SOUR CREAM APPLE SQUARES
Relish these nutty apple squares made distinctive with sour cream and a hint of cinnamon. A delicious dessert that you can serve with whipped cream or ice cream.
Provided by Pillsbury Kitchens
Categories Dessert
Time 1h30m
Yield 12
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. In large bowl, combine flour, brown sugar and margarine; beat at low speed until crumbly. Stir in nuts. Press 2 3/4 cups crumb mixture in bottom of ungreased 13x9-inch pan.
- To remaining mixture, add cinnamon, baking soda, salt, sour cream, vanilla and egg; mix well. Stir in apples. Spoon evenly over crumb mixture in pan.
- Bake at 350°F. for 30 to 40 minutes or until toothpick inserted in center comes out clean. Cool 30 minutes. Cut into squares. Serve warm or cool. If desired, serve with whipped cream or ice cream. Store in refrigerator.
Nutrition Facts : Calories 410, Carbohydrate 58 g, Cholesterol 25 mg, Fat 3 1/2, Fiber 2 g, Protein 5 g, SaturatedFat 5 g, ServingSize 1/12 of Recipe, Sodium 310 mg, Sugar 40 g
SOUR CREAM APPLE COOKIE SQUARES
I found this recipe on Cooks.com to use up some fresh apples, and it was a surprise! I'd never thought of a cookie topped with apples. It was really very good and even refreshing. We loved the cookie bottom, too.
Provided by Barenakedchef
Categories Dessert
Time 55m
Yield 20 bars
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- In a large bowl, combine first 3 ingredients. Blend at low speed until crumbly. Stir in nuts. Press 2-3 cups of crumb mix firmly on an ungreased 13 x 9 pan. To remaining crumbs, add all other ingredients except apples. Blend well, stir in apples. Spoon batter evenly over crumb base. Bake at 350 degrees for 35-45 minutes until tested comes out clean. If desired, top squares with whipped cream or ice cream, or sprinkle with powdered sugar. Cool and cut into bars.
Nutrition Facts : Calories 243.7, Fat 10.8, SaturatedFat 4.8, Cholesterol 27.5, Sodium 226.7, Carbohydrate 35.1, Fiber 1.3, Sugar 23.4, Protein 3.1
GRANDMA'S SOUR CREAM APPLE SQUARES
Grandma's Sour Cream Apple Squares is an old-fashioned dessert that will have your family begging for more. These delicious bars have two layers including a creamy apple layer and a sweet brown sugar crust. Serve these with whipped cream just like our Grandma did.
Provided by Barbara
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F.
- With a mixer, blend flour, brown sugar and softened butter until crumbly. The consistency should be that of sand; stir in chopped nuts.
- Press 2 3/4 cups of the mixture into an ungreased 9x13 inch pan.
- To the remaining mixture, add cinnamon, baking soda, salt, sour cream, vanilla and egg; blend well. Stir in apples.
- Spoon evenly over the base in pan.
- Bake for 25 to 35 minutes or until golden brown, and a toothpick comes out clean.
- Cut into squares, and serve with whipped cream if desired.
SOUR CREAM APPLE SQUARES
This dessert is very simple to put together, and so delicious served warm with ice cream or whipped cream.
Provided by Kittencalrecipezazz
Categories Dessert
Time 45m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Set oven to 350 degrees.
- Prepare an ungreased 13 x 9-inch baking pan.
- In a large bowl, combine flour, brown sugar and butter; beat at low speed until crumbly.
- Stir in nuts.
- Lightly press 2-3/4 cups of the crumb mixture in bottom of an ungreased baking dish.
- To the remaining crumb mixture, add cinnamon, baking soda, salt, sour cream, vanilla and egg; mix well with a wooden spoon.
- Stir in apples.
- Spoon evenly over the crumb base in the pan.
- Bake for 30-40 minutes, or until a toothpick inserted in the center comes out clean.
- Cool slightly; cut into squares.
- Serve with ice cream or whipped cream -- YUMMY!
Nutrition Facts : Calories 409.2, Fat 18.2, SaturatedFat 8.3, Cholesterol 46.4, Sodium 363.6, Carbohydrate 58.4, Fiber 2.2, Sugar 38.1, Protein 5.4
CREAMY APPLE SQUARES
Make and share this Creamy Apple Squares recipe from Food.com.
Provided by Annie Michelle
Categories Dessert
Time 45m
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350*.
- Combine cake mix and butter; mix until crumbly.
- Reserve 2/3 cup of crumbly mixture for topping.
- Stir brown sugar into remaining mixture.
- Cover bottom of ungreased 13x9 inch pan with brown sugar mixture. Pat down.
- Arrange apple slices over base.
- Blend sour cream and egg; spread evenly over apples.
- Sprinkle topping mixture over all.
- Sprinkle cinnamon over top.
- Bake at 350* for 25 to 30 minutes of until topping is golden brown and bubbly.
- Serve warm.
- Refrigerate leftovers.
- Note: to increase visual appeal, I sometimes dust a little powdered sugar over the top under the cinnamon.
Nutrition Facts : Calories 259.3, Fat 13, SaturatedFat 4, Cholesterol 20.9, Sodium 319.1, Carbohydrate 34.1, Fiber 0.7, Sugar 20.5, Protein 2.4
SOUR CREAM APPLE COFFEE SQUARES
Make and share this Sour Cream Apple Coffee Squares recipe from Food.com.
Provided by Dreamer in Ontario
Categories Dessert
Time 55m
Yield 10-12 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350 F.
- Cream butter and sugar until smooth.
- Add eggs one at a time, mixing well after each addition.
- Add vanilla and stir in sour cream.
- In a separate bowl, combine dry ingredients and stir into wet ingredients until just mixed.
- In another bowl, combine all ingredients for topping except the apples.
- Toss the topping with the sliced apples.
- Scrape the cake batter into a 9x12 inch cake pan and level.
- Arrange the apple topping over the batter.
- Bake for 35 to 40 minutes or until a toothpick inserted in the centre of the cake comes out clean.
- Cut into squares and serve warm or at room temperature.
Nutrition Facts : Calories 374.2, Fat 16.2, SaturatedFat 9.6, Cholesterol 76.6, Sodium 304.5, Carbohydrate 53.9, Fiber 2.1, Sugar 31.9, Protein 4.7
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SOUR CREAM APPLE SQUARES - MOM LOVES BAKING
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- Heat oven to 350°F. In large bowl, combine flour, brown sugar and margarine; beat at low speed until crumbly. Stir in nuts. Press 2 3/4 cups crumb mixture in bottom of ungreased 13x9-inch pan.
- To remaining mixture, add cinnamon, baking soda, salt, sour cream, vanilla and egg; mix well. Stir in apples. Spoon evenly over crumb mixture in pan.
- Bake at 350°F. for 30 to 40 minutes or until toothpick inserted in center comes out clean. Cool 30 minutes. Cut into squares. Serve warm or cool. If desired, serve with whipped cream or ice cream. Store in refrigerator.
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