Sparkling Red Sangria Recipes

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SPARKLING RED WINE SANGRIA



Sparkling Red Wine Sangria image

Sangria is a Spanish drink of wine mixed with fruit juice, Sherry or brandy, cut fruit and spices. It's best to mix this up and let it sit for an hour or more before serving so all the flavors of the fruit and wine blend together. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 5m

Number Of Ingredients 9

1 bottle (750 milliliters) dry red wine
1 cup sugar
1/2 cup orange liqueur
1/2 cup brandy
3 cups lemon-lime soda
1 cup sliced fresh strawberries
1 cup fresh blueberries
1 cup fresh raspberries
1 large navel orange, sliced

Steps:

  • In a pitcher, stir wine, sugar, orange liqueur and brandy until sugar dissolves. Stir in soda, strawberries, blueberries raspberries and orange. Chill until ready to serve.

Nutrition Facts : Calories 448 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 18mg sodium, Carbohydrate 69g carbohydrate (61g sugars, Fiber 3g fiber), Protein 1g protein.

SPARKLING SANGRIA



Sparkling Sangria image

Provided by Ree Drummond : Food Network

Categories     beverage

Time 5m

Yield 4 to 6 servings

Number Of Ingredients 6

1 pound strawberries, sliced
2 cups blueberries
1 cup orange liqueur
2 tablespoons superfine sugar
3 oranges, sliced thin
One 750-milliliter bottle prosecco

Steps:

  • In a large pitcher or drink server, combine the strawberries, blueberries, orange liqueur, sugar and oranges. Stir to combine. Top with the prosecco and ice. Serve.

SPARKLING RED SANGRIA



Sparkling Red Sangria image

Provided by Food Network

Categories     beverage

Time 1h40m

Yield 8 to 12 servings

Number Of Ingredients 6

1 bottle sparkling apple/grape or apple/cranberry juice
1 pint blackberries
1 bottle red wine
1 sliced green apple
1 sliced peach
1 sliced blood orange

Steps:

  • Fill an ice cube tray with sparkling fruit juice. Add a couple of blackberries to each cube and freeze solid. Combine remaining ingredients in a pitcher and serve over flavored ice cubes in small glasses. (They won't dilute your drink.)

SPARKLING SANGRIA



Sparkling Sangria image

This is my sixth attempt at re-creating a sangria my friends and I enjoyed at a Pennsylvania inn. We all agree it's as good as-if not better than-the one we remember!-Pam Mele, Franklin, New Jersey

Provided by Taste of Home

Time 30m

Yield 32 servings (6 quarts).

Number Of Ingredients 20

3/4 cup sugar
3/4 cup water
1/2 vanilla bean, split
SANGRIA:
1 package (12 ounces) frozen unsweetened strawberries
2 medium peaches, peeled and sliced
2 medium kiwifruit, peeled and sliced
1 can (11 ounces) mandarin oranges, undrained
1 jar (10 ounces) maraschino cherries, undrained
1 can (8 ounces) unsweetened pineapple chunks, undrained
1 medium orange, thinly sliced
1 medium lime, thinly sliced
1 medium lemon, thinly sliced
2 bottles (750 milliliters each) dry red wine
2 cups orange juice
2/3 cup orange liqueur
2/3 cup Cognac or brandy
1/4 cup lemon juice
3 tablespoons lime juice
1 bottle (1 liter) carbonated water, chilled

Steps:

  • In a small saucepan, combine the sugar, water and vanilla. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 3-5 minutes or until sugar is dissolved, stirring occasionally. Remove from the heat; cool to room temperature. Discard vanilla bean., Divide the fruits between 2 large pitchers. Add the wine, orange juice, liqueur, Cognac, lemon juice, lime juice and vanilla mixture. Refrigerate for at least 4 hours. Just before serving, stir in carbonated water.

Nutrition Facts : Calories 126 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 19g carbohydrate (16g sugars, Fiber 1g fiber), Protein 0 protein.

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