CHERRY LEMONADE RECIPE
Our cherry lemonade recipe is a delicious summer drink that the whole family will enjoy. Use black cherry juice, fresh lemon juice, sugar, and water to make this refreshing treat. No simple syrup needed!
Provided by Emma
Categories Beverages
Time 10m
Number Of Ingredients 4
Steps:
- Squeeze the lemon juice from about 5 medium lemons using a citrus reamer or press. You'll get more juice from each lemon if you firmly roll the fruit on the counter before squeezing it.
- Stir the lemon juice, water, and sugar together in a measuring cup or pitcher until the sugar has completely dissolved.
- Mix in the cherry juice until blended.
- Pour over ice and garnish with a sprig of fresh mint. Enjoy immediately.
Nutrition Facts : ServingSize 10 oz, Calories 291 kcal, Sugar 67 g, Sodium 15 mg, Fat 1 g, SaturatedFat 1 g, Carbohydrate 75 g, Fiber 1 g, Protein 1 g, UnsaturatedFat 2 g
CHERRY LEMONADE SUPER-SLUSHIE
Steps:
- Add drink mix to 2 cups of cold water and stir to dissolve. Transfer to a blender. Add cherries and ice and blend until mixed but still icy. Pour and enjoy!
Nutrition Facts : Calories 65, Sodium 35 milligrams, Carbohydrate 15 grams, Fiber 2 grams, Protein 1 grams, Sugar 12 grams
FIZZY SOUR CHERRY LEMONADE
We've spiked this lemonade with vodka to make a refreshing summer cocktail, but you can omit the alcohol. One batch will completely fill your blender, so if you need more, make multiple batches rather than doubling or tripling the recipe.
Yield Serves 8
Number Of Ingredients 6
Steps:
- Blend cherries (including pits) in a blender at low speed until skins have broken down enough to brightly color liquid (some of pits will be coarsely chopped). Pour through a sieve into a 2-quart pitcher, pressing on and discarding solids. Add lemon juice and sugar (to taste), stirring until sugar is dissolved.
- Pour 3 tablespoons vodka (if using) into each of 8 tall (10-ounce) glasses filled with ice. Add 1/2 cup cherry lemonade to each and top off with sparkling water.
- *We used IQF (Individually Quick Frozen) cherries from Friske Orchards (231-599-2604), in Charlevoix, Michigan.
CHERRY LEMONADE
Steps:
- Using a juicer or food mill, juice cherries. Reserve juice.
- In a small saucepan, bring sugar and 1 cup water to a simmer. Cook, stirring, until sugar dissolves. Pour syrup into a pitcher, and add 1 cup cherry juice, 1 cup lemon juice and 2 cups water. Chill until thoroughly cold, at least 2 hours. Serve over ice, garnished with 2 cherries.
Nutrition Facts : @context http, Calories 215, UnsaturatedFat 0 grams, Carbohydrate 57 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 1 milligram, Sugar 52 grams
CHERRY LEMONADE
You can make this cherry lemonade drink as sweet-or sour-as you like. Just add sugar to taste.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 4
Steps:
- In a gallon container, combine lemon juice and sugar, stirring until sugar is dissolved. Stir in 3 quarts cold water and cherries until combined. Fill glasses with ice, pour in cherry lemonade, and serve.
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