SOLIANKA OR RUSSIAN BEEF SOUP
This is a traditional Russian soup that is served as a meal by itself. Vodka is usually served with it. Garnish with fresh lemon slices and sour cream.
Provided by Karena
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 1h10m
Yield 6
Number Of Ingredients 24
Steps:
- Soak mushrooms in 3/4 cup water until tender, 20 to 30 minutes. Set aside.
- Melt half the butter and saute the onions, meats, and rehydrated mushrooms. Add the stock and liquid from the mushrooms and bring to a boil. Make a bouquet garni by tying the bay leaves and peppercorns tightly in cheesecloth. Lower the heat and add the bouquet garni, pickles, capers, and marinated mushrooms. Simmer 10-15 minutes.
- Melt remaining butter in a skillet and cook the tomatoes and tomato paste for a few minutes, then add the flour and saute for another few minutes. Add a cup of the soup to the skillet and stir in well, then return pan ingredients to the soup pot.
- Add the olives, dill, marjoram, garlic, pickle juice, and paprika. Adjust soup's seasoning with salt and pepper; simmer another 10-15 minutes.
- Remove pot from heat and remove bouquet garni. Adjust seasonings and serve with sour cream and lemon.
Nutrition Facts : Calories 477.6 calories, Carbohydrate 26.9 g, Cholesterol 100.4 mg, Fat 30.4 g, Fiber 4.7 g, Protein 25.4 g, SaturatedFat 14.2 g, Sodium 1373.9 mg, Sugar 10.8 g
SOLYANKA (RUSSIAN MUSHROOM SOUP), MARK'S
Mark's Polish family recipe book has this soup in it...thanks for translating Mark!
Provided by Megan Stewart
Categories Vegetable Soup
Number Of Ingredients 10
Steps:
- 1. 1. Put the onions into a large pan with 1/4 cup of the stock. Cook, stirring occasionally, until the liquid has evaporated. 2. Add the remaining vegetable stock with sliced mushrooms, birng to a boil. 3. Cover and simmer 30 minutes 4. In a small bowl, blend the tomato puree with 2 tbsp of the stock 5. Add the puree with pickle, bay leaf, capers and salt and peppercorns. Stir 6. Cook gently for 10 more minutes. 7. Remove the bay leaves.
- 2. Notes: Serve with lemon rind curls and olives as a garnish. (The classic version uses a green olive, but I prefer black ones) The name comes from a Russian word for "sour"
More about "solyanka russian mushroom soup marks recipes"
SOLYANKA SOUP (EASY TO MAKE RECIPE!) - THE ENDLESS MEAL®
Web Mar 28, 2021 Solyanka is a rich and hearty soup that is popular in Russia and Eastern Europe. It's made with cured meats, green Gordal olives, …
From theendlessmeal.com
4.9/5 (16)Total Time 40 minsCategory SoupCalories 741 per serving
From theendlessmeal.com
4.9/5 (16)Total Time 40 minsCategory SoupCalories 741 per serving
- Add the bacon to a large soup pot over medium heat. Cook until the bacon has started to crisp and much of the fat is released. Add the kielbasa and salami and continue to cook until the bacon is crispy and the meat has browned. Remove the meat from the pot using a slotted spoon then drain all but 2 tablespoons of the oil from the pot.
- Add the onion to the pot and cook until it is soft, about 5 minutes. Add the celery and carrot and cook until both begin to soften, about 3 minutes.
- Push the veggies to the side of the pot then add the tomato paste. Spread it out a little then let it caramelize for 3 minutes. Add the paprika and allspice and mix everything together.
- Add the bay leaves, Gordal olives, pickles, beef bone broth, pickle juice, and the cooked meat to the pot and bring the pot to a boil. Reduce the heat and simmer for 10 minutes. Taste the soup and add salt if needed – there are a lot of salty flavors in this so you probably won’t add extra salt. Remove the bay leaves.
See details
SOLYANKA: A SOUR, RUSSIAN, MEATY SOUP - FOLKWAYS TODAY
Web Dec 5, 2019 Solyanka can be eaten as a starter or a main dish. It is, like most Russian soups, typically eaten with sour cream and dill stirred into …
From folkways.today
Estimated Reading Time 6 mins
From folkways.today
Estimated Reading Time 6 mins
See details
HOW TO COOK SOLYANKA: A VILLAGER’S SOUP, AND CURE FOR A …
Web May 17, 2019 Solyanka is a type of Russian soup with a base of strong broth into which is added cucumber, cabbage, tomato or other vegetable …
From rbth.com
Estimated Reading Time 3 mins
From rbth.com
Estimated Reading Time 3 mins
See details
SELYANKA, SOLYANKA, HODGEPODGE – RECIPE WITH PHOTOS, …
Web Preparation method (receipt) Wash the turkey sticks, put in a saucepan and pour 1.5 liters of water. Add the peeled onions and carrots. Cook under a high heat and bring to the boil.
From restexpert.com
From restexpert.com
See details
SMOKED FISH SOLYANKA | RUSSIAN SMOKED FISH SOUP
Web Nov 24, 2017 Chop all the fish into bitesize pieces, about 2.5cm (1″). Heat the oil in a pan over medium heat and sauté the onions and carrots for 5 minutes. Add the salted cucumbers, bay leaf, black peppercorns and …
From linsfood.com
From linsfood.com
See details
RECIPE FROM RUSSIA: SIMPLE SOLYANKA! (SOUP)
Web Mar 9, 2010 Lets Make Preparation: First place the beef, chicken or mushrooms (fish needs to wait as it will crumble to nothing.*) cut into cubes in a big pot, adding 5 – 6 cups of water. Bring to a boil, cover and …
From windowstorussia.com
From windowstorussia.com
See details
SOLYANKA RECIPE - COOK.ME RECIPES
Web Jun 21, 2020 You could use bologna, smoked pork shoulder, smoked sausages or any of your favorite cured meats. Start this Solyanka soup recipe by making beef stock. Sauté vegetables and add them to the …
From cook.me
From cook.me
See details
SOLYANKA (SMOKED MEAT SOUP) - RECIPES FROM EUROPE
Web Simmer the onions and pickles for 10 minutes, then pour the mixture into the saucepan with the solyanka. 2 teaspoons tomato paste To the saucepan now add salt and pepper and cook for another 10 minutes. 1/2 teaspoon …
From recipesfromeurope.com
From recipesfromeurope.com
See details
VEGETARIAN SOLYANKA {DILL PICKLE AND POTATO SOUP} - LAVENDER
Web Mar 1, 2020 Add onion, carrot and ½ teaspoon of salt, ¼ pepper and saute stirring occasionally for 7 minutes. Add garlic and stir for another 1 minute. Stir in tomato paste, …
From lavenderandmacarons.com
From lavenderandmacarons.com
See details
RUSSIAN SWEET AND SOUR BEEF STEW SOLYANKA - VIKALINKA
Web Nov 16, 2020 Return beef, bacon and smoked sausage to the pot, add 2 bay leaves, the liquid mushrooms were soaked in, tomato passata and 1.5 litre of water, bring to a boil …
From vikalinka.com
From vikalinka.com
See details
HOW TO MAKE VEGAN RUSSIAN SOLYANKA: BEST RECIPE WITH …
Web Ingredient Checklist 2 ounces dried mushrooms ¾ cup water ½ cup unsalted butter 3 onions, chopped 1 cup cooked diced veal 1 cup diced ham ¼ pound kielbasa sausage, …
From foodhousehome.com
From foodhousehome.com
See details
GERMAN SOLYANKA RECIPE (ULTIMATE COMFORT SOUP) - LAVENDER
Web Oct 30, 2022 This gives more flavor as you build out your Solyanka. You'll start with the chopped bacon first, and cook it until crispy. Then add in the bologna and salami, stirring …
From lavenderandmacarons.com
From lavenderandmacarons.com
See details
SOLYANKA (RUSSIAN SWEET AND SOUR SOUP) | RECIPE | KITCHEN STORIES
Web Ingredients 4 Servings 150 g German hunter sausage 150 g smoked pork loin 200 g pickles 1 onion 3 cloves garlic 2 tbsp unsalted butter 4 tbsp tomato paste 680 g jarred bell …
From kitchenstories.com
From kitchenstories.com
See details
HOW TO MAKE VEGAN RUSSIAN SOLYANKA: BEST RECIPE WITH MUSHROOMS
Web Jan 4, 2021 Sour pickles, boiled cauliflower and potatoes, sautéed mushrooms and carrots combined with lemon, olives, tomato paste, onions, garlic, herbs and spices – all this …
From inspirationforall.de
From inspirationforall.de
See details
SOLYANKA RECIPE (RECIPE VIDEO) - LAVENDER & MACARONS
Web Oct 31, 2018 Make Solyanka: Cook bacon pieces in a medium skillet until crisp. Drain on paper towel. Heat 2-3 tablespoons of olive oil in a medium saute pan. Add minced onion …
From lavenderandmacarons.com
From lavenderandmacarons.com
See details
SOLYANKA SOUP RECIPE - VALENTINA'S CORNER
Web Mar 19, 2014 How to Make Solyanka Soup Recipe- Cut, slice, or cube the vegetable. In a large pot, add the broth, water, and celery and bring to a boil. In a large skillet, sauté …
From valentinascorner.com
From valentinascorner.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love