SPICED PORK TENDERLOIN AND AVOCADO SALSA
Steps:
- Preheat oven to 400°F.
- Stir together salt, allspice, and cayenne. Pat pork dry and sprinkle spice rub all over pork, pressing to adhere.
- Heat oil in a 12-inch heavy skillet over moderately high heat until hot but not smoking, then brown pork, 1 tenderloin at a time, on all sides, about 1 minute each. Transfer as browned to a large roasting pan and arrange 2 inches apart.
- Roast in middle of oven until an instant-read thermometer inserted diagonally 2 inches into center of each tenderloin registers 155°F, 20 to 25 minutes. Let pork stand 5 minutes before slicing.
CARIBBEAN PORK WITH AVOCADO-PINEAPPLE SALSA
This lean pork tenderloin gains lots of flavor from its spice rub and its side of Avocado-Pineapple Salsa.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 45m
Number Of Ingredients 9
Steps:
- To create Spice Rub: In a small bowl, combine light-brown sugar, salt, cinnamon, cumin, allspice, and ground pepper.
- Heat broiler, with rack 4 inches from heat source. Line a broilerproof rimmed baking sheet with foil. Place pork on pan; rub all over with oil, and coat evenly with spice rub.
- Broil, turning occasionally, until an instant-read thermometer inserted into pork registers 150 degrees, 15 to 20 minutes.
- Wrap loosely with foil in pan; let rest 5 to 10 minutes before slicing thinly. Serve with the salsa.
Nutrition Facts : Calories 374 g, Fat 17 g, Fiber 3 g, Protein 36 g
CARIBBEAN-SPICED PORK TENDERLOIN WITH PEACH SALSA
I love this recipe because of the depth of flavors and burst of colors. It's quick and easy to make. It's best when peaches are in season, but you could try strawberries or pineapple instead. -Holly Bauer, West Bend, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings (1-1/3 cups salsa).
Number Of Ingredients 16
Steps:
- In a small bowl, combine the first nine ingredients; set aside. In another small bowl, combine the oil, brown sugar, jerk seasoning, thyme, rosemary and seasoned salt. Rub over pork., Grill, covered, over medium heat for 9-11 minutes on each side or until a thermometer reads 145°. Let stand for 5 minutes before slicing. Serve with salsa.
Nutrition Facts : Calories 229 calories, Fat 11g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 522mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 1g fiber), Protein 23g protein. Diabetic Exchanges
GRILLED PORK WITH AVOCADO SALSA
I love the zesty taste of this moist grilled tenderloin. The cumin, avocado and jalapeno give it southwestern flair. It's an easy, elegant way to prepare pork. —Josephine Devereaux Piro, Easton, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- For marinade, mix first 5 ingredients. In a large bowl, toss pork with 1/2 cup marinade; refrigerate, covered, up to 2 hours., For glaze, place jelly and 1/3 cup of the remaining marinade in a small saucepan; bring to a boil. Cook and stir until slightly thickened, 1-2 minutes; remove from heat. Place salsa ingredients in a large bowl; toss lightly with remaining marinade., Drain pork, discarding marinade. Place pork on a lightly oiled grill rack over medium heat. Grill, covered, until a thermometer reads 145°, 4-5 minutes per side, brushing with glaze during the last 3 minutes. Serve with salsa.
Nutrition Facts : Calories 300 calories, Fat 15g fat (3g saturated fat), Cholesterol 64mg cholesterol, Sodium 155mg sodium, Carbohydrate 19g carbohydrate (10g sugars, Fiber 4g fiber), Protein 24g protein. Diabetic Exchanges
More about "spiced pork tenderloin and avocado salsa recipes"
PORK TENDERLOIN WITH NECTARINE AVOCADO SALSA - SPICY …
From spicysouthernkitchen.com
Reviews 8Servings 8Cuisine AmericanCategory Dinner, Main Dish
- Place soy sauce through garlic powder in a medium bowl and whisk together. Place in a large zip top bag along with tenderloin. Marinate in refrigerator for 6 to 8 hours.
- Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add pork tenderloin, discarding marinade, and sear on all sides. Place in oven for 12 to 15 minutes.
BEST SPICED TENDERLOIN WITH AVOCADO SALSA RECIPES
From foodnetwork.ca
3/5 (101)Category Dinner,Main,Mexican,Pork,SummerCuisine MexicanTotal Time 45 mins
SPICED PORK TENDERLOIN AND AVOCADO SALSA …
From friendseat.com
Cuisine Caribbean
PORK TENDERLOIN TACOS WITH AVOCADO SALSA - FOOD & WINE
From foodandwine.com
HEALTHY RECIPES: SPICED PORK TENDERLOIN AND AVOCADO SALSA RECIPE
From healthylunchideas.net
AVOCADO SALSA RECIPE - HOW TO MAKE AVOCADO SALSA - THE PIONEER …
From thepioneerwoman.com
SPICED PORK TACOS WITH AVOCADO CREMA AND PEACH SALSA - DELISH
From delish.com
10 BEST AVOCADO PORK TENDERLOIN RECIPES | YUMMLY
From yummly.com
CUMIN-SPICED PORK SIRLOIN WITH AVOCADO SALSA - FOOD …
From foodnetwork.ca
SPICE-RUBBED PORK TENDERLOINS IN CORN HUSKS WITH CRANBERRY …
From bonappetit.com
BEST SPICED PORK TENDERLOIN AND AVOCADO SALSA RECIPES
From recipert.com
SPICED TENDERLOIN WITH AVOCADO SALSA - ONTARIOPORK.ON.CA
From ontariopork.on.ca
SPICED PORK TENDERLOIN AND AVOCADO SALSA RECIPE WITH NUTRITION FACTS
From cookthismuch.com
BEST SPICED PORK TENDERLOIN AND AVOCADO SALSA RECIPES
From alicerecipes.com
SPICED PORK TENDERLOIN AND AVOCADO SALSA - EAT THIS …
From eatthismuch.com
ROASTED PORK TENDERLOIN WITH PINEAPPLE AVOCADO SALSA
From colormyfood.com
BALSAMIC PORK TENDERLOIN WITH AVOCADO SALSA | DIETHOOD
From diethood.com
SPICED PORK TENDERLOIN AND AVOCADO SALSA - EAT THIS MUCH
From eatthismuch.com
OVEN-ROASTED PORK TENDERLOIN RECIPE WITH SPICES
From foodandwine.com
SPICED PORK TENDERLOIN AND AVOCADO SALSA FOOD
From topnaturalrecipes.com
NATSUKO | GLUTEN & DAIRY FREE ASIAN COOKING ON INSTAGRAM
From instagram.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love