Spiced Microwave Oatmeal Mix Oamc Recipes

SPICED OATMEAL MIX

Spiced Oatmeal Mix image

The microwave makes Loretta Kleinjan's warm and cozy treat a snap to whip up. "Adapt the ingredients to suit your taste," suggests the Volga, South Dakota reader. "Try it as a quick pick-me-up any time of day."

Provided by Taste of Home

Categories Breakfast Brunch

Time 15m

Yield 18 servings.

Number Of Ingredients 7

Ingredients

8 cups quick-cooking oats
1-1/2 cups chopped mixed dried fruit
1/2 cup sugar
1/2 cup packed brown sugar
2-1/2 teaspoons ground cinnamon
1 teaspoon salt
1/2 teaspoon ground nutmeg

Steps:

In a large bowl, combine all of the ingredients. Store in an airtight container for up to 1 month. , To prepare oatmeal: Contents of mix may settle during storage. When preparing recipe, spoon mix into measuring cup. In a deep microwave-safe bowl, combine 1/2 cup oatmeal mix and 1 cup water. Microwave, uncovered, on high for 1-2 minutes or until bubbly, stirring every 30 seconds. Let stand for 1-2 minutes before serving.

Nutrition Facts : Calories 210 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 137mg sodium, Carbohydrate 42g carbohydrate (11g sugars, Fiber 4g fiber), Protein 6g protein. Diabetic Exchanges

SPICED MICROWAVE OATMEAL MIX (OAMC)

Spiced Microwave Oatmeal Mix (Oamc) image

Make and share this Spiced Microwave Oatmeal Mix (Oamc) recipe from Food.com.

Provided by HeatherFeather

Categories Breakfast

Time 7m

Yield 18 serving(s)

Number Of Ingredients 8

Ingredients

8 cups quick-cooking oats
1 1/2 cups dried fruit, chopped (any kind you like)
1/2 cup granulated sugar
1/2 cup brown sugar, packed
2 1/2 teaspoons ground cinnamon
1 teaspoon salt
1/2 teaspoon ground nutmeg
1 cup water

Steps:

Combine all ingredients for the dry mix and store in an airtight container for up to 1 month.
If you like, you can store individual portions in small ziptop plastic baggies, 1/2 cup mix per baggie).
To prepare oatmeal to eat, simply measure out 1/2 cup of the dry mix and comine with 1 cup cold water in a deep microwave safe bowl.
Microwave uncovered on HIGH for about 1-2 minutes or until bubbling, stirring every 30 seconds (after the first time you will get a better idea of what time your microwave requires based on wattage).
Let stand 1-2 minutes before serving.

Nutrition Facts : Calories 225.7, Fat 2.5, SaturatedFat 0.4, Sodium 136.8, Carbohydrate 47.7, Fiber 5.2, Sugar 11.9, Protein 5.2

SPICED COOKIE MIX IN A JAR

Spiced Cookie Mix in a Jar image

Make and share this Spiced Cookie Mix in a Jar recipe from Food.com.

Provided by grandma2969

Categories Dessert

Time 20m

Yield 4 dozen

Number Of Ingredients 7

Ingredients

2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon nutmeg
1/4 teaspoon ground cloves
1/2 teaspoon allspice
1 teaspoon ground ginger

Steps:

combine ingredients in large mixing bowl.mix well.
spoon mix into a large plastic zipping bag.decorated if you wish.please attach the following instructions.
INSTRUCTIONS:.
Place one cup of sugar in small bowl.set aside.
cream 3/4 cup softened butter, one large egg and 1/4 cup molasses, add cookie mix, blending until smooth.
shape dough into 1" balls.
roll each in sugar.
Arrange 2" apart on ungreased baking sheet.
Bake at 375* for 10-12 minutes.
Cool on wire racks.

Nutrition Facts : Calories 232.3, Fat 0.8, SaturatedFat 0.2, Sodium 407.4, Carbohydrate 48.7, Fiber 1.9, Sugar 0.3, Protein 6.5

DRY OATMEAL MIX

Dry Oatmeal Mix image

This recipe came from the February/March 2003 issue of Taste of Home's Light and Tasty. I really have enjoyed this recipe and the ease of preparation. Also, very economical to have on hand. Those small packets of pre-flavored oatmeal do get pricey. 3 points per serving.

Provided by Amber of AZ

Categories Breakfast

Time 8m

Yield 16 serving(s)

Number Of Ingredients 9

Ingredients

6 cups quick-cooking oats
1 1/3 cups nonfat dry milk powder
1 cup dried apples or 1 cup other dried fruit
1/4 cup sugar
1/4 cup brown sugar, packed
1 teaspoon salt
1 tablespoon ground cinnamon
1/4 teaspoon ground cloves
8 cups water, 1/2 cup per serving

Steps:

In a large bowl, combine the first eight ingredients.
Store in an airtight container in a cool dry place for up to 6 months.
Yield 8 cups total.
To prepare oatmeal: Shake mix well and measure out oatmeal into bowl, add water, and microwave for 3 minutes.
Or on a stove top, in a saucepan, bring water to a boil; slowly stir in 1/2 cup mix.
Cook and stir over medium heat for 1 minute.
Remove from the heat.
Cover and let stand for 1 minute or until oatmeal reaches desired consistency.

Nutrition Facts : Calories 190.8, Fat 2.1, SaturatedFat 0.4, Cholesterol 2, Sodium 210, Carbohydrate 36.2, Fiber 3.8, Sugar 15, Protein 7.7

INSTANT OATMEAL MIX (OAMC)

Instant Oatmeal Mix (Oamc) image

I love making my own oatmeal mixture because I know exactly what's in it (many store-bought packets have additives), it's cheaper (every penny counts!), and I think it just tastes better. I keep a large Tupperware of this mixture in my desk at work, along with a 1/4-cup measuring cup; I give the Tupperware a quick shake before measuring out my serving. Alternatively, you could prepackage servings in sandwich-sized Ziplocs. 1/4 cup is about the same amount as the store-bought packets, so that's the serving size the recipe is based on, but I often measure out 1/2 cup portions.

Provided by Robyns Cookin

Categories Breakfast

Time 6m

Yield 8 1/4-cup servings, 8 serving(s)

Number Of Ingredients 4

Ingredients

2 cups quick-cooking oats
1 teaspoon cinnamon
1/4 cup brown sugar
1/4 cup chopped walnuts (or dried fruit pieces)

Steps:

Combine all ingredients in a Tupperware. Store in a cool, dark place.
When ready to serve, mix a rounded 1/4 cup of the mixture with 1/2 cup of water (or 1/2 cup mixture plus 1 cup water).
Microwave for 1 1/2 minute (slightly longer for 1/2 cup).

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