Sourdough Chipped Beef Dip Recipes

CHIPPED BEEF DIP

Chipped Beef Dip image

This Chipped Beef Dip is the definition of easy appetizer recipe! With only 3 ingredients, it comes together in no time and is so addictive!

Provided by The Endless Appetite

Number Of Ingredients 3

Ingredients

8 oz Cream Cheese (softened)
3 oz Chipped Beef
1 tsp. Garlic Powder

Steps:

Chop chipped beef into small pieces.
In a medium bowl, combine softened cream cheese, chopped chipped beef and a teaspoon garlic powder. Stir until well combined.
Refrigerate until ready to eat.

Nutrition Facts : Calories 79 kcal, Carbohydrate 1 g, Protein 1 g, Fat 8 g, SaturatedFat 4 g, Cholesterol 25 mg, Sodium 73 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

CHIPPED BEEF DIP WITH DILL

Chipped Beef Dip With Dill image

Sour Cream, Cream Cheese, Dried Beef and seasonings

Provided by Stacy Roman

Categories Appetizer

Time 1h5m

Number Of Ingredients 9

Ingredients

1 Pint Sour Cream
1 8 oz Pkg Cream Cheese (softened )
1 2.25 Jar Dried Beef
3 Tbsp Dried Dill Weed
2 Tbsp Parsley Flakes
2 Tbsp Dried minced onion or 1 tsp onion powder
1/2 tsp Garlic Powder
Green Onion (Optional for Garnish )
Bread of choice

Steps:

In a medium mixing bowl, beat sour cream and softened cream cheese until smooth
Mix in all other ingredients except green onions and bread
Chill for a minimum of 1 hour - garnish with green onions and serve with favorite bread

SOURDOUGH-BEEF DIP

Sourdough-Beef Dip image

There are other beef dip recipes here, but this one is different. It's great for holiday gatherings and parties.

Provided by keen5

Categories Lunch/Snacks

Time 1h50m

Yield 12 serving(s)

Number Of Ingredients 7

Ingredients

1 (8 ounce) package cream cheese
1 cup sour cream
1 (4 ounce) package chipped beef, chopped
1/4 cup finely chopped green onion
1 dash Worcestershire sauce
2 tablespoons chopped green peppers
1 loaf sourdough bread, 8 inch round

Steps:

Mix well all ingredients except bread.
Slice top off bread round and hollow out carefully, making sure there are no weak places in bread shell.
Fill bread shell with chipped beef mixture and put top back on the shell.
Wrap shell in foil and bake at 300 degrees for 1 1/2 hours.
Use soft bread from the interior of the loaf to dip in hot mixture.

Nutrition Facts : Calories 297.8, Fat 12.7, SaturatedFat 7.2, Cholesterol 36.7, Sodium 720.1, Carbohydrate 35, Fiber 2, Sugar 0.5, Protein 10.7

CHIPPED BEEF BREAD DIP

Chipped Beef Bread Dip image

Make and share this Chipped Beef Bread Dip recipe from Food.com.

Provided by nad smith

Categories < 15 Mins

Time 15m

Yield 15-20 serving(s)

Number Of Ingredients 7

Ingredients

1 (1 ounce) package dried beef (RINSED WELL,may also come in jar)
2/3 cup mayonnaise
2 cups sour cream
4 teaspoons dill weed
4 teaspoons beau monde seasoning
4 tablespoons dried onion flakes
4 tablespoons parsley flakes

Steps:

Put dried beef through food processor or finely chopped (food processor is best,dont forget to rinse well).
Add all ingredients into a mixer& mix well.
Serve onced chilled with bread, bread bowls are great for this dip.

SPINACH DIP IN A BREAD BOWL

Spinach Dip in a Bread Bowl image

When we get together with friends, I like to prepare this creamy spinach dip. It's a real crowd pleaser. -Janelle Lee, Appleton, Wisconsin

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 15 servings.

Number Of Ingredients 8

Ingredients

2 cups sour cream
1 envelope (1 ounce) ranch salad dressing mix
1 package (10 ounces) frozen chopped spinach, thawed and well drained
1/4 cup chopped onion
3/4 teaspoon dried basil
1/2 teaspoon dried oregano
1 round loaf of bread (1 pound)
Raw vegetables

Steps:

In a large bowl, combine first six ingredients. Chill for at least 1 hour. Cut a 1-1/2-in. slice off the top of the loaf; set aside. Hollow out the bottom part, leaving a thick shell. Cut or tear the slice from the top of the loaf and the bread from inside into bite-sized pieces. , Fill the shell with dip; set on a large platter. Arrange the bread pieces and vegetables around it and serve immediately.

Nutrition Facts : Calories 161 calories, Fat 6g fat (4g saturated fat), Cholesterol 22mg cholesterol, Sodium 571mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 1g fiber), Protein 4g protein.

SOURDOUGH CHIPPED BEEF DIP

Sourdough Chipped Beef Dip image

I don't remember where I got this recipe, but it has always been a hit when I've served it. I've also made this with all low-fat ingredients and it's been very good as well.

Provided by lazyme

Categories Meat

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 7

Ingredients

1 (8 ounce) package cream cheese
1 cup sour cream
1 (4 ounce) package chipped beef, chopped
1/4 cup green onion, finely chopped
1 dash Worcestershire sauce
2 tablespoons green peppers, chopped
8 inches sourdough bread, round loaf

Steps:

Mix the ingredients well except bread.
Slice top off bread round and hollow out, carefully, making sure there are no weak places in bread shell.
Cube the bread removed and set aside.
Fill bread shell with chipped beef mixture and put top back on.
Wrap in foil and bake at 350ºF for 1 1/2 hours.
Use soft bread from interior of the loaf to dip into hot mixture.
The bread can be toasted or use crackers to dip up mixture.

Nutrition Facts : Calories 122.5, Fat 10.8, SaturatedFat 6.7, Cholesterol 36.7, Sodium 330.4, Carbohydrate 1.8, Fiber 0.1, Sugar 0.4, Protein 5

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