Spinach Roulade With Mushrooms Recipes

SPINACH ROULADE WITH MUSHROOMS

Spinach Roulade With Mushrooms image

The original recipe is for spinach but I made it with swiss chard and my second experience cooking with chard was a success!Another change I made was using dried & rehydrated mushrooms instead of shiitake. Make sure to grease the foil very very well since the mixture tends to stick. It's from my Good Housekeeping Cookbook.

Provided by ChefTop

Categories Spinach

Time 40m

Yield 8 serving(s)

Number Of Ingredients 12

Ingredients

1 tablespoon butter or 1 tablespoon margarine
2 green onions, thinly sliced
1 garlic clove, chopped
8 ounces white mushrooms, trimmed and coarsely chopped
8 ounces shiitake mushrooms, stems removed and caps thinly sliced
1/2 teaspoon salt
1/4 teaspoon black pepper
1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
6 large eggs
2/3 cup milk
1/2 cup parmesan cheese, freshly grated
6 ounces cheddar cheese, shredded

Steps:

Preheat oven to 350 degrees F. Line 15 1/2" by 10 1/2" jelly-roll pan with foil, leaving 2-inch overhang at each short end; grease foil.
In nonstick skillet, melt butter over medium heat. Add green onions & garlic and cook until onions are wilted, about 1 minute. Add white and shiitake mushrooms, salt, pepper; cook, stirring frequently, until mushrooms are tender and liquid has evaporated, about 7 minutes. Remove from heat.
In blender or food processor, puree spinach, eggs, milk, Parmesan, a pinch of salt & pepper until smooth. Pour into prepared pan, smoothing top with rubber spatula. Bake just until spinach mixture is set, about 8 to 10 minutes. Lift foil with spinach mixture and place on surface. Sprinkle with Cheddar and spread mushroom mixture on top. Roll up from one long end, using foil to help roll and place, seam side down, in jelly-roll pan. Bake until the cheese melts, about 5 minutes longer. To serve, using serrated knife, cut into 8 thick slices.

More about "spinach roulade with mushrooms recipes"

MUSHROOM ROULADE - KETO & LOW CARB VEGETARIAN RECIPES

mushroom-roulade-keto-low-carb-vegetarian image

2020-07-12 Make the Roulade. Preheat the oven to 200C/400F degrees. Heat the butter in a pan on a medium heat. Add the garlic and cook for 2-3 minutes. Finely chop the mushrooms and add to the pan. Cook for 8-10 minutes until …
From ketovegetarianrecipes.com

See details

CREAMY CHICKEN ROULADE WITH SPINACH AND MUSHROOMS

2020-06-03 Heat oil in a skillet over medium high heat. Add onions and mushrooms. Stir and cook for 2-3 minutes. Transfer the mixture into a bowl and let it cool at room temperature for at least 20 minutes. Prepare the chicken. …
From aheadofthyme.com

See details

VEAL AND SPINACH ROULADE WITH MUSHROOM SAUCE …

Wipe the mushrooms with a damp paper towel and cut into quarters. 6. Melt the butter with the remaining olive oil and sauté the roulades over high heat until browned on all sides.
From eatsmarter.com

See details

SPINACH PASTA ROULADE WITH MUSHROOM STUFFING RECIPE

spinach-pasta-roulade-with-mushroom-stuffing image

1. For the pasta dough: Trim the spinach, rinse then blanch in boiling salted water until wilted. Let cool slightly, squeeze out the excess water and purée. 2. Mix into the flour along with 3 eggs, 2 tablespoons oil and a pinch of salt. …
From eatsmarter.com

See details

SPINACH AND MUSHROOM ROULADE - WAITROSE

Cook the spinach for 3-4 minutes according to the pack instructions until wilted, cool slightly then squeeze out as much of the liquid as possible. 3. Meanwhile, place the peppers, tomatoes and …
From waitrose.com
Servings 4-6
Calories 299 per serving
Total Time 40 mins

See details

25 BEST CHRISTMAS DINNER MENU IDEAS AND RECIPES | 2023

2022-12-04 What's a good Christmas dinner menu? Okay, get ready, I'll tell you the ingredients. A few people we love so much, family, a good drink, a pleasant conversation, a few …
From retable.io

See details

TURKEY ROULADE WITH SPINACH AND MUSHROOMS RECIPE

How to make chicken roulades with spinach and mushrooms? Heat 1 tbsp of the oil in a large, deep frying pan, add the mushrooms and spring onions and sauté over a medium heat for 5 …
From foodnewsnews.com

See details

CHICKEN ROULADE SPINACH AND MUSHROOMS - ESME SALON

Instructions. Debone and butterfly the breast. Finely dice the onion, carrot, pepper, mushroom, and celery. Place the spinach in a dry pan and allow all the moisture to the cookout. Remove …
From esmesalon.com

See details

PORK ROULADE WITH SPINACH AND MUSHROOMS - HANDY.RECIPES

Heat spinach in a pan. Add mushrooms to spinach - I have chives. Fold in bacon basket. Pepper. Lay out the onions. Put meat on it, top with spinach and mushrooms and chopped …
From handy.recipes

See details

SPINACH ROULADE WITH MUSHROOM SAUCE RECIPE - IFOOD.TV

Fast and Simple Sour Cream and Green Onion Smashed Potatoes
From ifood.tv

See details

VEGAN PARTY RECIPES: WILD MUSHROOM SPINACH ROULADE - PEACEFUL …

2017-01-02 Browning before crumbling gives you the chewy texture. 4. Add the chopped mushrooms, pepper, and salt and cook for another 5-7 minutes until mushrooms are …
From peacefuldumpling.com

See details

WILD MUSHROOM-SPINACH ROULADE WITH RED CHILE SAUCE …

Preparation. Preheat oven to 375F. Line baking sheet with parchment or wax paper. Spray paper evenly with nonstick vegetable spray. To make sauce: Heat oil in saucepan over medium. Add …
From vegetariantimes.com

See details