Sparkling Fruity Green Tea Recipes

SPARKLING FRUITY GREEN TEA

Sparkling Fruity Green Tea image

This recipe comes from the June 2009 Best Recipes cookbooklet, Summer Salads & Sandwiches. Preparation time includes neither the time needed for brewed tea to cool nor the time needed for the fruited tea to chill.

Provided by Sydney Mike

Categories Beverages

Time 20m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

3 cups boiling water
6 tea bags (I prefer green tea)
1/2 cup light brown sugar, packed
1/2 cup grape juice, chilled (calls for purple grape juice)
1 medium orange, sliced
1 medium lemon, sliced
1 medium lime, sliced
1/4 cup club soda, chilled

Steps:

Pour boiling water over the tea bags, then cover & brew for 5 minutes. Squeeze the excess tea from the bags, then pour into a large pitcher. Stir in the sugar & let cool.
EXCEPT for the club soda, add remaining ingredients to the tea & chill at least 2 hours.
Just before serving, add club soda, then pour into ice-filled glasses.

ICED PASSION-FRUIT GREEN TEA

Iced Passion-Fruit Green Tea image

Drinks that quench the whole crowd, kids included, are a hot commodity on a summer day. This fruity, iced green-tea is pretty enough to serve at a nice brunch or sip casually by the pool. It's also a cinch to make but allow at least two hours for chilling before serving.

Provided by Riley Wofford

Categories Food & Cooking Drink Recipes

Time 10m

Yield Serves 6

Number Of Ingredients 3

Ingredients

3 green-tea bags
24 ounces passion-fruit juice (such as Ceres)
Red currants, for serving

Steps:

Place tea bags in a large heatproof bowl. Pour in 24 ounces just-short-of-boiling water; steep 5 minutes. Remove tea bags; let cool completely. Stir in fruit juice. Refrigerate until cold, at least 2 hours. Serve over ice with red currants.

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