STEVIA SIMPLE SYRUP
This stevia syrup is super helpful for keeping your cocktails low calorie. Great for a cocktail and doesn't change the flavor, so easy to make!
Provided by Leah Hall
Categories Simple Syrups
Time 15m
Number Of Ingredients 3
Steps:
- Combine all ingredients in a small saucepan.
- Place on medium low heat, and bring to a simmer.
- Take off heat and cool.
- Can be stored in the fridge up to 2 weeks.
Nutrition Facts : Carbohydrate .9 grams carbohydrates, ServingSize .5 oz, Sugar .9 grams sugar
STEVIA SIMPLE SYRUP
Provided by Holly
Number Of Ingredients 2
Steps:
- Bring water to a boil in a small saucepan. Add stevia and let simmer until stevia has completely dissolved.
- Once stevia has dissolved, remove from heat and let cool to room temperature. Once cool, place in a jar and store in the refrigerator to use in drinks and other recipes that call for simple syrup.
STEVIA CHOCOLATE SYRUP
It can be used as a topping on ice cream, mixed in beverages, or for any other treat that calls for chocolate syrup.
Provided by havent the slightest
Categories Sauces
Time 6m
Yield 1 batch
Number Of Ingredients 4
Steps:
- Blend the cocoa and stevia in small saucepan. Over low - medium heat, gradually stir in the water.
- Simmer for a minute or two until mixture is smooth.
- Remove from heat and stir in vanilla.
- If mixture is too thick, gradually blend in warm water until desired consistency is reached.
Nutrition Facts : Calories 233.5, Fat 11.8, SaturatedFat 6.9, Sodium 26.3, Carbohydrate 51.4, Fiber 28.6, Sugar 3.1, Protein 16.9
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