Soft Boiled Quail Eggs Avocado Butter Recipes
SOFT-BOILED EGGS WITH PANCETTA AVOCADO SOLDIERS
Soft, creamy avocado wrapped in crispy pancetta, perfect for dipping in your morning egg
Provided by Chelsie Collins
Categories Breakfast, Brunch
Time 15m
Number Of Ingredients 4
Steps:
- Bring a large saucepan of salted water to the boil. Carefully drop the eggs into the water and boil for 5 mins for runny yolks.
- Meanwhile, heat the oil in a non-stick pan and wrap each avocado slice in pancetta. Fry for 2-3 mins over a high heat until cooked and crisp.
- Serve the eggs in egg cups with the pancetta avocado soldiers on the side for dipping.
Nutrition Facts : Calories 517 calories, Fat 46 grams fat, SaturatedFat 14 grams saturated fat, Carbohydrate 1 grams carbohydrates, Fiber 2 grams fiber, Protein 22 grams protein, Sodium 1.8 milligram of sodium
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