OLD FASHIONED RAISIN BARS
Old fashioned Raisin Bars - Let these moist, flavorful bites take you back in time!
Provided by Don't Sweat The Recipe
Categories Brownies / Bars Dessert
Time 40m
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees.
- Combine raisins and water in a small saucepan; bring to a boil.
- Remove from heat, add butter; cool to lukewarm.
- Whisk the flour, baking soda, cinnamon, allspice, cloves, and salt together in a medium-size bowl.
- Pour the raisin mixture in large mixing bowl; add sugar, egg and dry ingredients.
- With an electric mixer, beat until thoroughly blended.
- Pour into greased and floured sheet pan (15½x10½x1-inch) and bake about 25 minutes.
- Cool.
- To frost:
- In a medium bowl, mix together the butter, vanilla, confectioners' sugar and 1 tablespoon at a time of milk to the desired consistency.
Nutrition Facts : Calories 110 kcal, Carbohydrate 19 g, Protein 1 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 14 mg, Sodium 83 mg, Fiber 1 g, Sugar 11 g, ServingSize 1 serving
SPICY HERMIT BARS
Steps:
- Preheat the oven to 375 degrees F. Line a sheet pan with parchment paper.
- Place the butter and brown sugar in the bowl of an electric mixer fitted with the paddle attachment and beat on medium speed for 2 minutes, until light and fluffy. With the mixer on low, add the egg, scrape down the bowl, then mix in the molasses.
- Sift together the flour, baking soda, ground ginger, cinnamon, cloves, and salt. With the mixer on low, slowly add the dry ingredients to the butter mixture, mixing just until combined. Mix in the raisins and crystallized ginger. Cover the bowl with plastic wrap and refrigerate for 30 minutes.
- Turn the dough out onto a very lightly floured board, form it into a disk with lightly floured hands, and cut it in half. Roll each half into a log 12 inches long and place them 3 inches apart on the prepared sheet pan. Bake for 20 minutes; the logs will still be soft in the center.
- Meanwhile, whisk the confectioners' sugar with 5 to 6 teaspoons rum to make a pourable glaze. While the logs are still warm, drizzle the glaze back and forth across the logs with a teaspoon and sprinkle them with the lemon zest. Allow to cool. Cut each log crosswise into 1 1/2-inch-wide bars.
SOFT SPICE BARS
"These bars have the old-fashioned taste of gingersnaps, but they're chewy and quick to fix," writes Sharon Nichols from her kitchen in Brookings, South Dakota.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine butter, 1 cup sugar and molasses. Beat in egg until smooth. Combine flour, baking soda, cinnamon, cloves, ginger and salt; stir into the molasses mixture. , Spread into a greased 15x10x1-in. baking pan. Sprinkle with remaining sugar. Bake at 375° for 10-12 minutes or until lightly browned (do not overbake). Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 110 calories, Fat 5g fat (3g saturated fat), Cholesterol 19mg cholesterol, Sodium 173mg sodium, Carbohydrate 16g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
SPICE BARS WITH RAISINS
This recipe was given to me by my aunt. It is very easy to make and stays moist. Great to take to a potluck or picnic because it is so easy and travels well.
Provided by jillybeans
Categories Desserts Cakes Spice Cake Recipes
Time 30m
Yield 48
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 10x15 inch jellyroll pan.
- Place the raisins and water into a small saucepan. Bring to a boil, and cook for 3 minutes. Drain, and reserve the liquid. Set aside to cool slightly.
- In a large bowl, cream together the butter and sugar until smooth. Mix in the egg and vanilla until well blended. Combine the flour, baking soda, salt and cinnamon; stir into the batter alternately with the raisin water. Set aside 1/4 cup of the raisin liquid to use for the frosting. Mix in raisins last. Spread the batter evenly into the prepared pan.
- Bake for 20 minutes in the preheated oven, or until the top is lightly browned. While the cake is baking, stir together the reserved raisin water, maple extract and confectioners' sugar to make a thin glaze. Pour over the cake while still hot. Cool, then cut into squares to serve.
Nutrition Facts : Calories 74.4 calories, Carbohydrate 13.5 g, Cholesterol 9 mg, Fat 2.1 g, Fiber 0.3 g, Protein 0.8 g, SaturatedFat 1.3 g, Sodium 66.4 mg, Sugar 8.8 g
More about "soft spice bars recipes"
HARVEST SPICE BARS - CRAYONS & CRAVINGS
From crayonsandcravings.com
SPICE BARS - PASTRIES LIKE A PRO
From pastrieslikeapro.com
THE ULTIMATE HEALTHY OATMEAL MUFFINS | AMY'S HEALTHY BAKING
From amyshealthybaking.com
APPLE CINNAMON COOKIE BARS - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
VANILLA PUMPKIN SPICE BARS - BAKE FROM SCRATCH
From bakefromscratch.com
LEMON BARS RECIPE (OUR BEST EVER, 5 INGREDIENTS) | THE KITCHN
From thekitchn.com
OLD FASHIONED RAISIN BARS - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
APPLESAUCE BARS - THE TOASTY KITCHEN
From thetoastykitchen.com
CINNAMON SPICE BARS RECIPE - SOMETHING SWANKY
From somethingswanky.com
MOLASSES SPICE BARS - THE CREEKSIDE COOK
From thecreeksidecook.com
RAISIN SPICE BARS - MAMA NEEDS CAKE®
From mamaneedscake.com
OLD FASHIONED RAISIN SPICE BARS - AN AFFAIR FROM THE HEART
From anaffairfromtheheart.com
HONEY SPICE BARS | JENNIFER COOKS
From jennifercooks.com
RAISIN SPICE BARS - RETRO RECIPE BOX
From retrorecipebox.com
THE EASIEST PUMPKIN CARAMEL SPICE BARS ~ TWO SUGAR BUGS
From twosugarbugs.com
GRANDMA'S HOMEMADE SPICE BARS RECIPE - PENNY PINCHIN' MOM
From pennypinchinmom.com
SOFT PUMPKIN SPICE BARS - CRAZY FOR CRUST
From crazyforcrust.com
EASY SPICE BARS WITH CREAM CHEESE TOPPING - AN ALLI EVENT
From anallievent.com
CLASSIC LEMON BARS (THE BEST!) - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
CLASSIC APPLESAUCE SPICE BARS - FRUGAL HAUSFRAU
From frugalhausfrau.com
WHEN IT COMES TO CEVICHE, YOU CANNOT SKIP THE HOT SAUCE - LOS …
From latimes.com
SOFT AND CHEWY RAISIN SPICE COOKIES - HEAVEN SCENT! - ROCK …
From rockrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #desserts #oven #cookies-and-brownies #bar-cookies #dietary #equipment #number-of-servings
You'll also love