Snowflake Peppermint Latte Recipes

PEPPERMINT LATTE

Steps:

• Bring milk and half and half to hot, but not boiling.
• Stir in liquer.
• Whisk to make frothy.
• Divide coffee between two mugs.
• Add hot milk to each mug.
• Sweeten with sugar to taste.
• Top with whipped cream if desired and add a peppermint stick.

SNOWFLAKE LATTE

Steps:

• Combine all the ingredients in a warmed coffee mug; stir.

SNOWFLAKE PEPPERMINT LATTE

Steps:

• Combine ingredients in a 12 oz cup.
• Mix well.

PEPPERMINT SCHNAPPS HOT COCOA SNOWFLAKES

Steps:

• In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in eggs, vanilla and espresso powder. In another bowl, whisk flour, cocoa, baking powder and salt; gradually beat into creamed mixture. Divide dough in half., Preheat oven to 350°. Roll each portion of dough to 1/4-in. thickness between 2 sheets of waxed paper. Cut with floured 3-in. snowflake cookie cutters. Place 1 in. apart on ungreased baking sheets., Bake 10-12 minutes or until set. Remove from pans to wire racks to cool completely., For icing, in a large bowl, beat confectioners' sugar, shortening, schnapps and enough water to reach a spreading consistency. If desired, add 4 drops food coloring to the inside a of pastry bag fitted with a small star tip. Decorate cookies as desired. Let stand at room temperature until frosting is dry and firm.