Sticky Meat Recipes

STICKY MEAT

Sticky Meat image

This is an adopted recipe. I will post any revisions after I make it.This dish is Movie Actress Susan Hayward's recipe, easy to prepare, tasty and hearty.

Provided by Zaney1

Categories Meat

Time 2h10m

Yield 10-12 serving(s)

Number Of Ingredients 6

Ingredients

3 lbs beef top round steak, cut 3 inch thick
2 pieces beef suet
1 tablespoon butter
3 large yellow onions, chopped
1 tablespoon salt
boiling water

Steps:

Cut the round steak into 3-inch cubes.
Heat suet and butter in a large deep skillet or Dutch oven.
Add chopped onions and cook until tender and browned.
Remove from skillet and set aside.
Put meat into hot skillet and brown thoroughly on all sides.
Be sure not to turn the meat until it sticks to the skillet.
Return the onion to skillet; sprinkle with salt.
Add only enough boiling water to almost cover the meat.
Cover and bring to boiling; immediately reduce heat and simmer 1 hour or until meat is very tender.
Remove meat to a hot platter.
Make gravy by thickening the pan liquid with a mixture of flour and water.
Add seasoning if needed.
Pour gravy over meat.

STICKY BEEF SANDWICH

Sticky Beef Sandwich image

This is a great (easy) recipe that you can use with left over steak. Serve on a hamburger bun. With only a few ingredients you'll have a great sandwich. My family is very picky about what they eat, but when we have this everyone cleans their plate. Shred the cooked steak in a blender.

Provided by Aleya

Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes

Time 35m

Yield 4

Number Of Ingredients 5

Ingredients

3 cups shredded cooked or leftover beef
1 cup ketchup
2 cups barbecue sauce
4 hamburger buns
½ cup sliced onion

Steps:

Heat meat in a skillet over medium heat. Stir in the ketchup and barbecue sauce. Heat stirring constantly until the sauces and meat are sticky.
Serve meat on hamburger buns with sliced onion.

Nutrition Facts : Calories 863.2 calories, Carbohydrate 83 g, Cholesterol 141.9 mg, Fat 37.2 g, Fiber 2.1 g, Protein 47.1 g, SaturatedFat 14.3 g, Sodium 2373.7 mg, Sugar 49.5 g

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