Spiced And Sour Mushroom Soup _tom Yam Hed_ Recipes
SPICED AND SOUR MUSHROOM SOUP (_TOM YAM HED_)
Provided by Paisarn Cheewinsiriwat
Yield Makes 4 servings
Number Of Ingredients 12
Steps:
- In a saucepan, bring vegetable stock, shallots, galangal, lemongrass, kaffir lime leaves and chiles to a boil. Continue to boil for 4-5 minutes. Add oyster and straw mushrooms and cherry tomatoes. Once cooked remove from heat and season with miso paste, lime juice and apple concentrate.
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