Sparkling Fruit Cooler Recipes

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SPARKLING FRUIT COOLERS



Sparkling Fruit Coolers image

These fruit coolers are essentially a grown-up (and far healthier) version of the sticky, sweet fruit slushies of childhood. There are so many juices and nectars available; experiment with different combinations.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 1 quart

Number Of Ingredients 5

1 1/2 cups fresh lemonade, sweetened to taste
1 1/2 cups fresh limeade, sweetened to taste
1 1/2 cups fruit juice, such as cranberry, orange, apricot, or peach nectar
1 quart sparkling water
4 lime slices

Steps:

  • Freeze the lemonade, limeade, and juice in 3 or 4 ice cube trays.
  • Fill each of 4 tall glasses to the top with an assortment of ice cubes and add sparkling water to fill. Garnish with limes and serve with iced tea spoons.

SANGRIA COCKTAIL



Sangria Cocktail image

Sangria is a Spanish wine punch that includes chopped fruit and sparkling water for a refreshing summertime cooler.

Provided by Allrecipes

Categories     World Cuisine Recipes     European     Spanish

Time 15m

Yield 30

Number Of Ingredients 8

¾ cup superfine sugar
1 cup tap water
1 orange, sliced
1 lime, sliced
5 (750 milliliter) bottles red wine
12 cubes ice cubes
6 fluid ounces sparkling water
1 cup fresh raspberries, blackberries, blueberries, or halved strawberries

Steps:

  • Dissolve sugar in tap water in a large pitcher. Add orange slices, lime slices, and wine. Stir in ice cubes until cold. Top with sparkling water. Serve in red-wine glasses, with fresh berries in each glass.

Nutrition Facts : Calories 127.9 calories, Carbohydrate 8.9 g, Fiber 0.3 g, Protein 0.1 g, Sodium 5.7 mg, Sugar 6 g

FRUIT COOLER



Fruit Cooler image

I especially enjoy this great pick-me-up drink after I have spent hours working out in the yard. By adding ice cubes while blending, I make a slushy version, which is refreshing in the summer, when friends stop by or I'm just sitting on the porch relaxing. -Frann Clark, DeRidder, Louisiana

Provided by Taste of Home

Time 10m

Yield 6 servings.

Number Of Ingredients 5

2 cups orange juice
1 cup pineapple juice
1-1/2 cups fresh strawberries
1/4 cup confectioners' sugar
1 cup chilled carbonated water

Steps:

  • In a blender, combine the juices, strawberries and sugar. Cover and process until smooth. Transfer to a pitcher; stir in water. Serve in chilled glasses over ice.

Nutrition Facts : Calories 90 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 1g fiber), Protein 1g protein.

SPARKLING FRUIT COOLER



Sparkling Fruit Cooler image

Two types of fruit juice and lemonade mix combine in a very classy stirred cocktail that's great for parties.

Provided by My Food and Family

Categories     Holiday & Special Occasion Recipes

Time 10m

Yield Makes 6 servings, 1 cup each.

Number Of Ingredients 6

2 cups pineapple juice
1-1/2 cups white grape juice
2 cups water
1 pkt. (makes 2 qt. drink) or 2 pkt. (makes 1 qt. drink each) CRYSTAL LIGHT Pink Lemonade Flavor Drink Mix*
1/2 cup gin
6 lemon slices

Steps:

  • Add juices and water to drink mix in 2-qt. plastic or glass pitcher; stir until mix is completely dissolved.
  • Stir in gin.
  • Serve over ice garnished with lemon slices.

Nutrition Facts : Calories 140, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 15 mg, Carbohydrate 22 g, Fiber 1 g, Sugar 20 g, Protein 1 g

SPARKLING HIBISCUS COOLER



Sparkling Hibiscus Cooler image

This hibiscus cooler is a super refreshing drink on a hot summer day.

Provided by CJ

Categories     Drinks Recipes     Mocktail Recipes

Time 2h40m

Yield 10

Number Of Ingredients 10

10 cups water
1 cup dried hibiscus petals
1 cinnamon stick
1 whole clove
1 whole allspice berry
⅛ teaspoon freshly grated nutmeg
1 ½ cups raw sugar
ice cubes
2 ½ (32 ounce) bottles sparkling water
2 limes, cut into wedges

Steps:

  • Combine water, hibiscus petals, cinnamon, clove, allspice, and nutmeg in a medium pot. Bring to a boil over high heat. Reduce heat and simmer for 1 1/2 hours.
  • Remove from heat and stir in sugar until dissolved, about 1 minute. Cool syrup to room temperature, about 1 hour. Refrigerate until ready to use.
  • Make hibiscus coolers by filling 10 glasses with ice. Pour 3 fluid ounces hibiscus syrup into each glass; top with 8 fluid ounces sparkling water. Squeeze 1 lime wedge into each glass.

Nutrition Facts : Calories 116.8 calories, Carbohydrate 30.5 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.1 g, Sodium 28.7 mg, Sugar 28.3 g

SPARKLING FRUIT COOLER



Sparkling Fruit Cooler image

A fruity cocktail from Crystal Light and Food & Family magazine. This one has pink lemonade, pineapple and white grape juice and gin. Crystal Light is a low calorie fruit drink mix. One tub makes 2 quarts, so if you need to use another low cal drink mix, use the amount needed to make 2 quarts.

Provided by ciao4293

Categories     Beverages

Time 10m

Yield 1 cup, 6 serving(s)

Number Of Ingredients 6

1 (3 teaspoon) container crystal light pink low-calorie lemonade drink mix
2 cups pineapple juice
1 1/2 cups white grape juice
2 cups water
1/2 cup gin
6 lemon slices

Steps:

  • Empty drink mix into large pitcher.
  • Add juices and water, stir until drink mix is dissolved, then stir in gin.
  • Serve over ice in tall glasses, adding a lemon slice to each glass.

Nutrition Facts : Calories 223.8, Fat 0.3, SaturatedFat 0.1, Sodium 9.6, Carbohydrate 43.3, Fiber 0.6, Sugar 40.2, Protein 0.8

CITRUS PEACH COOLER



Citrus peach cooler image

A refreshing non-alcoholic drink, perfect for a summer garden party. If you want to make it boozy, add a little peach schnapps

Provided by Mary Cadogan

Categories     Afternoon tea

Time 10m

Number Of Ingredients 9

2 lemons , juice only
2 limes , juice only
1 lemon , thinly sliced
1 lime , thinly sliced
peach nectar
cloudy lemonade
a few sliced strawberry
sparkling water
mint sprigs

Steps:

  • Put the lemon juice and lime juice into a large jug. Add the sliced lemon and lime, and a handful of ice cubes. Add peach nectar to fill about one-third of the jug and top up to fill with lemonade.
  • Add the strawberries and top up with sparkling water and mint sprigs.

TROPICAL COOLER



Tropical Cooler image

With only four simple ingredients, this refreshing punch is easy to stir up in just 10 minutes. I served it at a party for my son, and everyone liked the slightly tart flavor. -Robin Werner, Brush Prairie, Washington

Provided by Taste of Home

Time 10m

Yield 12 servings (3/4 cup each).

Number Of Ingredients 5

1 bottle (32 ounces) cranberry juice, chilled
1 liter ginger ale, chilled
1 cup chilled tropical fruit punch
1 cup chilled orange juice
Assorted fresh fruit or edible flowers, optional

Steps:

  • Just before serving, combine the first 4 ingredients in a punch bowl. If desired, garnish with fruit or edible flowers.

Nutrition Facts : Calories 87 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 23g carbohydrate (22g sugars, Fiber 0 fiber), Protein 0 protein.

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