Spaghetti Salad Iii Recipes

ITALIAN SPAGHETTI SALAD

Italian Spaghetti Salad image

This attractive, fresh-tasting spaghetti salad can conveniently be made the night before. It makes enough for a crowd! -Lucia Johnson, Massena, New York

Provided by Taste of Home

Categories Side Dishes

Time 20m

Yield 16 servings.

Number Of Ingredients 13

Ingredients

1 package (16 ounces) thin spaghetti, halved
3 medium tomatoes, diced
3 small zucchini, diced
1 large cucumber, halved, seeded and diced
1 medium green pepper, diced
1 medium sweet red pepper, diced
1 bottle (8 ounces) Italian salad dressing
2 tablespoons grated Parmesan cheese
1-1/2 teaspoons sesame seeds
1-1/2 teaspoons poppy seeds
1/2 teaspoon paprika
1/4 teaspoon celery seed
1/8 teaspoon garlic powder

Steps:

Cook spaghetti according to package directions; drain and rinse in cold water. Place in a large bowl; add tomatoes, zucchini, cucumber and peppers. , Combine remaining ingredients; pour over salad and toss to coat. Cover and refrigerate for at least 2 hours.

Nutrition Facts : Calories 158 calories, Fat 3g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 168mg sodium, Carbohydrate 26g carbohydrate (4g sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges

SPAGHETTI SALAD

Spaghetti Salad image

For best flavor, prepare the Spaghetti Salad the day before you plan to serve it. It makes for a tasty lunch or side dish.

Provided by Martha Stewart

Categories Food & Cooking Salad Recipes

Time 1h10m

Number Of Ingredients 15

Ingredients

Coarse salt and freshly ground pepper
1/2 pound thin spaghetti
1/2 small red onion, quartered lengthwise and sliced crosswise (about 1/3 cup)
3 tablespoons red wine vinegar
1 tablespoon fresh lemon juice
1/4 teaspoon minced garlic
3 tablespoons extra-virgin olive oil
1/2 teaspoon sugar
1 medium bell pepper, cut into 1/2 inch pieces (about 1 cup)
1/2 English cucumber, seeded and cut into 1/2 inch pieces (about 3/4 cup)
1 pint cherry tomatoes, halved
1/4 cup kalamata olives (about 10), pitted and halved
1 tablespoon capers, rinsed and drained
1/4 cup packed parsley leaves
3 ounces crumbled feta (about 3/4 cup)

Steps:

In a large pot of boiling salted water, cook pasta until al dente, 9 to 10 minutes. Drain, and let cool slightly.
While pasta is cooking, stir together onion, vinegar, lemon juice, garlic, and oil. Season vinaigrette with 1 teaspoon salt, pepper, and sugar.
In a large bowl, combine pasta, bell pepper, cucumber, tomatoes, olives, capers, and vinaigrette. Cover and refrigerate at least 4 hours and up to 1 day.
Toss pasta with parsley and feta. Re-season, if desired, before serving.

SPAGHETTI SALAD I

Spaghetti Salad I image

Fresh veggies and a rich variety of seasonings make this a great springtime dish for a party or a family picnic! Garnish with tomatoes and parsley and serve with a spaghetti salad smile!

Provided by CORWYNN DARKHOLME

Categories Salad 100+ Pasta Salad Recipes Vegetarian Pasta Salad Recipes

Time 2h30m

Yield 12

Number Of Ingredients 13

Ingredients

1 pound spaghetti, broken into pieces
1 (16 ounce) bottle Italian-style salad dressing
1 tablespoon grated Parmesan cheese
1 tablespoon sesame seeds
1 tablespoon poppy seeds
2 teaspoons seasoning salt
1 teaspoon paprika
½ teaspoon garlic powder
½ teaspoon ground black pepper
½ teaspoon cayenne pepper
1 cucumber, chopped
1 red onion, diced
2 tomatoes, chopped

Steps:

Cook spaghetti according to package directions. Drain, rinse with cold water and drain well. Transfer to large bowl.
In medium bowl, whisk together salad dressing, cheese, seeds, salt, paprika, garlic powder and peppers until well blended. Stir in cucumber and onion. Pour mixture over spaghetti and toss lightly to coat evenly. Cover and refrigerate for at least 2 hours or up to 24 hours. Top with tomatoes to serve.

Nutrition Facts : Calories 269.5 calories, Carbohydrate 35.2 g, Cholesterol 0.4 mg, Fat 12 g, Fiber 2 g, Protein 6 g, SaturatedFat 1.9 g, Sodium 773.4 mg, Sugar 5.4 g

SPAGHETTI SALAD III

Spaghetti Salad III image

This is a great summer salad and will taste even better the next day...if it makes it overnight!

Provided by Sherie H

Categories Salad 100+ Pasta Salad Recipes Vegetarian Pasta Salad Recipes

Time 30m

Yield 8

Number Of Ingredients 8

Ingredients

1 pound spaghetti
1 (16 ounce) bottle Italian-style salad dressing
1 tablespoon Italian seasoning
8 ounces shredded Cheddar cheese
2 tomatoes, chopped
1 green bell pepper, chopped
½ onion, chopped
1 cucumber, peeled and chopped

Steps:

Cook spaghetti in boiling salted water until al dente. Rinse in cool water, drain.
In a large bowl place chopped tomatoes, green bell pepper, onion and cucumber. Add Cheddar cheese, and salad seasoning.
Add cooled pasta to large bowl with vegetables and pour salad dressing over top. Toss well to coat. Chill for several hours before serving.

Nutrition Facts : Calories 501.7 calories, Carbohydrate 52 g, Cholesterol 29.8 mg, Fat 26.1 g, Fiber 3 g, Protein 15.3 g, SaturatedFat 8.7 g, Sodium 1096.9 mg, Sugar 7.7 g

More about "spaghetti salad iii recipes"

CLASSIC SPAGHETTI SALAD - FAMILY FOOD ON THE TABLE

Web Mar 29, 2019 My mom’s classic spaghetti salad is great for picnics, cookouts and parties! Prep Time 5 minutes Cook Time 10 minutes Total …
From familyfoodonthetable.com
Reviews 101
Calories 193 per serving
Category Salads

Cook spaghetti according to package directions, then drain and let cool slightly. (You can rinse them with cool water to speed this up.)
Combine cooled spaghetti and veggies in a large bowl. Add Italian dressing, starting with 3/4 cup and increasing until everything is moist. Sprinkle on salad seasoning, starting with 1 1/2 tablespoons and adding more to your liking

See details

BEST SPAGHETTI SALAD RECIPE - HOW TO MAKE SPAGHETTI …

Web Jun 30, 2018 Directions Save to My Recipes Step 1 In a medium bowl, whisk together oil, vinegar, parmesan, garlic, oregano, paprika, and red …
From delish.com
Category Side Dish
Total Time 30 mins

In a medium bowl, whisk together oil, vinegar, parmesan, garlic, oregano, paprika, and red pepper flakes.
Season with salt and pepper. In a large bowl, combine pasta, tomatoes, mozzarella, salami, red bell pepper, green bell pepper, olives and onion.

See details

THE BEST SPAGHETTI SALAD - JULIE BLANNER

Web Jun 14, 2022 How to Make Spaghetti Salad Prepare Spaghetti – Bring a large pot of water salty like the sea to a boil. Cook spaghetti al dente (so it doesn’t get mushy). Shock Pasta – Drain and rinse pasta in cold water. …
From julieblanner.com

See details

SPAGHETTI SALAD - EASY ITALIAN SPAGHETTI PASTA SALAD!

Web Aug 30, 2019 When completely cooled transfer the spaghetti to a large bowl. Add the Italian dressing, Salad Supreme, and the parmesan cheese, stir until evenly distributed. Add the tomatoes, red bell pepper, onion, …
From dearcrissy.com

See details

SPAGHETTI SALAD (+VIDEO) - THE COUNTRY COOK

Web Jun 15, 2021 Instructions. Cook spaghetti according to package directions.I season the boiling water with one tablespoon of kosher salt before putting the noodles in. Stir noodles often while cooking. Drain well …
From thecountrycook.net

See details

FAVORITE SPAGHETTI SALAD - SPEND WITH PENNIES

Web Jun 7, 2022 Cook spaghetti in a large pot of salted water until al dente according to package directions. Drain and rinse under cold water. Combine all ingredients in a large …
From spendwithpennies.com

See details

SPAGHETTI SALAD III - RECIPESRUN

Web Cook spaghetti in boiling salted water until al dente. Rinse in cool water, drain. In a large bowl place chopped tomatoes, green bell pepper, onion and cucumber.
From recipesrun.com

See details

CALIFORNIA SPAGHETTI SALAD RECIPE

Web Jan 11, 2023 Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. While spaghetti cook, prepare all the vegetables. Combine …
From allrecipes.com

See details

SPAGHETTI SALAD III RECIPE | ALLRECIPES

Web Spaghetti Salad III Recipe | Allrecipes Toss a cool summer salad with lots of chopped tomatoes, bell peppers, onion, cucumber, Cheddar cheese and Italian seasoning. Mix in …
From stage.element.allrecipes.com

See details

THE BEST ITALIAN PASTA SALAD WITH PEPPERONI | FOODIECRUSH.COM

Web In a pint jar with a lid, add the olive oil, red wine vinegar, Italian seasoning, sugar, garlic clove, kosher salt and freshly ground black pepper. Shake well and pour over the …
From foodiecrush.com

See details

EASY SPAGHETTI SALAD RECIPE - I WASH YOU DRY

Web Apr 8, 2021 Instructions. Cook the noodles according to package instructions, then drain and rinse with cool water. Drain and add pasta to a large bowl. Add in ½ cup italian …
From iwashyoudry.com

See details

SPAGHETTI SALAD - DINNER AT THE ZOO

Web Apr 26, 2018 Drain and rinse under cool water. Place the spaghetti in a large bowl and add the cucumber, red and green bell pepper, cherry tomatoes, red onion and olives. …
From dinneratthezoo.com

See details

SPAGHETTI PASTA SALAD RECIPES

Web Spaghetti Pasta Salad Recipes Recipes Salad Pasta Salad Spaghetti Pasta Salad Don't overlook spaghetti when you're making pasta salad -- these spaghetti and noodle …
From allrecipes.com

See details

SPAGHETTI WITH MELON RECIPE | EPICURIOUS

Web 1 day ago Step 1. Fill a pot for the pasta with about 6 quarts of water, place over high heat, and bring to a boil. Step 2. Cut away the rind of the melon down to the orange flesh.
From epicurious.com

See details

GREEK PASTA SALAD III RECIPE | ALLRECIPES

Web Cool pasta salad with the Greek taste of Feta to finish it off.
From test.element.allrecipes.com

See details

SPAGHETTI SALAD RECIPE (EASY & COLD, WITH FRESH VEGGIES) - KITCHN

Web Feb 28, 2022 Cover and refrigerate for at least 2 hours. When ready to serve, toss the spaghetti again. Taste and season with kosher salt and black pepper as needed. Finely …
From thekitchn.com

See details