Stelk Recipes
STELK
Make and share this Stelk recipe from Food.com.
Provided by CJAY8248
Categories European
Time 30m
Yield 6 potatoes, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Take 2 dozen coarse spring onions and chop them into small lengths, then simmer in milk until tender.
- Meanwhile, boil or steam potatoes and mash them with a little milk.
- Strain the onions, add them to the potatoes, mix well and serve very hot, with a knob of butter.
Nutrition Facts :
GARLIC-BUTTER STEAK
This quick-and-easy skillet entree is definitely restaurant-quality and sure to become a staple at your house, too! -Lily Julow, Lawrenceville, Georgia
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Mix 1 tablespoon butter with parsley, garlic and soy sauce., Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side. Serve with garlic butter.
Nutrition Facts : Calories 316 calories, Fat 20g fat (10g saturated fat), Cholesterol 124mg cholesterol, Sodium 337mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 32g protein.
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