner, Lunch, Side dish, Supper, Vegetable
Time 10m
Number Of Ingredients 11
Steps:
- Soak the rice vermicelli in boiling water for 4 minutes. Drain, refresh under cold water, drain again and set aside.
- Mix soy, fish sauce and oyster sauce in a bowl. Heat the sunflower oil in a large wok, add spring onions, chopped garlic cloves and the deseeded and chopped chilli.
- Stir fry for 20 seconds before adding the thinly sliced shiitake or chestnut mushrooms and broccoli florets. Stir fry for 1 minute, then add the pak choi and the sauce mixture. Stir and cook for about 2 minutes over a high heat, adding a splash of water if the sauce becomes too thick.
- Tip in the noodles, remove from the heat and toss to mix well. Serve in warmed bowls and tuck in with your chopsticks.
VEGETABLE STIR-FRY
This flavorful dish comes together in less than 10 minutes and is so aromatic that mouths will be watering from rooms away. Kelly Graham - Niagara Falls, Ontario
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the cornstarch, broth and soy sauce until smooth; set aside. In a large skillet or wok, stir-fry vegetables in oil for 4-7 minutes or until crisp-tender. Stir in the soy sauce mixture. Bring to a boil; cook and stir for 2 minutes or until thickened.
Nutrition Facts : Calories 110 calories, Fat 7g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 361mg sodium, Carbohydrate 11g carbohydrate (4g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
STIR FRIED BABY VEGGIES IN OYSTER SAUCE
This quick and easy recipe consists of Baby Bok Choy, Baby Carrots, Onions and Snow Peas. Crunchie, Sweet and Salty!Can be served as a side or a main dish over rice.
Provided by Rita1652
Categories Greens
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- In a hot large pan or wok add oil.
- stir fry ginger, garlic following with remaining ingredients stirring all the while not to burn.
More about "stir fried baby veggies in oyster sauce recipes"
BABY KALE STIR-FRIED WITH OYSTER SAUCE RECIPE - ANDREA …
From foodandwine.com
- Whisk together oyster sauce, fish sauce, and 1 teaspoon oil in a small bowl until combined. If desired, stir in chile and sugar. Add additional oyster sauce, if desired. Stir in 1 1/2 teaspoons garlic; set aside. Whisk together 2 teaspoons water and cornstarch in a small bowl until milky and smooth; set aside.
- Heat remaining 1 tablespoon oil in a 5- to 6-quart Dutch oven over high until shimmering. Add remaining 1 tablespoon garlic; cook, stirring constantly, until fragrant, 5 to 10 seconds. Add kale a few handfuls at a time, stirring until wilted before adding next batch, until all greens have wilted and are reduced to about one-third in volume, about 2 minutes and 30 seconds.
- Add oyster sauce mixture to kale; stir to fully coat greens. Cook, stirring often, until greens have released most of their liquid, about 40 seconds. Stir in cornstarch mixture; cook, stirring constantly, until sauce thickens slightly and greens take on a silky finish, about 30 seconds. Transfer greens to a platter; garnish with black pepper.
STIR-FRIED KAILAN WITH GARLIC AND OYSTER SAUCE
From foodelicacy.com
VEGETABLE STIR FRY | RECIPETIN EATS
From recipetineats.com
HALLOUMI AND VEGETABLE STIR FRY - SUGARLOVESPICES
From sugarlovespices.com
EASY STIR-FRY SAUCE: FOR ANY MEAT/VEGETABLES! - THE …
From thewoksoflife.com
STIR-FRIED VEGGIES WITH BLACK TRUFFLE SAUCE - BUDDHIST TEMPLE
From buddhisttemple.ca
NOODLE MAGIC: 19 MOUTHWATERING ASIAN NOODLE RECIPES YOU DON'T …
From msn.com
AWESOME VEGAN RECIPES ON INSTAGRAM: "陋 TO GET NEW 100
From instagram.com
VEGETABLE STIR-FRY WITH OYSTER SAUCE | METRO
From metro.ca
RECIPE: STIR-FRIED CHICKEN & VEGETABLES WITH RICE & SOY-CHILE …
From blueapron.com
EASIEST VEGETABLE STIR FRY | THE RECIPE CRITIC
From therecipecritic.com
VERY FAVORITE STIR FRY NOODLES (WITH TOFU OR CHICKEN)
From 40aprons.com
10 STIR FRY RECIPES WITH OYSTER SAUCE | USA - LEE KUM KEE
From usa.lkk.com
BABY KAILAN RECIPE: EASY STIR-FRY DISH FOR A HEALTHY MEAL
From shopjourney.net
PRAWN STIR-FRY | MANETTAS SEAFOOD | SEAFOOD RECIPES
From manettas.com.au
7-MINUTE STIR FRY CHICKEN AND VEGETABLES IN OYSTER SAUCE RECIPE
From sg.theasianparent.com
BABY KALE STIR-FRIED WITH OYSTER SAUCE RECIPE - ANDREA NGUYEN
From faws.netlify.app
VEGETABLE STIR FRY - THE COOKIE ROOKIE®
From thecookierookie.com
STIR FRIED MIXED VEGETABLES IN OYSTER SAUCE - THAI CHEF SCHOOL
From thaichefschool.com
BEEF STIR FRY - MAGIMIX RECIPE OFFICIAL MAGIMIX RECIPES - COOK …
From magimix.com
7-MINUTE VEGETABLE STIR-FRY WITH OYSTER SAUCE - MAMA SITA'S – US
From mamasitas.com
OYSTER SAUCE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
BEEF IN OYSTER SAUCE - KHIN'S KITCHEN - STIR FRY RECIPES
From khinskitchen.com
EASY VEGETABLE STIR FRY RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
PORK WRAPPED ASPARAGUS - RASA MALAYSIA
From rasamalaysia.com
BEST ASIAN CHICKEN LETTUCE WRAPS RECIPE - NORECIPES.COM
From norecipes.com
OYSTER SAUCE STIR FRY - 26 RECIPES | WOOLWORTHS
From woolworths.com.au
16 MINUTE VEGETABLE STIR-FRY RECIPE - THE SPRUCE EATS
From thespruceeats.com
BEEF STIR FRY - SLENDER KITCHEN
From slenderkitchen.com
13 WAYS TO USE FROZEN STIR-FRY VEGGIES | TASTE OF HOME
From tasteofhome.com
LOTUS ROOT STIR FRY RECIPE - TASTING TABLE
From tastingtable.com
VEGAN RECIPES ON INSTAGRAM: "COMFORTING & DELICIOUS SATAY TOFU …
From instagram.com
VEGETARIAN OYSTER SAUCE (VEGAN STIR FRY SAUCE) - OKONOMI …
From okonomikitchen.com
QUICK STIR-FRIED BEEF IN OYSTER SAUCE RECIPE | DELICIOUS. MAGAZINE
From cuduni.noer.dynu.com
15 EGG NOODLE RECIPES WITH VEGETABLES - SELECTED RECIPES
From selectedrecipe.com
SEASONALRECIPES ON TWITTER: "CHILLI BEEF WITH BROCCOLI & OYSTER …
From twitter.com
EASY STIR FRY VEGETABLES – A COUPLE COOKS
From acouplecooks.com
DRAGON CHICKEN (PAN FRIED, NOT DEEP FRIED)
From carlsbadcravings.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #side-dishes #vegetables #asian #easy #dinner-party #stove-top #dietary #stir-fry #carrots #greens #bok-choys #onions #taste-mood #equipment #presentation #served-hot #3-steps-or-less #technique
You'll also love