Spiked Crock Pot Apple Punch Recipes
HOT SPICED APPLE CIDER IN A CROCK POT
I recently made this for a holiday party, and it was a big hit. I kept the crock pot on low throughout the evening, so the flavors continued to infuse. The house smelled great, too. I hope you enjoy it!
Provided by KristenFC
Categories Punch Beverage
Time 4h30m
Yield 12-15 serving(s)
Number Of Ingredients 10
Steps:
- Pour enough cider to fill crock pot to ¾ full. Add brown sugar. Stick whole cloves into skin of orange and apple wedges. Place apple, orange and all remaining ingredients into cheese cloth, tie with string and drop into crock pot. Bring to a boil, about 2 to 2 ½ hours on high.
- Once the cider is boiling, reduce setting to low. Keep on low for 2 hours or more before serving. Replenish with additional cider when needed; if cider is cold, return setting to high until heated.
- Serve or have guests serve themselves from the crock pot. If desired, leave a bottle of spiced rum nearby.
Nutrition Facts : Calories 45, Fat 1.1, SaturatedFat 0.4, Sodium 43.6, Carbohydrate 10.1, Fiber 1.8, Sugar 6.6, Protein 0.4
SPIKED CROCK POT APPLE PUNCH
Make and share this Spiked Crock Pot Apple Punch recipe from Food.com.
Provided by Chef at Heart
Categories Punch Beverage
Time 3h5m
Yield 8 cups, 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine juice, sugar and vodka in slow cooker and stir.
- Tie cinnamon tea bags and cloves and a double layer of cheesecloth. Add to cooker and cover.
- Cook on low for 3 hours.
- Decorate with apple slices if desired.
Nutrition Facts : Calories 179.2, Fat 0.2, Sodium 8.1, Carbohydrate 28.7, Fiber 0.2, Sugar 27, Protein 0.1
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