Spanish Baked Shrimp Recipes

SPANISH BAKED SHRIMP

Spanish Baked Shrimp image

Sizzling spanish seafood, perfect for a summer's evening or a tapas party. To butterfly the shrimp simply slit them lengthways but don't go all the way through and remove the vein.

Provided by English_Rose

Categories Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1 lb large raw shrimp, peeled and butterflied
2 ounces parsley, chopped
1 teaspoon chili flakes, more if you like it hot
4 tablespoons olive oil
4 garlic cloves, thinly sliced
4 tablespoons dry sherry, fino is good

Steps:

Heat the oven to 425°F
Divide the shrimp, garlic, chili, sherry and olive oil between 4 small ovenproof dishes.
Cook for 6-8 minutes until pink and sizzling.
Sprinkle with the parsley and serve with crusty bread.

SPANISH-STYLE SHRIMP WITH GARLIC

Spanish-Style Shrimp With Garlic image

Garlic and shrimp take center stage in this classic Spanish dish, which is served as a tapa in Spain but also makes a great main dish. Serve with rice, or if serving in earthenware dishes, with crusty bread for dipping.

Provided by Martha Rose Shulman

Categories easy, quick, weeknight, appetizer

Time 30m

Yield 4 to 6 servings

Number Of Ingredients 7

Ingredients

1 1/4 pounds medium shrimp, shelled and de-veined (Look for domestic farmed shrimp or Oregon pink shrimp.)
Sea salt or kosher salt to taste
2 tablespoons extra virgin olive oil
6 garlic cloves, peeled and coarsely chopped or thinly sliced
1 bay leaf, broken in half
1 dried red chile, seeded and crumbled
2 tablespoons minced parsley

Steps:

Sprinkle the shrimp with salt, toss and let sit for 15 minutes.
Heat the oil over medium heat in a heavy nonstick frying pan, and add the garlic, bay leaf and chile. Cook, stirring, until the garlic begins to color, about one minute. Turn the heat up to medium-high, and add the shrimp. Cook, stirring, until the shrimp turn pink and are cooked through, two to three minutes. Remove from the heat, sprinkle with the parsley and serve.

Nutrition Facts : @context http, Calories 112, UnsaturatedFat 4 grams, Carbohydrate 2 grams, Fat 5 grams, Fiber 0 grams, Protein 13 grams, SaturatedFat 1 gram, Sodium 536 milligrams, Sugar 0 grams, TransFat 0 grams

SPANISH GARLIC SHRIMP (GAMBAS AL AJILLO)

Spanish Garlic Shrimp (Gambas al Ajillo) image

Every Spanish restaurant serves this dish of shrimp cloaked in garlic-infused olive oil with smoky hints of paprika and a touch of sweetness from sherry. Make sure you have all your ingredients together before you head to the stove since, start to finish, this cooks in mere minutes. It's great for a tapas party, since you can prep everything ahead of time. Just spoon the shrimp and sauce over toasted bread and sprinkle more cayenne and parsley on top to enjoy.

Provided by Chef John

Categories Appetizers and Snacks Tapas

Time 20m

Yield 4

Number Of Ingredients 7

Ingredients

4 cloves garlic
1 pound frozen large shrimp (21-25 count) - thawed, peeled, and deveined
kosher salt to taste
1 teaspoon hot smoked paprika
¼ cup extra-virgin olive oil
2 tablespoons dry sherry
1 tablespoon chopped Italian flat-leaf parsley

Steps:

Slice garlic thinly. Season shrimp with kosher salt and paprika. Mix to coat.
Heat garlic and oil in a skillet over medium heat. Cook until garlic starts to turn golden, about 2 minutes. Add shrimp and increase heat to high. Toss and turn shrimp with tongs until starting to curl but still undercooked, about 2 minutes. Pour in sherry. Cook, stirring continuously, until sauce comes up to a boil and shrimp is cooked through, about 1 minute more. Remove from heat. Stir in parsley with a spoon.

Nutrition Facts : Calories 227.2 calories, Carbohydrate 2.5 g, Cholesterol 172.6 mg, Fat 15.1 g, Fiber 0.3 g, Protein 18.8 g, SaturatedFat 2.2 g, Sodium 344.3 mg, Sugar 0.1 g

More about "spanish baked shrimp recipes"

SPANISH GARLIC SHRIMP - GOYA FOODS

Web 20m Yields 4 Servings Buy all ingredients to make this recipe from your local grocer: What's this? Share this recipe using: About this Recipe More Recipes like this A Garlic Shrimp Recipe To Make Your Own This Spanish Garlic Shrimp recipe is a favorite tapas dish from Spain’s Andalucia region.
From goya.com

See details

SPANISH GARLIC SHRIMP WITH MANCHEGO CHEESE (TAPAS RECIPE)

Web Jan 17, 2023 Step 3 – Add garlic and other ingredients. Next add the sliced garlic and stir through. Immediately after adding the garlic, reduce heat to medium. After 1-2 minutes, add the sweet paprika, lemon juice, sherry, and rosemary (chopped and the whole sprig). Stir through and cook for another 1-2 minutes or until the shrimp look fully cooked.
From thespanishradish.com

See details

THE FAMOUS SPANISH GARLIC SHRIMP | GAMBAS AL AJILLO FROM MADRID

Web Nov 18, 2020 One of Spain´s most famous tapas dishes is Gambas al Ajillo. Which is basically garlic shrimp. However, every region makes them different. In this post, I will show you how to make The Famous Spanish Garlic Shrimp from Madrid. This garlic shrimp recipe is very simple, yet it has the most incredible flavors. Folks, it does not get better …
From spainonafork.com

See details

GAMBAS AL AJILLO PINTXO RECIPE - SPANISH SABORES

Web Jun 25, 2020 Add the olive oil, and when hot, the garlic. When the garlic is aromatic (about 1 minute), place the skewers, 3 at a time, in the skillet. Saute for 3-5 minutes on each side or until golden and cooked through. (You can add a …
From spanishsabores.com

See details

25 BEST SPANISH SEAFOOD RECIPES TO TRY AT ONCE!

Web Feb 27, 2023 Get the recipe: Easy Spanish Fish Soup [Sopa de Pescado] Recipe. 24. Marinated Cazon Fish. A true fan favorite among easy fish recipe lovers, the marinated cazon fish, or cazon en adobo, is one of the best Spanish seafood recipes to ever come out of Cadiz, Southern Spain.
From visitsouthernspain.com

See details

BAKED SHRIMP RECIPE (QUICK & EASY!) - WHOLESOME YUM

Web Mar 11, 2023 Instructions. Tap on the times in the instructions below to start a kitchen timer while you cook. In a large bowl, whisk together melted butter, lemon juice, smoked paprika, garlic powder, salt, pepper, and crushed red pepper flakes. Add the shrimp to the bowl and stir to coat. Let the shrimp marinate for 10 minutes.
From wholesomeyum.com

See details

ONE PAN SPANISH CHORIZO & SHRIMP (WHOLE30 - EVERY LAST BITE

Web Jan 26, 2021 Instructions. Place the shelled shrimp in a bowl, season with the salt, pepper and paprika and toss to ensure they are all evenly coated in the spices. Heat the oil in a pan on medium high heat. Add in the shrimp and sear for 2 minutes per side until pink. Remove the cooked shrimp from the pan and set aside on a plate.
From everylastbite.com

See details

SPANISH GARLIC SHRIMP WITH PAPRIKA AND LEMON (GAMBAS AL AJILLO)

Web Jan 9, 2020 Thinly slice a few garlic cloves and set aside. Pour a good amount of olive oil in your skillet and bring to a medium heat. Add garlic cloves to the oil and cook for 1-2 minutes, not allowing the garlic to turn brown, just let it soften. Stir in the paprika. Then add your shrimp and season with salt and pepper and toss everything together.
From littleferrarokitchen.com

See details

SPANISH GARLIC SHRIMP - OVER THE FIRE COOKING

Web Jan 6, 2023 Preheat a medium-high heat fire (around 350F) for direct cooking. Add a cast iron skillet to the fire about 1 minute before cooking. First, add your olive oil to warm in the skillet.
From overthefirecooking.com

See details

GAMBAS AL AJILLO (SPANISH-STYLE GARLIC SHRIMP) RECIPE - SERIOUS EATS

Web Sep 5, 2023 Directions. Finely mince 4 garlic cloves and place in large bowl. Smash 4 cloves under the flat side of a knife and place in a large skillet. Thinly slice remaining four garlic cloves and set aside. Add shrimp to bowl with minced garlic. Add 3 tablespoons olive oil, 3/4 teaspoon kosher salt, and baking soda.
From seriouseats.com

See details

EASY SPANISH PRAWN TAPAS- AMEE'S SAVORY DISH

Web Nov 30, 2021 Combine prawns, 2 tablespoon olive oil, salt, baking soda, and 2 cloves minced garlic together in a bowl. Toss well to coat, cover and set aside to marinate for 30 minutes at room temperature. Heat a large skillet over medium-low heat and add 6 tablespoon olive oil. Smash 4 of the garlic cloves and add to oil.
From ameessavorydish.com

See details

SPANISH GARLIC SHRIMP [EASY RECIPE!] - VISIT SOUTHERN SPAIN

Web Mar 1, 2023 Instructions. Grab a bowl or a large plate and put in the clean and peeled shrimp. Season with salt and paprika and set aside. In the meantime peel and chop the garlic. In a frying pan or skillet heat the olive oil at medium heat. Cook the garlic until it reaches a golden color, or for 2 minutes.
From visitsouthernspain.com

See details

SPANISH SHRIMP AND RICE | QUICK & EASY ONE-PAN RECIPE

Web Sep 27, 2023 Print Spanish Shrimp and Rice Course Main Course Cuisine Spanish Prep Time 10 minutes Cook Time 25 minutes Servings 4 Calories 366 kcal Author Albert Bevia @ Spain on a Fork Ingredients 2 tbsp extra virgin olive oil 30 ml
From spainonafork.com

See details

SPANISH GARLIC SHRIMP RECIPE (GAMBAS AL AJILLO) - UNICORNS IN …

Web Mar 18, 2020 456 Jump to Recipe Gambas al ajillo, also known as garlic shrimp, is a classic Spanish tapa that's ready in 10 minutes. Delicious shrimp cooked in olive oil with a lot of garlic, it can’t get any better!
From unicornsinthekitchen.com

See details

EASY BAKED SHRIMP (FAMILY FAVORITE!) – A COUPLE COOKS

Web Feb 24, 2021 Want an even quicker variation? Go to Broiled Shrimp. A baked shrimp recipe…in 5 minutes! This oven baked shrimp recipe could not be simpler. The only hard part is waiting for the oven to preheat. After that: it’s just about 5 minutes in a hot oven. Or if you don’t have time to preheat: use the broiler method in the recipe below!
From acouplecooks.com

See details

SPANISH GARLIC SHRIMP - THE TORTILLA CHANNEL

Web Dec 30, 2023 Instructions. Wash the shrimp with cold water. Finely chop the onion and garlic. Take a small skillet and preheat to medium-hot. Then add the olive oil and let it warm for a couple of seconds before adding the onion. Stir continuously to prevent the onion from burning and then add the garlic.
From thetortillachannel.com

See details

BAKED SHRIMP RECIPE (WITH GARLIC BUTTER) | THE KITCHN

Web Nov 27, 2021 Add the remaining 1/2 teaspoon kosher salt and stir to combine. Remove the saucepan from the heat and let cool slightly but not until solidified. Scrape the lemon-garlic butter over the shrimp and toss to combine. Bake until the shrimp are opaque and just cooked through, 8 to 10 minutes.
From thekitchn.com

See details

SPANISH GARLIC SHRIMP (GAMBAS AL AJILLO) - THE FOODIE PHYSICIAN

Web Once the oil is hot and the garlic is fragrant, add the shrimp to the pan. Season them with the paprika, salt and pepper. Cook the shrimp about 2 minutes, until they just turn pink, stirring often. Add the sherry and lemon juice and cook another 2-3 minutes until the liquid is reduced and shrimp are cooked.
From thefoodiephysician.com

See details

PERFECT BOILED SHRIMP RECIPE (GAMBAS COCIDAS) - SPANISH SABORES

Web Oct 4, 2023 Pour about 4 quarts of cold water into a big bowl and add ice and sea salt. Stir until some of the salt has dissolved. Add another 4-5 quarts of water to a large pot, and bring to a rolling boil. Add all the shrimp at once and give a slight stir.
From spanishsabores.com

See details

GAMBAS AL AJILLO (SPANISH GARLIC SHRIMP) - THE MEDITERRANEAN DISH

Web Published: Nov 4, 2020 This post may contain affiliate links. Gambas al Ajillo or Spanish garlic shrimp is popular for good reason! Big juicy shrimp, swimming in tasty olive oil and garlic sauce. It is bright, garlicy, spicy and rich in the …
From themediterraneandish.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #very-low-carbs #appetizers #lunch #seafood #spanish #easy #european #dinner-party #kid-friendly #shrimp #dietary #spicy #low-sodium #comfort-food #low-carb #inexpensive #low-in-something #shellfish #taste-mood #savory #presentation #served-hot