Sour Cream Lemon Bread Recipes

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More about "sour cream lemon bread recipes"

COZONAC (WALNUT AND RAISIN EASTER BREAD) RECIPE - NYT COOKING
Web 3 days ago Combine the flour and yeast in a large bowl or a stand mixer fitted with the paddle attachment. Add the warmed milk, then mix on low speed just until incorporated. Step 2. In a separate bowl, whisk the eggs and yolks with the sugar and vanilla until foamy, then whisk in the sour cream and orange zest.
From cooking.nytimes.com
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COPYCAT STARBUCKS LEMON LOAF (+ LEMON GLAZE) - AVERIE COOKS
Web Mar 15, 2019 To make this copycat Starbucks lemon loaf recipe, you’ll need: Eggs; Granulated sugar; Sour cream; Canola oil; Lemon zest; Lemon extract; All-purpose flour; Baking powder; Salt; And to make the lemon bread …
From averiecooks.com
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EASY SOURDOUGH BLUEBERRY BREAD - FARMHOUSE ON BOONE
Web 6 days ago Preheat the oven to 350 degrees Fahrenheit and generously grease and line a loaf pan with a piece of parchment paper. In a large mixing bowl, beat the sugar, lemon juice and zest, and butter for about one minute. Add the eggs, avocado oil, vanilla, and milk. Beat again until just combined.
From farmhouseonboone.com
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BLUEBERRY SOUR CREAM COFFEE CAKE. - HALF BAKED HARVEST
Web Mar 15, 2024 1. Preheat the oven to 375° F. Butter a 9-inch bundt pan or (9x5 inch) loaf pan. 2. In a large mixing bowl, beat together the butter, 1/2 cup sugar, and lemon zest until combined. Add the sour cream and vanilla, beating until smooth. Beat in the eggs, one at a time, until combined.
From halfbakedharvest.com
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LEMON CREAM CHEESE BREAD | 12 TOMATOES
Web 1 cup sugar. 3 eggs. 8 oz sour cream. ½ cup canola oil. Zest of 2 lemons.
From 12tomatoes.com
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EASY SOURDOUGH LEMON BREAD - A SOURDOUGH DISCARD RECIPE
Web Feb 21, 2024 Using lemon juice, zest, and lemon oil, this easy mix-and-pour recipe ups the lemon flavor while keeping everything moist and tender. It's a zesty and flavorful bread that is a delicious addition to any brunch, afternoon snack or dessert. Looking for more easy sourdough discard recipes?
From anoregoncottage.com
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GLAZED LEMON BREAD RECIPE | THE RECIPE CRITIC
Web May 31, 2020 Zest from one lemon: Adds an extra pop of lemon; Sour Cream: Keeps the bread moist as it cooks. Glaze: Powdered Sugar: Adds sweetness to the lemon glaze; Lemon juice: Freshly squeezed gives the best lemon taste. Milk: To thin the glaze; How do you make glazed lemon bread from scratch?
From therecipecritic.com
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OMG-GOOD SOUR CREAM BLUEBERRY BREAD (WITH LEMON GLAZE)
Web Sep 1, 2022 Preheat your oven to 350℉. Prepare the loaf pan. Line an 8×4 inch loaf pan with parchment paper and set aside. Prepare the blueberries. Add either fresh or frozen blueberries and 2 teaspoons of all-purpose flour to a bowl and toss to coat. Set aside. Prepare the flour mixture.
From nurturedhomes.com
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YEASTED LEMON BREAD RECIPE | KING ARTHUR BAKING
Web Recipes. Bread. Enriched & sweet. Yeasted Lemon Bread. Recipe by King Arthur Test Kitchen. 11 Reviews 4.6 out of 5 stars. Share. Lemon and almond combine in this tender yeasted loaf. The addition of sour cream adds a slight tang and a touch of richness not found in most sandwich breads.
From kingarthurbaking.com
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LEMON BREAD - CARLSBAD CRAVINGS
Web LEMON GLAZE: Finally, the Lemon Bread is finished with a velvety Cream Cheese Lemon Glaze that boasts both lemon juice and lemon extract whipped into the cream cheese and sugar for a creamy, silky, sugary, citrus glaze that is one of my favorite things ever.
From carlsbadcravings.com
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LEMON BLUEBERRY BREAD WITH LEMON GLAZE - BAKER BETTIE
Web Jul 31, 2023 Preheat oven to 350ºF. Prepare a 9x5" loaf pan with parchment paper or lightly oil and set aside. In a large bowl, whisk together the flour, baking powder, sugar, and salt. In a separate bowl, lightly whisk together the eggs, oil, …
From bakerbettie.com
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GLAZED LEMON BREAD – A COUPLE COOKS
Web Mar 19, 2024 A few quick tips for baking. There are a few quick tips for baking this lemon bread recipe to make it the best loaf possible. After developing over 20 quick bread recipes and learning the tricks to a well baked loaf, here are a few tips we learned: Rub the lemon zest into the sugar first.
From acouplecooks.com
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LEMON LOAF - SUPER MOIST & DRIZZLED WITH GLAZE - JUST SO TASTY
Web Feb 26, 2024 Sour cream for a super delicious, moist texture. You could substitute sour cream for plain Greek yogurt. I love using sour cream in loaves and muffins because it makes them extremely moist. Lemon zest, lemon juice and a little lemon extract for the delicious, natural lemon flavor.
From justsotasty.com
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BEST EVER LEMON POPPY SEED LOAF - DEL'S COOKING TWIST
Web Jan 24, 2024 Easy to make . Rich & buttery . Tender & moist . Lemony . Right balance of sweet & sour . An additional challenge: the poppy seeds! As it turns out, poppy seeds add an additional challenge to your baking recipes as they tend to absorb all the moisture, resulting in tough and dry texture.
From delscookingtwist.com
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GLAZED LEMON LOAF | RECIPETIN EATS
Web Jun 9, 2023 Substitute with sour cream (full fat). Flour – Just plain / all purpose flour. Self-rising flour can be used in place of flour and baking powder, however, the loaf won’t be quite as soft or rise as well. Baking powder + flour is just more effective.
From recipetineats.com
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LEMON POPPY SEED BREAD - SALLY'S BAKING ADDICTION
Web Jan 11, 2021 Just perfect with a cup of coffee or tea. Ease: Many quick breads require creaming butter and sugar together, but this base recipe uses oil for extra moisture. (With all the lemon flavor, you won’t miss the butter.) Since we aren’t creaming butter, we can skip the mixer and simply use a whisk for the batter.
From sallysbakingaddiction.com
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GLAZED LEMON BREAD - BAKED BY AN INTROVERT
Web Oct 10, 2023 5 Storage & Freezing. 6 Glazed Lemon Bread. Recipe Snapshot. TASTE: Lemony and delightful. TEXTURE: Soft and moist. EASE: Easy. TIME: Just over an hour. What You’ll Need. Ingredients. Butter: Unsalted butter, at room temperature. Sugar: This recipe calls for white granulated sugar for the cake and confectioners sugar for the glaze.
From bakedbyanintrovert.com
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INA GARTEN LEMON BLUEBERRY BREAD - TABLE FOR SEVEN
Web Feb 7, 2024 Preheat the oven to 350°F and line a 9-inch-by-5-inch loaf pan with parchment paper (or lightly grease with butter). Set aside the flour, baking powder, and salt in a medium mixing bowl. Melted butter, sugar, eggs, vanilla, lemon zest, and lemon juice should all be combined in the bowl of an electric mixer. Mix until everything is well blended.
From ourtableforseven.com
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GLAZED LEMON BREAD | THE NOVICE CHEF
Web Jul 8, 2022 ;-) Ingredients. This fresh, from-scratch treat is made with only simple and wholesome ingredients – which makes it a recipe you can feel great about serving!
From thenovicechefblog.com
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LEMON ALMOND BREAD - TASTES BETTER FROM SCRATCH
Web Dec 4, 2017 •. Jump to Recipe. Save Recipe Print Recipe. Jump to Video. Lemon Almond Bread is a delicious and easy quick bread recipe with hints of lemon and almond flavor, topped with a sweet glaze and sliced almonds. One baked good that is ALWAYS a huge craving of mine is homemade quick breads.
From tastesbetterfromscratch.com
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LEMON BREAD (EASY ONE BOWL RECIPE) | BEYOND FROSTING
Web Feb 7, 2021 Granulated sugar. Baking powder. Salt. Eggs. Vegetable oil. Sour cream.
From beyondfrosting.com
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SOFT SOUR CREAM BREAD - BUTTER WITH A SIDE OF BREAD
Web Mar 5, 2021 Published by Jessica on March 5, 2021. Jump to Recipe Print Recipe. Sour Cream Bread made with flour, yeast, oil and egg, and sour cream of course! Soft, chewy white bread recipe with great flavor and delicious texture, perfect with butter & jam! We often use sour cream in baked goods like cakes, but have you ever seen or used it in …
From butterwithasideofbread.com
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LEMON CREAM CHEESE LOAF - I AM BAKER
Web Mar 4, 2023 Ingredients & Substitutions. Room Temperature Ingredients: For best results, use room temperature ingredients, specifically eggs and sour cream. It helps create a better texture and consistency in the final product, including a more moist and tender crumb.
From iambaker.net
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CLASSIC SOUR CREAM POUND CAKE - TUTTI DOLCI BAKING RECIPES
Web 4 days ago Preheat oven to 325°F. Make pound cake: Beat butter and salt at medium-high speed until smooth and creamy, about 2 minutes. Reduce speed to medium and gradually pour in sugar. Once sugar is added, increase speed to medium-high and beat until light and fluffy, about 4 to 5 minutes.
From tutti-dolci.com
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EASY LEMON BREAD RECIPE {NO BUTTER!} - FEELGOODFOODIE
Web Yumna Jawad. August 9, 2020 Updated December 17, 2023. 4.98 from 168 votes. Easy to make and delicious to eat, this simple lemon bread loaf is wonderfully tangy and sweet. Made w/ Greek yogurt, olive oil & honey, it's light & fresh! Jump to Recipe. 104 Comments. This post may contain affiliate links. Please read our disclosure policy.
From feelgoodfoodie.net
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QUICK AND EASY LEMON ALMOND BREAD RECIPE - YAHOO
Web Mar 24, 2024 Sift the flour, almond flour, baking powder, baking soda, and salt into the bowl with the wet ingredients. Mix gently until just combined. Pour the batter into the prepared loaf pan. Bake for 50 ...
From yahoo.com
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MOIST LEMON BLUEBERRY LOAF - TWO KOOKS IN THE KITCHEN
Web Feb 3, 2020 Mix wet ingredients plus sugar in separate bowl. Dust blueberries with flour so they don’t sink to the bottom of the cake. Mix wet and dry ingredients into a batter with fresh blueberries. Bake in loaf pan. Add a lemon syrup and/or glaze if you like (see recipe instructions) Make Ahead.
From twokooksinthekitchen.com
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PEPPERIDGE FARM IS RELEASING A FIRST-OF-ITS-KIND BREAD - ALLRECIPES
Web Mar 20, 2024 It makes the perfect morning treat toasted and topped with butter . Pepperidge Farm’s Lemon Blueberry Swirl will hit retailer shelves this spring, where it will cost about $4.69 per loaf. You’ll find the new flavor at all major retailers where Pepperidge Farm’s Swirl breads are sold. Even though we’ll definitely be stocking up for ...
From allrecipes.com
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EASY LEMON BREAD WITH GLAZE - LIVE WELL BAKE OFTEN
Web Feb 1, 2018 Spray a 9x5-inch loaf pan with non-stick cooking spray and set aside. In a large mixing bowl, whisk together the flour, baking powder, and salt. Set aside. In a separate mixing bowl, mix together the oil, sugar, sour cream, lemon juice, lemon zest, eggs, and vanilla until fully combined.
From livewellbakeoften.com
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