Starbucks Frappuccino Base Nutrition Recipes
STARBUCKS FRAPPUCCINO
I got so tired of paying $5 for my favorite coffee at Starbucks, so I looked up this recipe on copykat.com. I add caramel syrup to taste and enjoy.
Provided by dragon reader
Categories Low Protein
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine all in a blender and blend well.
Nutrition Facts : Calories 507, Fat 17.9, SaturatedFat 11.1, Cholesterol 68.3, Sodium 248.6, Carbohydrate 72.7, Sugar 50, Protein 16.1
STARBUCKS® CARAMEL FRAPPUCCINO COPYCAT RECIPE
This is my copycat version of the popular Starbucks Caramel Frappuccino®! Top each glass with whipped cream and drizzle additional caramel over the whipped cream. Serve with a straw. Leftovers keep well in the refrigerator!
Provided by Kiley Heidtbrink
Categories Drinks Recipes Slushie Recipes
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Blend ice, coffee, milk, caramel sauce, and sugar together in a blender on high until smooth. Pour drink into two 16-ounce glasses.
Nutrition Facts : Calories 271.4 calories, Carbohydrate 60.2 g, Cholesterol 10.3 mg, Fat 2.5 g, Fiber 0.5 g, Protein 5 g, SaturatedFat 1.6 g, Sodium 241.6 mg, Sugar 24.4 g
STARBUCKS COFFEE LIGHT FRAPPUCCINO
A basic recipe, tastes JUST like starbucks... delicious, light, 90 calories if you use the sugar substitute, but only 135 if you use regular sugar. Why spend money?
Provided by KTT7310
Categories Smoothies
Time 7m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Blend in a blender.
- Pour into glass, Enjoy!
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- The Coffee. The best way to explain what goes into a Starbucks Frappuccino Blended Coffee beverage is to break it down by component. The first and perhaps most obvious ingredient is the actual coffee.
- The Milk. The second major ingredient in a coffee-based Frappuccino is the milk. Baristas will use whole milk unless you request otherwise. I rarely drink my Frappuccinos with whole milk and usually opt for skim instead.
- The Base. The third ingredient in a Frappuccino is the base. Frappuccino bases are a line of syrups that Starbucks uses specifically in these beverages to thicken the drink and add sweetness.
- Ice. The fourth component of a blended coffee Frappuccino is the ice. It might not seem worth mentioning, but the amount of ice in these drinks can actually change the whole experience.
- The Flavors. Before the Frappuccino is blended, baristas add the flavoring ingredients. Any syrups and inclusions (dry ingredients/toppings) can be mixed for a unique Frappuccino.
- The Toppings. Unless you order a regular coffee Frappuccino or another other Frappuccino “light,” your drink will come topped with whipped cream.
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