Spicy Minced Pork Recipes

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26 BEST WAYS TO USE GROUND PORK (+ EASY DINNER)



26 Best Ways to Use Ground Pork (+ Easy Dinner) image

These simple ground pork recipes are perfect for weeknight dinners! From meatballs to stir-fry to chili, try these pork dishes for a break from the norm.

Provided by insanelygood

Categories     Dinner     Recipe Roundup

Number Of Ingredients 26

Pork Meatballs
Lettuce Wraps
Pork Stir-Fry
Pork Burgers
Pork Bolognese
Pork Ragu
Pork Meatball Banh Mi
Pork Fried Rice
Asian Pork Cabbage Rolls
Dan Dan Noodles
Tacos
Nachos
Thai Pork Salad
Egg Roll Bowl
Pizza Sausage
Empanadas
Stuffed Jalapenos
Pork Chili
Sausage Queso Dip
Egg Roll Soup
Lasagna Soup
Lasagna
Sausage Hash
Sausage Egg Cups
Spring Rolls
Sausage Egg Casserole

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a pork dinner in 30 minutes or less!

Nutrition Facts :

SPICY MINCED PORK



Spicy Minced Pork image

I got a bag of Organic pork mince and was trying to think of how to use it, I looked at the ingredients list and used what I had on hand. It turned out very tasty and I intend on cooking it again. I like HOT food and this is hot you can add less chil=li if you don't like too much heat.

Provided by Choppy-choppy

Categories     One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

700 g pork mince, finely ground
2 medium green peppers, halved and sliced in 1/4 inch slices
2 medium red peppers, halved and sliced in 1/4 inch slices
2 medium onions, diced
3 garlic cloves, finely chopped
3 chopped chilie bell peppers (I used the Thai chilies and liked the result)
1 tablespoon oil
3 tablespoons oyster sauce
2 tablespoons rice vinegar

Steps:

  • Heat 2 tbsp oil in a large frying pan sauté the onions,peppers and chilies when softened add the garlic and remove from the pan and set aside.
  • Add the remaining 1 tbsp oil and brown the mince in small batches avoiding the "stewing" effect.
  • Place the browned mince on top of the reserved vegetables (keeps all the juices).
  • Deglaze the pan with vinegar add the vegetables and pork and stir to mix.
  • Add the oyster sauce and stir to heat.
  • Serve on boiled white rice.

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5/5 (1)
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