SMOKED TURKEY SANDWICHES WITH SPICY AIOLI
Provided by Valerie Bertinelli
Categories main-dish
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F. Place the ciabatta rolls on a rimmed baking sheet with the cut side facing upwards. Bake until lightly toasted, 7 to 10 minutes.
- Arrange the bread, toasted side up, on a work surface and divide the spicy aioli on all the halves evenly. On each of the bottom halves place 1 slice of cheese, ripping in half if necessary to make the cheese fit the bread. On top of the cheese, layer the peppers, followed by the turkey. Divide the basil evenly on each of the top halves, pressing slightly to adhere to the aioli. Place the tops of the sandwiches on, then cut the sandwiches diagonally and serve.
- Whisk together the mayonnaise, chili paste and ¼ teaspoon salt in a small bowl. Refrigerate aioli until ready to assemble the sandwiches.
SPICY JALAPEñO TURKEY SANDWICH
If it's heat they want, give them these turkey sandwiches made with sliced jalapeño peppers and jalapeño-flecked cheddar.
Provided by My Food and Family
Categories Home
Time 15m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Mash avocado with mayo until blended; spread onto cut sides of bread.
- Fill bread with remaining ingredients; cut into 8 pieces to serve.
Nutrition Facts : Calories 290, Fat 14 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 25 mg, Sodium 700 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 12 g
SPICY TURKEY SANDWICH
Shake up your daily routine with our Spicy Turkey Sandwich. In addition to cheddar cheese, tomato slices and honey smoked turkey, our Spicy Turkey Sandwich includes chipotle aioli and jalapeño pepper slices. That's what gives our Spicy Turkey Sandwich it's heat!
Provided by My Food and Family
Categories Home
Time 5m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Spread 1 bread slice with aioli.
- Top with peppers, Singles, turkey and tomatoes.
- Cover with remaining bread slice.
Nutrition Facts : Calories 330, Fat 13 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 20 mg, Sodium 1030 mg, Carbohydrate 38 g, Fiber 5 g, Sugar 7 g, Protein 15 g
SWEET AND SPICY TURKEY SANDWICH
Make and share this Sweet and Spicy Turkey Sandwich recipe from Food.com.
Provided by SB61287
Categories < 30 Mins
Time 25m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Heat a small skillet over medium heat. Butter one side of each of the bread slices with one teaspoon butter. Place one slice, butter side down, in the skillet. Top with the turkey and cheese slices. Place the second slice of bread on top, butter side up.
- When the first side of the sandwich is golden brown, turn and brown the other side, 3 to 5 minutes per side, or until the cheese begins to melt.
- Remove sandwich to a plate and top with strawberry preserves, or serve the preserves on the side. I always lift the top slice of bread & spread preserves on sandwich-just personal preference.
Nutrition Facts : Calories 698.2, Fat 23.9, SaturatedFat 14.2, Cholesterol 56.5, Sodium 1280.7, Carbohydrate 95.1, Fiber 3.4, Sugar 16, Protein 26.4
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