Southwest Scalloped Potatoes Recipes

SOUTHWEST STOVE-TOP SCALLOPED POTATOES

Steps:

• Spread butter on bottom of 10 or 12-inch non-stick skillet, layer half the potato slices on bottom.
• Layer half the cheese, chiles, corn, flour, salt and pepper on potatoes.
• Repeat layers, ending with salt and pepper.
• Pour milk over all.
• Bring to simmer over high heat, reduce heat to medium-low, cover and cook until potato slices are tender, about 20 minutes.
• Uncover and cook 5 minutes longer.

SOUTHWEST SCALLOPED POTATOES

Steps:

• Cook potatoes until tender. Melt butter in a saucepan and stir in flour and garlic salt. Cook until bubbly. Stir in milk and cook until thickens and bubbles about 3 minutes.
• Stir in soup with a whisk. Add chilies and onion.
• Drain potatoes and layer with sauce in 13 by 9 baking dish.
• Top with bread crumbs, cheese and paprika.
• Cover with foil and bake at 350 degrees 1 hour, uncover and bake 30 more minutes longer.

NEVER-FAIL SCALLOPED POTATOES

Steps:

• Preheat oven to 350°. In a small saucepan, melt butter; stir in flour, salt and pepper until smooth. Gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir until thickened, about 2 minutes. Remove from heat; stir in cheese until melted., Coat an 8-in. square baking dish with cooking spray. Place half of the potatoes in dish; layer with 1/2 cup onion and half of the cheese sauce. Repeat layers. , Bake, covered, 50 minutes. Uncover; bake until bubbly and potatoes are tender, 10-15 minutes longer.

EASY SCALLOPED POTATOES

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a casserole dish.
• Layer the bottom the casserole dish with potatoes. Cover the potatoes with a layer of cheese, followed by a light dusting of flour, salt and pepper. Repeat the layering process until all of the ingredients are used up. Pour milk over the entire casserole. Cover with aluminum foil.
• Bake in the preheated oven until the potatoes are tender, about 45 minutes. Remove foil and return to oven; bake until cheese is bubbly and beginning to brown.