Sticky Sesame Chicken Corn With Slaw Recipes

STICKY SESAME CHICKEN RECIPE

Sticky Sesame Chicken Recipe image

This is better than any sticky chicken when we eat out.

Provided by Camille Beckstrand

Time 20m

Number Of Ingredients 10

Ingredients

2 pounds popcorn chicken (frozen)
6 Tablespoons honey
4 Tablespoons ketchup
4 Tablespoons sugar
2 Tablespoons white vinegar
2 Tablespoons soy sauce
Salt and Pepper (to taste)
2 cups cooked rice
3 green onions (diced)
1 teaspoon sesame seeds (optional topping)

Steps:

Cook popcorn chicken as directed on package.
In a saucepan over medium heat, whisk together honey, ketchup, sugar, vinegar, soy sauce and salt and pepper. Bring sauce to a boil while stirring and simmer for a few minutes until sauce slightly thickens.
Toss cooked chicken in sauce and serve over rice.
Garnish with green onion and sesame seeds.

Nutrition Facts : Calories 355 kcal, Carbohydrate 44 g, Protein 35 g, Fat 4 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 97 mg, Sodium 604 mg, Fiber 1 g, Sugar 28 g, ServingSize 1 serving

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